Chef De Partie
Flavor Hospitality
Chef De Partie
Flavor Hospitality
Manjalpur, Vadodara
₹20,000 - ₹40,000 monthly*
Fixed
₹20000 - ₹35000
Average Incentives*
₹5,000
Earning Potential
₹40,000
You can earn more incentive if you perform well
Job Details
Walk-in Details
Job highlights
Walk-in interview
Date: 01 Nov 2025 - 08 Nov 2025 | Time: 10.00 am - 04.00 pm...See details
Urgently hiring
48 applicants
Benefits include: Food/Meals, Accommodation
Job Description
Requirement for Continental Chef/Chef De Partie at Flavor Hospitality
- Prepare and present Continental dishes with creativity and precision.
- Plan menus, ensure ingredient availability, and manage food inventory.
- Maintain consistency in taste, quality, and portioning.
- Ensure cleanliness and hygiene in the kitchen as per safety standards.
- Coordinate with kitchen staff and assist in training junior cooks.
- Monitor food costs and minimize wastage.
- Stay updated with new culinary trends and techniques in Continental cuisine.
Job role
Work location
Status Enclave, near akashwani, Makarpura, Vadodara, Vadodara, Gujarat, India
Department
Restaurant / Hospitality / Tourism
Role / Category
Cook / Chef / Kitchen Help
Employment type
Full Time
Shift
Day Shift
Job requirements
Experience
Min. 5 years
Education
12th Pass
Skills
Cuisine - Continental, Cooking, Pasta recipes, Continental
English level
Basic English
Age limit
18 - 35 years
Gender
Any gender
Walk-in interview details
Apply for the job and call HR to confirm your interview
Date
01 Nov 2025 - 08 Nov 2025
Time
10.00 am - 04.00 pm
Other instructions
Bring All documents
About company
Name
Flavor Hospitality
Address
Status Enclave, near akashwani, Makarpura, Vadodara, Vadodara, Gujarat, India
Job posted by Flavor Hospitality
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