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I.I.T.Main Gate

Goregoan East

Company Name :- Tim

we are hiring service crew
BOh/FOH/BARISTA/UAE & KSA

Exciting opportnity to work with one of the most popular international coffee Brands
join a dynamic team and grow your carrier in hospitality industry

Position :- Service Crew
Salary :- AED 2200 ( After 6 Months -AED2500)

Benefits ;- Food Accomodation trasnportaion provided by the company

Contact Person - Hr KAmlesh - 8828410781


Tim Horton's

Barista

Govind Garh

Rishikesh

LC Hospitality

Hotel Staff

A C Guards

Panjagutta

We are seeking a passionate and student-focused International Student Advisor to guide prospective and current international students through admission, visa, and settlement processes while supporting them in achieving their academic and career goals.
Key
Responsibilities·      Counsel students on study abroad opportunities, courses, and university/college options.
·      Guide students through the end-to-end admission process, including applications, SOP reviews, documentation, and interview preparation.
·      Advise students on visa applications, financial documentation, and embassy requirements.
·      Maintain updated knowledge of immigration regulations, university policies, and education trends.
·      Build and maintain strong relationships with universities, colleges, and other partners.
·      Conduct information sessions, webinars, and workshops for students and parents.
·      Handle student queries via calls, emails, and in-person meetings.
·      Maintain accurate records of student applications, follow-ups, and outcomes in CRM systems.
·      Support students with pre-departure briefings, accommodation, travel, and settlement assistance.
·      Achieve monthly/quarterly enrollment and conversion targets.
·      Represent the organization at education fairs, partner visits, and networking events.
·      Encourage students to enroll in coaching programs (IELTS, GRE, etc.) or value-added services (loans, forex, insurance).
 

Key Skills
& Competencies·      Excellent verbal and written communication skills (English mandatory; additional languages a plus).
·      Strong interpersonal skills with the ability to work with students from diverse cultural backgrounds.
·      Knowledge of international education systems, visa regulations, and admission requirements.
·      Sales orientation with the ability to achieve targets while maintaining student satisfaction.
·      Proficiency in MS Office, CRM tools, and online platforms.
·      Strong organizational and time management skills.
·      Problem-solving attitude with attention to detail.


Career Bridge Consultants

Overseas Education Counsellor

Lingampally

Looking for chef who are experienced in cooking traditional telangana cuisine (eg Bagara, Non-veg curries)


Pravah Social Spaces LLP

Cook / Chef

Colllege Road Andarliayan Galian

Mohalla Shakti Co Operative House Building Society Near Sargodha Colony

Visa Counsellor – Job Description

Counsel clients for study, work, and visitor visas.

Guide on country, course, and documentation requirements.

Handle client queries and maintain follow-ups.

Coordinate with admission and filing teams.

Meet monthly targets with professionalism and accuracy.

Experience: 1–3 years (Immigration/Education sector preferred).

Skills: Good communication, client handling, and knowledge of visa process


M/s Rightway Visa Consultants

Counsellor

Ahmedabad (Rural) District Court

Suvarna Bunglows

Job Title: Sushi ChefJob Summary:
We are seeking a skilled and creative Sushi Chef to join our culinary team. The Sushi Chef will be responsible for preparing high-quality sushi dishes, ensuring freshness and presentation standards, and providing guests with an exceptional dining experience. This role requires precision, attention to detail, and a passion for Japanese cuisine.
Key Responsibilities:Prepare and serve sushi, sashimi, nigiri, rolls, and other Japanese dishes according to restaurant standards.
Ensure the quality, freshness, and presentation of all food items.
Maintain knowledge of traditional and modern sushi-making techniques.
Manage food preparation areas, ensuring cleanliness and compliance with food safety regulations.
Monitor and manage inventory of fish, seafood, rice, and other ingredients.
Collaborate with kitchen staff and front-of-house team to provide excellent customer service.
Develop and recommend new menu items and seasonal specials.
Maintain a clean and organized workstation, including proper storage of ingredients.
Train and mentor junior kitchen staff when necessary.
Qualifications & Skills:Proven experience as a Sushi Chef or in a similar culinary role.
Strong knowledge of sushi preparation techniques and Japanese cuisine.
Ability to handle knives and kitchen equipment safely and effectively.
Excellent knowledge of food safety and sanitation practices.
Creativity and attention to detail in food presentation.
Ability to work under pressure in a fast-paced environment.
Strong communication and teamwork skills.
Culinary degree or relevant certification (preferred, not always required).
Work Environment & Physical Requirements:Fast-paced kitchen environment.
Ability to stand for long periods and perform repetitive tasks.
Flexible to work evenings, weekends, and holidays as required.



