Pantry Chef

Hotel Mint

SangamWadi, Pune

₹15,000 - ₹17,000 monthly

Fixed

15000 - ₹17000

Earning Potential

17,000

Work from Office

Full Time

Min. 6 months

Basic English

Job Details

Interview Details

Job highlights

Urgently hiring

Fast HR reply

16 applicants

Job Description

Job Description:

We are hiring a Pantry Chef to prepare light food items and manage pantry operations. The candidate should have basic cooking skills and maintain cleanliness in the kitchen area.

Responsibilities:

  • Prepare snacks, beverages, and basic food items
  • Maintain cleanliness and hygiene in the pantry
  • Handle kitchen equipment and ingredients properly
  • Ensure timely preparation and serving
  • Monitor stock of pantry items

Requirements:

  • Education: 10th Pass or Below 10th
  • English: Basic English
  • Experience: Minimum 1 Year
  • Basic cooking and kitchen handling skills
  • Knowledge of hygiene and safety practices

Salary: ₹ 15,000 – ₹ 17,000 per month

Shift: Day Shift (Full Time)

Job role

Work location

Quality Inn Mint, Ahead of Ruby Hall Clinic, Balkrishna Sakharam Dhole Patil Road, next to Themi Grant Nursing Institute, Sangamvadi, Pune, Maharashtra, India

Department

Restaurant / Hospitality / Tourism

Role / Category

Cook / Chef / Kitchen Help

Employment type

Full Time

Shift

Day Shift

Job requirements

Experience

Min. 6 months

Education

10th or Below 10th

English level

Basic English

Gender

Any gender

About company

Name

Hotel Mint

Address

Quality Inn Mint, Ahead of Ruby Hall Clinic, Balkrishna Sakharam Dhole Patil Road, next to Themi Grant Nursing Institute, Sangamvadi, Pune, Maharashtra, India

Job posted by Hotel Mint

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