Restaurant Staff

We are looking for energetic and customer-focused Team Members to join our QSR team. The role involves delivering excellent customer service, preparing food items, maintaining cleanliness, and ensuring smooth day-to-day restaurant operations.

Key Responsibilities:

• Greet customers warmly and take orders accurately
• Prepare and serve food and beverages as per standard recipes
• Maintain cleanliness and hygiene in dining, kitchen, and service areas
• Handle billing and operate POS systems efficiently
• Ensure timely service and customer satisfaction
• Follow food safety and quality standards
• Assist in inventory handling and stock replenishment
• Work collaboratively with team members during shifts
• Adhere to company policies and operational procedures

Skills & Requirements:

• Good communication and interpersonal skills
• Ability to work in a fast-paced environment
• Basic understanding of hygiene and food safety standards
• Team player with a positive attitude
• Willingness to work in shifts, weekends, and holidays
• Prior experience in QSR/hospitality is a plus (not mandatory)