Baker

We are looking for a passionate and skilled Pastry Chef/Baker to join our team and help craft high-quality, premium desserts. The ideal candidate should have hands-on experience in baking and a strong eye for detail, creativity, and presentation.

The role involves preparing a variety of desserts including bomboloni, cheesecakes, brownies, cakes, and cream-based products, ensuring consistency in taste, texture, and appearance. You will be responsible for managing baking processes from preparation to final finishing, including dough handling, fillings, creams, and garnishing.

• Details:Salary: ₹16,000 – ₹20,000/month
• 1 month probation
• Location: Nizampet (pragathi nagar) Hyderabad
• Timings | 6am to 1pm (7 hours)