Restaurant Manager

Hygiene Big Bite

HSR Layout, Bengaluru

₹25,000 - ₹30,000 monthly

Fixed

25000 - ₹30000

Earning Potential

30,000

Work from Office

Full Time

Min. 3 Years

Good (Intermediate / Advanced) English

Job Details

Interview Details

Job highlights

128 applicants

Job Description

OMT responsibilities include supervising the food prep and cooking, maintaining a fully-stocked kitchen inventory and complying with safety and cleanliness standards. To be successful in this role, you should be able to manage our kitchen staff and guide them to deliver quality food on time. Responsibilities • Manage kitchen staff and coordinate food orders • Supervise food prep and cooking • Check food plating and temperature • Establish portion sizes • Schedule kitchen staff shifts • Order food supplies and kitchen equipment, as needed • Train kitchen staff on prep work and food plating techniques • Store food products in compliance with safety practices (e.g. in refrigerators) • Keep weekly and monthly cost reports • Maintain sanitation and safety standards in the kitchen area Requirements • Proven work experience as a Kitchen Manager, Restaurant Manager • Hands-on experience with planning ordering ingredients • Knowledge of a wide range of recipes • Familiarity with kitchen sanitation and safety regulations • Excellent organizational skills • Conflict management abilities • Ability to manage a team in a fast-paced work environment • Flexibility to work during evenings and weekends • Certification from a culinary school or degree in Restaurant Management is a plus

More about this Restaurant Manager job

Hygiene Big Bite is aggressively hiring for the job profile of Restaurant Manager at Bengaluru in HSR Layout locality. Kindly go through the FAQs below to get all answers related to the given job. 1. How much salary can I expect? Ans. You can expect a minimum salary of 25,000 INR and can go up to 30,000 INR. The salary offered will depend on your skills, experience and performance in the interview. 2. What is the eligibility criteria to apply for this job? Ans. The candidate should have completed Graduate degree and people who have 3 to 31 years are eligible to apply for this job. You can apply for more jobs in Bengaluru to get hired quickly. 3. Is there any specific skill required for this job? Ans. The candidate should have Good (Intermediate / Advanced) English skills and sound communication skills for this job. 4. What are the timings of the job and how many working days are there? Ans. It is a Full Time job having timing from 9 AM - 6 PM and will have 6 working days i.e., Monday - Saturday. 5. Is it a work from home job? Ans. No, it’s not a work from home job and can’t be done online. You can explore and apply for other work from home jobs in Bengaluru at apna. 6. Are there any charges or deposits required while applying for the role or while joining? Ans. No work-related deposit needs to be made during your employment with the company. 7. How can I apply for this job? Ans. Go to the apna app and apply for this job. Click on the apply button and call HR directly to schedule your interview. 8. What is the last date to apply? Ans. The last date to apply for this job is 30-Jun-2021. For more details, download apna app and find Full Time jobs in Bengaluru. Through apna, you can find jobs in 74 cities across India. Join NOW!

Job Requirements

Experience

Min. 3 Years

Education

Graduate

English Level

Good (Intermediate / Advanced) English

Job Role

Department

Restaurant / Hospitality / Tourism

Employment Type

Full Time

Role / Category

Restaurant Staff / Waiter / Steward

Shift

Day Shift

Interview & address details

Work Location

# 6 HSR Layout, Bengaluru

Interview mode

Online/Telephonic

Job posted by Hygiene Big Bite

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