Cafe Staff

Key Responsibilities

• Prepare café food items such as sandwiches and snacks,tea,coffee
• Prepare beverages like tea, coffee, and other drinks
• Take customer orders and assist in billing if required
• Serve food and beverages to customers
• Maintain cleanliness of kitchen, counters, and seating area
• Wash utensils and maintain hygiene standards
• Assist in inventory checking and stock arrangement
• Follow café recipes and quality standards
• Support team members during busy hours
• Customer Service, Greet customers politely
• Ensure quick and friendly service
• Handle customer requests respectfully
• Hygiene & Discipline Maintain personal hygiene and clean uniform
• Keep workstations clean at all times
• Avoid mobile phone use during work hours