Cake Staff

Greet customers warmly and assist them in selecting cakes, pastries, and bakery items.

Provide information about products, offers, and customization options.

Handle billing, cash, card, and digital payments accurately.

Maintain cleanliness and proper display of products at the counter.

Pack and deliver items in a neat and hygienic manner.

Keep track of stock levels at the counter and inform the manager of replenishment needs.

Manage customer complaints politely and escalate when necessary.

Ensure high standards of hygiene, food safety, and service quality.