Restaurant Staff - Manager & Service Boy

Job description For Store Manager

1- Managing Entire store

2- Staff handling, customer handling & Campaign Handling

3- Inventory management, Billing, Report generation and Daily sales reporting

4- Vendor coordination and stock management

5- Staff on job training and development

6- Will work as Assistant Cook for Kitchen

Job description For Cook

1- Kitchen Management

2- Recipe management specially Chai, Samosa, Coffee, Poha, Maggi Burger Sandwich, etc.

3- Able to handle all instruments, Good in communication

4- On time inventory & service management