Kitchen Helper

Key Responsibilities

• Food Prep Assistance: Washing, peeling, chopping fruits and vegetables; assisting with basic meal preparation and ingredient portioning.
• Cleaning & Sanitation: Washing dishes, pots, pans, and utensils; cleaning and sanitizing food preparation surfaces, floors, and workstations.
• Inventory Support: Unloading food deliveries, stocking pantries, organizing refrigerators, and reporting low inventory levels.
• Waste Management: Removing trash and recycling, cleaning garbage containers.
• Safety Compliance: Adhering to food hygiene, safety regulations, and sanitation protocols (e.g., proper storage).