Restaurant Manager
Pink Salt
Restaurant Manager
Pink Salt
Indira Nagar, Bengaluru/Bangalore
₹50,000 - ₹65,000 monthly*
Fixed
₹50000 - ₹60000
Average Incentives*
₹5,000
Earning Potential
₹65,000
You can earn more incentive if you perform well
Work from Office
Full Time
Min. 5 years
Good (Intermediate / Advanced) English
Job Details
Walk-in Details
Job highlights
Walk-in interview
Date: 02 Jun 2025 - 16 Jun 2025 | Time: 10.00 am - 04.00 pm...See details
33 applicants
Benefits include: Food/Meals
Job Description
We're seeking a smart, presentable, and dynamic Restaurant Manager to lead our team in Indiranagar! As a Restaurant Manager, you'll:
*Responsibilities:*
- Oversee daily restaurant operations
- Manage staff and ensure excellent customer service
- Maintain high standards of food quality and presentation
- Drive sales and revenue growth
- Handle customer complaints and feedback
*Requirements:*
- Restaurant management experience
- Strong leadership and communication skills
- Ability to multitask and work under pressure
- Presentable and professional demeanor
*If you're a motivated and customer-focused individual, we'd love to hear from you!*
Job role
Work location
12th Main Road, HAL 2nd Stage, Doopanahalli, Indiranagar, Bengaluru, Karnataka, India
Department
Restaurant / Hospitality / Tourism
Role / Category
Hospitality Management
Employment type
Full Time
Shift
Day Shift
Job requirements
Experience
Min. 5 years
Education
Graduate
Past role/category experience
Front Office / Receptionist, Hospitality Management, Front Office & Guest Services
English level
Good (Intermediate / Advanced) English
Degree/ Specialisation
B.A in Hotel Management
Gender
Any gender
Walk-in interview details
Apply for the job and call HR to confirm your interview
Date
02 Jun 2025 - 16 Jun 2025
Time
10.00 am - 04.00 pm
Other instructions
Resume
About company
Name
Pink Salt
Address
12th Main Road, HAL 2nd Stage, Doopanahalli, Indiranagar, Bengaluru, Karnataka, India
Job posted by Pink Salt
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