Pizza Chef

Join Bhopal’s first artisanal sourdough pizza and bread bakehouse.

At The Tuscany Bakehouse, we craft wood-fired Neapolitan pizzas, focaccia, and sourdough breads — all made the traditional way, with heart and skill.

We’re looking for a passionate Pizza Chef who can get to work from day one, take ownership, and grow with us. You’ll learn and perfect the art of sourdough pizzas in a wood-fired oven and breads in a commercial setup.

As we expand, you’ll have the chance to step up as Executive Chef and lead the entire operation.

💰 Pay range: ₹12,000–₹25,000 per month, based on skill and experience. Fast learners who meet their goals and take on new challenges can get a raise within a year.