I.I.T.Main Gate

Mumbai

Mumbai/Bombay

Vadodara

Fatehgunj

Any Diploma

Degree/ Specialisation

Control and direct the food preparation process and any other relative activities

Construct menus with new or existing culinary creations ensuring the variety and quality of the servings

Approve and “polish” dishes before they reach the customer

Plan orders of equipment or ingredients according to identified shortages

Arrange for repairs when necessary

Remedy any problems or defects

Be fully in charge of hiring, managing and training kitchen staff

Oversee the work of subordinates

Estimate staff’s workload and compensations

Maintain records of payroll and attendance

Comply with nutrition and sanitation regulations and safety standards

Foster a climate of cooperation and respect between co-workers


Viraj Deep, Soni Sarovar Tower, Chandavarkar Rd, CHS, Kamdhenu Society, Borivali West, Mumbai, Maharashtra 400092
Borivali West, Mumbai/Bombay

Work location

Restaurant / Hospitality / Tourism

Department

Cook / Chef / Kitchen Help

Role / Category

Full Time

Employment type

Day Shift

Shift

Min. 5 years

Experience

Diploma

Education

Cooking, Staff management

Skills

Good (Intermediate / Advanced) English

English level

Fluent in speaking Hindi

Regional language

24 - 35 years

Age limit

Male

Gender

Parvaha Hospitality

Name

GF-07  Saffron complex near fTEHGUNJ CHURCH
Fatehgunj, Vadodara

Address

Cooking

Staff management

Head Chef

Parvaha Hospitality is aggressively hiring for the job profile of Head Chef at Mumbai in Borivali locality. Kindly go through the FAQs below to get all answers related to the given job.

 1. How much salary can I expect as a Head Chef in Parvaha Hospitality in Mumbai?
 
 Ans. You can expect a minimum salary of 28,000 INR and can go up to 30,000 INR. The salary offered will depend on your skills, experience and performance in the interview.
 
 2. What is the eligibility criteria to apply for Head Chef in Parvaha Hospitality in Mumbai?
 
 Ans. The candidate should have completed Diploma degree and people who have 5 to 31 years are eligible to apply for this job. You can apply for more <a href=/jobs/jobs-in-mumbai>jobs in Mumbai</a> to get hired quickly.
 
 3. Is there any specific skill required for this job?
 
 Ans. The candidate should have Good (Intermediate / Advanced) English skills and sound communication skills for this job. 
 
 4. Who can apply for this job? 
 
 Ans. Only Male candidates can apply for this job.
 
 5. Is it a work from home job? 
 
 Ans. No, it’s not a work from home job and can’t be done online. You can explore and apply for other <a href="/jobs/work_from_home-jobs-in-mumbai"}>work from home jobs in Mumbai</a> at apna.
 
 6. Are there any charges or deposits required while applying for the role or while joining? 
 
 Ans. No work-related deposit needs to be made during your employment with the company.
 
 7. How can I apply for this job?
 
 Ans. Go to the <a href=https://l.apna.co/FaHzBEXlkTb>apna app</a> and apply for this job. Click on the apply button and call HR directly to schedule your interview.
 
 8. What is the last date to apply? 
 
 Ans. The last date to apply for this job is 05-Apr-2023.
 
		For more details, download apna app and find <a href="/jobs/full_time-jobs-in-mumbai">Full Time jobs in Mumbai</a>. Through apna, you can find jobs in 74 cities across India. Join NOW!

India

Control and direct the food preparation process and any other relative activities

Construct menus with new or existing culinary creations ensuring the variety and quality of the servings

Approve and “polish” dishes before they reach the customer

Plan orders of equipment or ingredients according to identified shortages

Arrange for repairs when necessary

Remedy any problems or defects

Be fully in charge of hiring, managing and training kitchen staff

Oversee the work of subordinates

Estimate staff’s workload and compensations

Maintain records of payroll and attendance

Comply with nutrition and sanitation regulations and safety standards

Foster a climate of cooperation and respect between co-workers



More about this Head Chef job


Parvaha Hospitality is aggressively hiring for the job profile of Head Chef at Mumbai in Borivali locality. Kindly go through the FAQs below to get all answers related to the given job.

 1. How much salary can I expect as a Head Chef in Parvaha Hospitality in Mumbai?
 
 Ans. You can expect a minimum salary of 28,000 INR and can go up to 30,000 INR. The salary offered will depend on your skills, experience and performance in the interview.
 
 2. What is the eligibility criteria to apply for Head Chef in Parvaha Hospitality in Mumbai?
 
 Ans. The candidate should have completed Diploma degree and people who have 5 to 31 years are eligible to apply for this job. You can apply for more <a href=/jobs/jobs-in-mumbai>jobs in Mumbai</a> to get hired quickly.
 
 3. Is there any specific skill required for this job?
 
 Ans. The candidate should have Good (Intermediate / Advanced) English skills and sound communication skills for this job. 
 
 4. Who can apply for this job? 
 
 Ans. Only Male candidates can apply for this job.
 
 5. Is it a work from home job? 
 
 Ans. No, it’s not a work from home job and can’t be done online. You can explore and apply for other <a href="/jobs/work_from_home-jobs-in-mumbai"}>work from home jobs in Mumbai</a> at apna.
 
 6. Are there any charges or deposits required while applying for the role or while joining? 
 
 Ans. No work-related deposit needs to be made during your employment with the company.
 
 7. How can I apply for this job?
 
 Ans. Go to the <a href=https://l.apna.co/FaHzBEXlkTb>apna app</a> and apply for this job. Click on the apply button and call HR directly to schedule your interview.
 
 8. What is the last date to apply? 
 
 Ans. The last date to apply for this job is 05-Apr-2023.
 
For more details, download apna app and find <a href="/jobs/full_time-jobs-in-mumbai">Full Time jobs in Mumbai</a>. Through apna, you can find jobs in 74 cities across India. Join NOW!

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