Production Manager

Tif Hospitality Private Limitedx

Domlur, Bengaluru/Bangalore Region

₹15,000 - ₹50,000 monthly

Fixed

15000 - ₹50000

Earning Potential

50,000

Work from Office

Full Time

Min. 5 years

Basic English

Job Details

Interview Details

Job highlights

Urgently hiring

83 applicants

Benefits include: PF, ESI (ESIC), Food/Meals, Accommodation

Job Description

The Food Production Manager is responsible for overseeing the daily operations of the QSR base kitchen, ensuring efficient large-scale food production while maintaining strict quality, hygiene, and food safety standards. The role involves managing production planning, staff supervision, inventory control, and ensuring consistent product quality across all QSR outlets.

Job role

Work location

135, Ground Floor, 60 Feet Rd, Paramahansa Yogananda Road, HAL 2nd Stage, 2nd stage, Indiranagar, Bengaluru, Karnataka 560071 Domlur, Bengaluru/Bangalore Region

Department

Facility Management

Role / Category

Food Services

Employment type

Full Time

Shift

Day Shift

Job requirements

Experience

Min. 5 years

Education

Graduate

Skills

Food safety, Production planning, Food quality assurance, Food hygiene, Food production, Food Management, Production scheduling

English level

Basic English

Regional language

Fluent in speaking Kannada, Hindi

Degree/ Specialisation

B.Sc in Food Sciences, B.Voc in Food Processing and Preservation, Bachelor in Catering Technology and Culinary Arts (Atleast one)

Age limit

18 - 40 years

Gender

Any gender

About company

Name

Tif Hospitality Private Limitedx

Address

135, Ground Floor, 60 Feet Rd, Paramahansa Yogananda Road, HAL 2nd Stage, 2nd stage, Indiranagar, Bengaluru, Karnataka 560071 Domlur, Bengaluru/Bangalore Region

Job posted by Tif Hospitality Private Limitedx

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