Indian Cook
Chulhachauki Da Dhaba Private Limited
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Indian Cook
Chulhachauki Da Dhaba Private Limited
Indira Nagar, Bengaluru/Bangalore
₹20,000 - ₹30,000 monthly
Fixed
₹20000 - ₹30000
Earning Potential
₹30,000
Job Details
Interview Details
Job highlights
3 applicants
Job Description
- Preparing dishes as per the menu following the guidance of Chef as per the set recipe. This should be done with a perfect balance of taste, quality, look (incl. garnishing), portion size and time.
- Checking and ensuring attendance of all Asst. Cooks, Kitchen Assistant and Helpers.
- Ensuring all the Asst. Cooks, Kitchen Assistant and Helpers are doing jobs allocated to them strictly following the set processes and maintaining timeline of shift.
- Checking all the items in fridge and ensure no spoiled or about to spoil item is used in production
- Ensuring preparations for production (settings) are ready in all respect before 12 Noon for Lunch shift and before 7 PM for dinner shift.
- Training/handholding all Asst. Cooks, Kitchen Assistants and Helpers to ensure preparation production quality, look, taste, fragrance and portion size of food as per the set standard. This includes, identifying the capabilities/potentials of people and develop them accordingly for higher responsibilities.
- Also training Asst. Cooks, Kitchen Assistants and Helpers on multiple tasks to create back up in each position to help smooth operations, especially during crisis/shortage of manpower situations.
- Cost control ensuring quality and taste of the set standard.
- Strictly Minimizing all types of wastage.
- Ensuring and preparing dishes with superior standard of taste along with consistency and uniformity as per the guidance of Chef.
- Ensuring portion size of each and every items you prepare as per the set standard.
- Update if there is requirement of kitchen equipment.
- Ensure proper handling of Chulha/Gas Line/ Kitchen/Electrical equipment’s inside the kitchen for smooth functioning and update immediately on requirement of any repair or preventive maintenance.
- Supervising deep cleaning of kitchen including kitchen equipment’s once in a week and/or as and when required.
Job role
Work location
Indiranagar, Bengaluru, Karnataka, India
Department
Restaurant / Hospitality / Tourism
Role / Category
Cook / Chef / Kitchen Help
Employment type
Full Time
Shift
Day Shift
Job requirements
Experience
Min. 3 years
Education
12th Pass
Skills
North Indian Cuisine, Chinese cuisine
English level
Basic English
Age limit
18 - 35 years
Gender
Male
About company
Name
Chulhachauki Da Dhaba Private Limited
Address
Indiranagar, Bengaluru, Karnataka, India
Job posted by Chulhachauki Da Dhaba Private Limited
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