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Sector 29 Chandigarh

Sector 7 chandigarh

M/S    Dum Noorani Llp

Tandoor Cook

Gandhi Nagar Mod

Jawahar Nagar Shanti Path

Kadak Singh Da Dhaba

Indian Cook

Rashtrapati Bhavan

Burari, Delhi

Shift Timing: 10 AM-8 PM

Khana Room Free


Mittal Sweets and Snacks 

I.I.T.Main Gate

Dadar West

Responsibilities Supervise and manage waitstaff to ensure they deliver high-quality service.
Coordinate dining service and logistics to ensure smooth operations.
Monitor cleanliness and organization of the dining area.
Handle any guest complaints or special requests with professionalism.
Ensure compliance with health and safety regulations.
Train and mentor staff to maintain service standards.
Assist in the planning and execution of special events and functions.



Zaika The Emperors Kitchen

Restaurant Captain

Mercurim

Calangute

Hotel Quinta Da Branca

Waiter / Steward

Ahmedabad (Rural) District Court

Divinity Hostel

Invincible is the largest trekking organiser in India. We are looking forward to hire young people to run our treks. The work includes following tasks:
staying at various field campsites and traveling
managing the needs of the field site
purchase, market survey
sharing updates of the campsites in terms of photos and videos
guiding the visitors
managing the sales of the campers rental shops
we have all day working week, in which the week off leaves will be credited
smoking, alcohol, drugs, tobacco not allowed



Invincible

Tour Guide / Coordinator

Railwayganj Colony

Jawahar Nagar Colony

M/s Khadak Singh Da Dhaba

Food Technology

Kuvempunagar

About the Role: We are hiring Café Staff for multiple positions including Barista, Kitchen Assistant, Service Staff (Waiter/Floor Assistant), and Housekeeping (Café Maintenance).
As part of our café team, you’ll ensure smooth daily operations, excellent customer service, and maintain hygiene and quality standards.
Responsibilities: Barista Prepare and serve coffee, tea, and beverages as per café standards
Operate coffee machines and maintain cleanliness of the counter
Greet and serve customers politely, taking and delivering orders accurately
Assist in café operations when required
Kitchen Staff / Kitchen Assistant Assist in food preparation and plating
Handle basic chopping, cleaning, and cooking support tasks
Maintain hygiene and safety in the kitchen
Support the chef and kitchen team in smooth operations
Service Staff (Waiter / Floor Assistant)Welcome and attend to customers in a friendly manner
Take food and beverage orders accurately
Serve items promptly and maintain clean tables
Coordinate between kitchen and counter staff
Assist with billing if required
Housekeeping Staff (Café Maintenance)Maintain cleanliness in café areas, including tables, floors, restrooms, and kitchen support zones
Dispose of waste properly and assist in maintaining hygiene standards
Help other team members with cleaning or organization as needed
Who Can Apply: Freshers and experienced candidates (0–2+ years)
Friendly, punctual, and willing to learn
Basic communication skills preferred
Interest in coffee, hospitality, or food service is a plus
Candidates with café or restaurant experience are encouraged to apply
Salary Range: Barista: ₹18,000 – ₹25,000/month
Kitchen Assistant: ₹15,000 – ₹20,000/month
Service Staff: ₹8,000 – ₹10,000/month
Housekeeping: ₹10,000/month

Salary based on experience and role performance
Perks & Benefits: Training provided for freshers
Complimentary staff meals and beverages
Friendly, supportive, and growth-oriented team
Opportunity to learn specialty coffee and café management

Job Type: Full-time (8–10 hours per day)
How to Apply: Apply online: https://forms.gle/ZkQ5t4AUeL5RwMyX8


Fifth Generation Coffee

Café Staff (Barista / Kitchen / Service / Cleaning)

Subramanya Nagar

New Tippa Sandra

Job Title: Events cordinater
Department: Field Events - Marketing
Reports To: Manager
Summary/Overview: Field events datas, Getting new clients, Presentition,keeping a track of the budgets, following up with clients for the next set of work.
Responsibilities: Handling logistics, Handling manpower, Handling Events, Budget Handling,
Qualifications: Fresher with 2 PUC or B,com
Skills: Skills like critical thinking and problem-solving are essential for navigating challenges and finding solutions in both personal and professional contexts. 
Work Environment:This includes aspects like pay, job tasks, and the duration of work hours. 




My Rock Enterprises

Event Coordinator

Nelco Company Bus Stop

Jardin Hotels

Commis Chef

Rajajipuram

Malesemau

We are looking for a person who have capable enough to manage rooms banquet restaurant all services very well manner.


Lakshaya Infratech

Property Manager

Virar East

Looking for an experienced All-Rounder Chef skilled in Indian, Chinese, and Tandoor cuisine. Responsible for cooking, maintaining quality, hygiene, and kitchen operations. Must handle busy hours efficiently, manage staff, and ensure consistency in taste and presentation. Accommodation and meals provided.




Capital Kitchen

Chef

Brigadier Zabar Singh Colony

Sardarpura

Paawana Tour and Travels

Travel Desk Specialist

Bhiwadi

Hotel Gold Restaurant is looking for enthusiastic and hardworking kitchen staff and cooks to join our team. Candidates with experience or interest in the food and restaurant line are encouraged to apply.
You will be responsible for assisting in the preparation and cooking of South Indian, North Indian, and Fast Food cuisine while maintaining hygiene and quality standards.


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Restaurant / Hospitality / Tourism Jobs - 2359 Verified Vacancies

Tandoor Cook

Indian Cook

HR

Restaurant Captain

Waiter / Steward

Tour Guide / Coordinator

Tandoor Cook

Café Staff (Barista / Kitchen / Service / Cleaning)

Event Coordinator

Commis Chef

Property Manager

Chef

Travel Desk Specialist

Fast Food Cook

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