Executive Chef
Pawpantry Hospitality
Executive Chef
Pawpantry Hospitality
Kommasandra, Bengaluru/Bangalore
â‚ą40,000 - â‚ą60,000 monthly*
Fixed
â‚ą40000 - â‚ą55000
Average Incentives*
â‚ą5,000
Earning Potential
â‚ą60,000
You can earn more incentive if you perform well
Work from Office
Full Time
Min. 5 years
No English Required
Job Details
Interview Details
Job highlights
Urgently hiring
24 applicants
Benefits include: Overtime Pay, Food/Meals, Accommodation
Job Description
Executive Chef Therpup Resort | Mizu Taproom & Kitchen Sarjapur
Therpup Resort Sarjapur, a premium pet-friendly hospitality space, is looking for an experienced and passionate Executive Chef to lead our kitchen operations and elevate our dining experience.
Key Responsibilities:
- Oversee daily kitchen operations
- Maintain food quality, hygiene & consistency
- Design and update menus
- Control food costs & reduce wastage
- Train and manage kitchen staff
Requirements:
- 5+ years in hospitality (leadership role preferred)
- Strong knowledge of multi-cuisine
- Experience in cost control & kitchen management
- Ability to lead and build a disciplined team
đź“Ť Location: Sarjapur
Job role
Work location
Therpup Resort Sarjapura, Anekal Taluk, beside Bethany High School, Sarjapur, Bengaluru, Karnataka, India
Department
Restaurant / Hospitality / Tourism
Role / Category
Cook / Chef / Kitchen Help
Employment type
Full Time
Shift
Day Shift
Job requirements
Experience
Min. 5 years
Education
10th or Below 10th
Skills
North Indian Cuisine, Cuisine - Continental, Chinese cuisine, Fast Food Cuisine
English level
No English Required
Gender
Male
About company
Name
Pawpantry Hospitality
Address
Therpup Resort Sarjapura, Anekal Taluk, beside Bethany High School, Sarjapur, Bengaluru, Karnataka, India
Job posted by Pawpantry Hospitality
FAQs about this job
Show all