Appetite Oasis Restaurants LLP

Sushi Chef

Rashtrapati Bhavan

ROHINI SEC-24

we required candidates with good communication skills and should have basic computer knowledge. candidates have good sailing and negotiation skills. Prior experience in sales will be preferred.


Accurate Holiday

Travel Agent / Consultant

Sector 93A, Noida

Job Title: Make a Air ticket and Hotel booking reservation need a Travel Agent Consultant.

Company: Siddhi Holidays

Experience: 2 or 3 years

Salary: Fixed 35 to 50k per month


Siddhi Holidays

Sector 29 Chandigarh

Sector 22C chandigarh

We are looking for a visa counselor with excellent communication skills, a professional appearance, and exceptional convincing abilities.


Overseas Visatown Private Limited

Visa Counsellor

Dindoshi Bus Station


Qualifications for Head Baker


Education: Degree/diploma in Bakery & Confectionery, Culinary Arts, or equivalent professional training (preferred but not always mandatory with strong experience).
Experience:
 
Minimum 5–8 years of professional baking experience, with at least 2–3 years in a leadership or supervisory role.
Strong expertise in breads, viennoiserie, cakes, pastries, and desserts.

Technical Skills:
 
Excellent knowledge of doughs, fermentation, lamination, and decoration techniques.
Ability to develop new recipes and seasonal menus.
Knowledge of food safety, hygiene, and kitchen compliance standards.

Leadership & Management:
 
Strong team management skills – able to train, mentor, and schedule junior bakers.
Ability to maintain consistency, quality, and efficiency in production.
Experience managing inventory, ordering supplies, and minimizing waste.

Soft Skills:
 
Creativity, attention to detail, and passion for innovation.
Strong communication and organizational skills.
Ability to work under pressure in a fast-paced environment.





Cheesecake Republic

Baker

Kondapur

Tongue Tickle Foods Private Limited

South Indian Cook

Phase 4 mohali

*URGENT HIRING*

Required An Experienced Telecaller And Counsellor(Minimum 6 Months) In Visa Immigration Office Who have Confidence, Assertiveness, Resilience, Excellent Communication, Language Proficiency, Interpersonal Skill, Team Working Skills And Orgranizational Skills.


*Good Communication Skills Are Required*
*Must Have An Experience In Immigration Field*
*Must Have Confidence And Convincing Skills*


Dream Creator Visa Consultancy

NSEZ Noida

Loud Louder Loudest Live (Opc) Private Limited

Event Planner / Manager

Maharshi Arvind Chowk - Paanch Rasta

We're Hiring a Client Relations & Events Executive  - Cheese Catering Division for a leading Cheese Brand

Location: Mumbai -Bhandup | Mulund | Thane (Preferably from a nearby location)
Reports to: Head of Cheesemongering Division 
Gender: Male

Role Overview: You will oversee the full execution of cheese boards, platters, hampers (everyday, festive, and corporate), accompaniments, and catering prep kits — ensuring every order, whether it’s a single Diwali board or a 200-piece corporate dispatch, is delivered on time and beautifully assembled. 

Key Responsibilities: PKey Responsibilities - Client & Project Management

- Serve as the primary point of contact for catering and grazing inquiries.

- Understand client needs, prepare menu proposals and quotes, and oversee end-to-end communication.

- Deliver an exceptional client experience consistent with the Food brand ethos.

Event Coordination & Execution

- Liaise with the central kitchen and logistics teams to ensure timely and accurate fulfilment.

- Oversee event setups, dcor, and presentation to maintain Food aesthetic and service standards.

- Manage on-ground coordination for premium events when required.

Operations & Process Development

- Work with the Founders Office to develop menus, pricing structures, SOPs, and packaging standards.

- Maintain event checklists, operational trackers, and post-event feedback reports.

- Identify opportunities for process improvement and scalable growth.

Cross-Functional Collaboration

- Coordinate between the office, production unit, logistics partners, and D2C team.

- Collaborate with marketing for visual documentation, partnerships, and content related to catering experiences.

Qualifications & Skills:

- 1-3 years of experience in hospitality, premium catering, events, or client servicing.

- Strong sense of aesthetics, organisation, and attention to detail.

- Excellent communication and interpersonal skills.

- Ability to multitask across client management and operational execution.

- Comfortable working across office, kitchen, and event environments.


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Restaurant / Hospitality / Tourism Jobs - 2652 Verified Vacancies

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