ob Summary:We are looking for an experienced and customer-focused Restaurant Supervisor to oversee daily operations, manage staff performance, and ensure exceptional dining experiences for our guests. The ideal candidate will have strong leadership skills, attention to detail, and a passion for hospitality.

• Key Responsibilities:Supervise and coordinate activities of restaurant staff to ensure smooth and efficient service.
• Monitor quality of food, beverage, and service standards.
• Handle customer complaints and resolve issues promptly to maintain guest satisfaction.
• Assist with staff training, scheduling, and performance evaluations.
• Maintain cleanliness and hygiene standards as per health and safety regulations.
• Monitor inventory levels and assist in ordering supplies as needed.