Housekeeping Executive / Supervisor

1.      Plan and prepare employee work schedules on weekly basis

2.      Assign daily tasks to the housekeeping staff

3.      Investigate complaints about service and equipment, and take corrective action

4.      Select the most suitable cleaning materials for different types of flooring and surfaces

5.      Daily inspection of all assigned areas against area checklists and maintaining the cleanliness standards

6.      Ensure that all areas at the property meet the established standards of cleanliness to assure guest satisfaction

7.      Take staff attendance on daily basis

8.      Provide on the Job training to the house keeping staff

9.      Adhere and inspect the staff grooming standards

10.  Perform Job rotation of the staff on need basis to increase their domain knowledge

11.  Generate weekly, monthly reports of the inventory used for cleanliness purpose