Restaurant Captain

Pink Salt

Indira Nagar, Bengaluru/Bangalore

₹20,000 - ₹28,000 monthly*

Fixed

20000 - ₹25000

Average Incentives*

3,000

Earning Potential

28,000

You can earn more incentive if you perform well

Work from Office

Full Time

Min. 3 years

Good (Intermediate / Advanced) English

Job Details

Interview Details

Job highlights

Fast HR reply

29 applicants

Benefits include: Food/Meals

Job Description

  • Supervise and coordinate the activities of the dining room staff.
  • Ensure excellent customer service and address any guest concerns or complaints.
  • Manage reservations and seating arrangements.
  • Train and mentor new staff members.
  • Assist with food and beverage service as needed.
  • Maintain cleanliness and organization of the dining area.
  • Collaborate with the kitchen staff to ensure timely and accurate service.
  • Monitor inventory levels and assist with ordering supplies.

Job role

Work location

Indiranagar, Bengaluru, Karnataka, India

Department

Restaurant / Hospitality / Tourism

Role / Category

Hospitality Management

Employment type

Full Time

Shift

Day Shift

Job requirements

Experience

Min. 3 years

Education

12th Pass

Past role/category experience

Hospitality Management, Restaurant Staff / Waiter / Steward, Food Services

English level

Good (Intermediate / Advanced) English

Age limit

21 - 30 years

Gender

Male

About company

Name

Pink Salt

Address

Indiranagar, Bengaluru, Karnataka, India

Job posted by Pink Salt

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