Kitchen Staff

*Job Title:* Kitchen Staff

*Key Responsibilities:*

1. Prepare frozen treats according to recipes.

2. Maintain a clean and organized kitchen.

3. Operate equipment safely.

4. Manage inventory.

5. Provide excellent customer service.

*Requirements:*

1. Previous kitchen experience (desirable).

2. Ability to work in a fast-paced environment.

3. Basic food safety knowledge.

4. Physical stamina.

*What We Offer:*

1. Competitive salary.

2. Growth opportunities.

3. Fun work environment.