Cook / Chef

Job Title: Cook (For 30 People – Breakfast, Lunch & Dinner)

Job Description:

We are looking for an experienced and skilled cook who can prepare meals for approximately 30 people on a daily basis. The cook will be responsible for preparing breakfast, lunch, and dinner while maintaining good taste, hygiene, and food quality.

Responsibilities:

• Prepare breakfast, lunch, and dinner for around 30 people every day.
• Ensure food is fresh, hygienic, and well-cooked.
• Maintain cleanliness and organization in the kitchen area.
• Plan and manage ingredients efficiently.
• Be able to cook a variety of tasty and nutritious meals.

Requirements:

• Good cooking experience (preferably cooking for groups or large families).
• Knowledge of basic kitchen hygiene and food safety.
• Ability to cook different types of dishes with good taste and quality.
• Responsible, punctual, and hardworking.

What We Provide:

• Free accommodation (place to sleep).
• Daily meals/food provided.
• Friendly working environment.

Preferred Qualities:

• Ability to manage cooking for a large group.
• Clean and disciplined work habits.
• Passion for cooking and maintaining food quality.