Chef De Partie

Flavor Hospitality

Manjalpur, Vadodara

₹20,000 - ₹40,000 monthly*

Fixed

20000 - ₹35000

Average Incentives*

5,000

Earning Potential

40,000

You can earn more incentive if you perform well

Work from Office

Full Time

Min. 5 years

Basic English

Job Details

Walk-in Details

Job highlights

Walk-in interview

Date: 01 Nov 2025 - 08 Nov 2025 | Time: 10.00 am - 04.00 pm...See details

Urgently hiring

48 applicants

Benefits include: Food/Meals, Accommodation

Job Description

Requirement for Continental Chef/Chef De Partie at Flavor Hospitality

  • Prepare and present Continental dishes with creativity and precision.
  • Plan menus, ensure ingredient availability, and manage food inventory.
  • Maintain consistency in taste, quality, and portioning.
  • Ensure cleanliness and hygiene in the kitchen as per safety standards.
  • Coordinate with kitchen staff and assist in training junior cooks.
  • Monitor food costs and minimize wastage.
  • Stay updated with new culinary trends and techniques in Continental cuisine.

Job role

Work location

Status Enclave, near akashwani, Makarpura, Vadodara, Vadodara, Gujarat, India

Department

Restaurant / Hospitality / Tourism

Role / Category

Cook / Chef / Kitchen Help

Employment type

Full Time

Shift

Day Shift

Job requirements

Experience

Min. 5 years

Education

12th Pass

Skills

Cuisine - Continental, Cooking, Pasta recipes, Continental

English level

Basic English

Age limit

18 - 35 years

Gender

Any gender

Walk-in interview details

Apply for the job and call HR to confirm your interview

Date

01 Nov 2025 - 08 Nov 2025

Time

10.00 am - 04.00 pm

Other instructions

Bring All documents

About company

Name

Flavor Hospitality

Address

Status Enclave, near akashwani, Makarpura, Vadodara, Vadodara, Gujarat, India

Job posted by Flavor Hospitality

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