Line Chef Commis 1
Folksmeal
Line Chef Commis 1
Folksmeal
Sector 41, Noida
₹15,000 - ₹27,000 monthly*
Fixed
₹15000 - ₹25000
Average Incentives*
₹2,000
Earning Potential
₹27,000
You can earn more incentive if you perform well
Work from Office
Full Time
Min. 5 years
No English Required
Job Details
Walk-in Details
Job highlights
Walk-in interview
Date: 08 Apr 2026 - 22 Apr 2026 | Time: 10.00 am - 06.00 pm...See details
12 applicants
Benefits include: Flexible Working Hours
Job Description
- Prepare authentic Matka Dum Biryani using traditional techniques.
- Develop and maintain a unique chef-special recipe (USP dish) for the brand.
- Ensure proper dum process (sealing, heat control, layering) for perfect aroma and taste.
- Maintain consistency in taste, portion size, and presentation.
- Manage kitchen operations during peak hours (Zomato/Swiggy orders).
- Monitor food quality, hygiene, and kitchen cleanliness.
- Handle raw materials, marination, and inventory efficiently.
- Train junior staff or helpers if required.
- Innovate new biryani flavors or combos for menu expansion.
Job role
Work location
Sector 41, Noida, Uttar Pradesh, India
Department
Restaurant / Hospitality / Tourism
Role / Category
Cook / Chef / Kitchen Help
Employment type
Full Time
Shift
Day Shift
Job requirements
Experience
Min. 5 years
Education
10th or Below 10th
Skills
North Indian Cuisine, Biryani recipes, Veg biryani recipe, Non veg biryani recipe
English level
No English Required
Gender
Any gender
Walk-in interview details
Apply for the job and call HR to confirm your interview
Date
08 Apr 2026 - 22 Apr 2026
Time
10.00 am - 06.00 pm
About company
Name
Folksmeal
Address
Sector 41, Noida, Uttar Pradesh, India
Job posted by Folksmeal
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