Accountant

Bachelor’s degree in Commerce, Accounting, or a related field

3–5 years of accounting experience, preferably in the liquor/alcohol manufacturing or FMCG industry

Proficiency in accounting software such as Tally

Mandatory knowledge of VAT regulations and excise duty compliance (especially related to the liquor industry)

Strong understanding of accounting principles, taxation laws, and regulatory requirements

Experience in handling inventory accounting, costing, and statutory compliance in a manufacturing setup

Familiarity with excise records, documentation, and regulatory filings

Excellent analytical, communication, and problem-solving skills

Ability to work independently as well as collaboratively within a team