Kitchen Supervisor
Feastbell Hospitality Services
Kitchen Supervisor
Feastbell Hospitality Services
Bachupally, Hyderabad
₹25,000 - ₹50,000 monthly
Fixed
₹25000 - ₹50000
Earning Potential
₹50,000
Job Details
Interview Details
Job highlights
Urgently hiring
146 applicants
Benefits include: Food/Meals, Accommodation
Job Description
• Key Responsibilities:
• Oversee daily large-scale food preparation and quality control. We cook for 2000pax everyday for all sessions.
• Manage kitchen staff and ensure timely meal service
• Plan menus with cost-efficiency and nutrition in mind
• Ensure hygiene, cleanliness, and food safety compliance
• Coordinate procurement and inventory of raw materials
Job role
Department
Facility Management
Role / Category
Food Services
Employment type
Full Time
Shift
Night Shift
Job requirements
Experience
Min. 5 years
Education
12th Pass
Skills
Food costing, Food budgeting, Food storage knowledge, Food quality assurance, Food production, Food preparation, Kitchen management
English level
Basic English
Gender
Any gender
About company
Name
Feastbell Hospitality Services
Address
Bachupally, Hyderabad, Telangana, India
Job posted by Feastbell Hospitality Services
FAQs about this job
Show all