Waiter / Steward

Job Title: Waiter / Steward – Continental Restaurant

Location: Chennai

Industry: Hospitality / Restaurant

Cuisine: Continental

Job SummaryWe are hiring Waiters / Stewards for our Continental restaurant in Chennai. The candidate should be service-oriented, well-groomed, and capable of delivering a pleasant dining experience to guests.

• Key ResponsibilitiesWelcome guests and assist them with seating
• Take food and beverage orders accurately
• Serve Continental food and beverages as per service standards
• Maintain cleanliness of tables and service areas
• Explain menu items and daily specials to guests
• Coordinate with kitchen staff for timely service
• Handle guest feedback professionally
• Follow hygiene and safety standards
• Requirements & Skills0 to 2 years experience as a waiter / steward
• Knowledge of Continental cuisine preferred
• Basic English communication (Tamil mandatory)
• Good attitude and customer service skills
• Willingness to work in shifts, weekends & holidays
• QualificationMinimum 10th / 12th pass
• Hotel Management background is an added advantage
• Salary & BenefitsSalary: ₹15,000 – ₹20,000 per month
• Food / duty meal provided
• Weekly off
• Career growth opportunities