Kitchen Staff And Chef

We are looking for dedicated and hardworking kitchen staff to join our team. The role involves assisting in food preparation, maintaining cleanliness and hygiene in the kitchen, and supporting chefs and cooks in daily operations to ensure smooth service.

Key Responsibilities:

• Assist in basic food preparation such as chopping, cutting, washing, and portioning.
• Maintain cleanliness and organization of the kitchen, including utensils, equipment, and work areas.
• Wash dishes, cooking tools, and ensure proper sanitization.
• Receive, store, and organize kitchen supplies and ingredients.
• Assist chefs/cooks during peak hours by providing required items promptly.
• Follow hygiene, health, and safety standards at all times.
• Dispose of waste properly and maintain overall kitchen cleanliness.
• Support smooth kitchen operations as per instructions of supervisors/chefs.

Training will be provided for right candidate