1.Book Keeping: - Managing the front desk, involves maintaining the invoices and handling with due diligence, petty cash, UPI, cash and card transactions.

2.

Facility Management: - Overseeing the maintenance of the store area hygiene, safety, aesthetics, and ambience and overseeing the counter requirement.

3.

Documentation: - The creation and maintaining the records like SOP, Employee attendance, overseeing and maintaining the staff count.

4.

Client Relation and Escalation Management: - With regards to Invoicing, Billing and Alteration dates.

5.

Policy Enforcement: - Overseeing the implementation of rules and regulations with the guidance of leadership team