Continental Chef
Brassyer Bistro and Cafe
Continental Chef
Brassyer Bistro and Cafe
Sector 79, Faridabad
₹14,000 - ₹30,000 monthly
Fixed
₹14000 - ₹30000
Earning Potential
₹30,000
Job Details
Interview Details
Job highlights
61 applicants
Job Description
As a Continental Chef, you will be responsible for making Pastas, Sandwiches, Burgers, Salads, Wraps, Large Plates. study recipes, set up menus, prepare, cook and present high-quality Continental dishes. Take care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the cafe. Able to estimate the daily production needs and check the quality of raw and cooked food products to ensure that standards are met. Ensure that the production, preparation and presentation of food are of the highest quality at all times Knowledge of all standard procedures and policies pertaining to food preparation, receiving, storage and sanitation. Full awareness of all menu items, their recipes, methods of production and presentation standards. Personally responsible for hygiene, safety and correct use of equipment and utensils. Experienced candidate. Requirements: Minimun 1-4 years of experience in continental cuisine. Attention to cleanliness and safety Responsible and trustworthy Hands-on experience with various kitchen equipment (e.g. grillers and pasta makers)
Job role
Work location
World Street, Sector 79, Faridabad, Haryana, India
Department
Restaurant / Hospitality / Tourism
Role / Category
Cook / Chef / Kitchen Help
Employment type
Full Time
Shift
Day Shift
Job requirements
Experience
Min. 2 years
Education
12th Pass
Past role/category experience
Restaurant Staff / Waiter / Steward, Cook / Chef / Kitchen Help
Skills
Food plating, Food serving, Pasta recipes
English level
Basic English
Gender
Any gender
Interview details
Interview mode
Online/Telephonic
About company
Name
Brassyer Bistro and Cafe
Address
World Street, Sector 79, Faridabad, Haryana, India
Job posted by Brassyer Bistro and Cafe
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