Cafe Staff

Operational Duties:

Maintaining cleanliness of the cafe including tables, chairs, counters and equipments.

Restocking ingredients and supplies.

Setting up service station.

Operating and cleaning juicer and other equipment.

Order taking, preparing and billing of the respective tables.

Following and maintaining the opening and closing procedures of the outlet.

Upkeep of the cafe and other things of the cafe.

Should be able to work effectively in a fast paced environment.

Basic cash handling skills.

Flexibility to work on public holidays and weekends.

GENUINE AND HARDWORKING PEOPLE ONLY