Waiter / Steward

Looking restaurant waiter/waitress delivers excellent customer service by greeting guests, taking accurate food/drink orders, serving meals, and processing payments while maintaining a clean dining area. Key duties include upselling menu items, handling guest inquiries, and collaborating with kitchen staff to ensure a positive dining experience.

Key Responsibilities

• Customer Interaction: Greet guests warmly, present menus, explain specials, and make recommendations.
• Order Management: Take accurate food and beverage orders, utilizing POS systems, and communicate special dietary needs or allergies to the kitchen.
• Service & Delivery: Deliver food and beverages promptly from the kitchen to tables, ensuring quality and presentation.
• Table Maintenance: Clear, clean, and reset tables promptly after guests leave.