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Nai Duniya

Vijay Nagar

Morning 10 to Evening 4 PM job.
Afternoon Sales and Morning Sales 


Desi Zayka Punjabi Kitchen

Restaurant Manager

Subramanya Nagar

Hoodi

Team Member – Kitchen Operations

Role & Responsibilities:
Receiving, storing, regeneration, packing, scanning, and dispatch of food as per SOP.
Preparing food items like Chapatis and Shawarma.
Ensure workstation and equipment are kept clean at all times.
Maintain proper grooming, discipline, and punctuality.


Benefits: ESIC, PF, Medical Insurance, Training & Development, and Good Career Growth.

Eligibility:
Minimum Qualification: 10th pass (able to read basic English).
Age: 18 to 30 years.
Should be interested to work in the kitchen and follow hygiene and SOP standards.



SWIGGY SNACC

Team Member

Mvj College

Bilekhalli

Whitefield

Swiggy

I.I.T.Main Gate

R.C.F.Hostel (Chembur)

A Pest Control Technician identifies, manages, and eliminates pest infestations in various settings like homes, businesses, and industrial facilities. They use specialized tools, chemicals, and techniques to address pest problems while ensuring safety and adhering to regulations


Tahaan Pest Solutions & Fumigation LLP

Pest Control Technician

K Narayanapura Main Road

Handling restaurant service. 
Serve food and beverages to guest in accordance with the standard operating procedure.
Be conversant with the items on the Food and beverage menu, to be able to make recommendations to guests and upsell
Ensure that all guests are attended to quickly and efficiently as possible, constantly striving to promote a “service first” atmosphere
To greet guests in a polite and courteous manner
Check that the quality and presentation of food meets the set standards before it is presented to guests.
Ensure work area is clean.
Maintain high standards of Hygiene and cleanliness throughout the work area
Ensure all equipments are properly maintained, stacked and stored
Inventory in charge for cutlery & crockery and maintaining stocks. 
Report any potential health and safety hazards 
Confirm satisfaction by directly asking guests and co-ordinate appropriate action where needed. 
Carry out any other duties that may be assigned from time to time by the supervisor.


ADDITIONAL:
1.    Result Oriented
2.   Customer Focus
3.   Team Work
4.   Adaptability

  
 


Kakal Kairuchi

Restaurant Captain

Badlapur

Needed candidate with 5 years of experience in hotel field. Veg Hotel
Immediately contact Roshani Rathod 7038594006


Achyuta Properties Private Limited

Kitchen Supervisor

Rashtrapati Bhavan

Bahadurgarh

Cupcakerie Bakery & Cafe

Building Site Supervisor

Porur

Kazhipattur

Job Title: Amusement Ride Operator!
Job Description:
Join the team as an Amusement Ride Operator and be part of one of India’s most exciting amusement destinations! You’ll be responsible for safely operating rides, ensuring guest satisfaction, and maintaining a fun-filled environment. This role offers a great opportunity to learn, grow, and build a career in the amusement and hospitality industry.
Key Responsibilities:
Operate and monitor amusement rides safely and efficiently.
Assist guests and ensure a delightful experience.
Follow all safety and operational procedures.
Support the team in maintaining cleanliness and ride readiness.

Why Join?
Be part of a dynamic, fun-loving team with excellent career growth opportunities, training, and a vibrant work environment where every day brings new excitement!

Please Note: 
While this position is open to all candidates, preference will be given to those with an ITI Background & relevant skills, as this is an Immediate & Urgent requirement.


Apollo Facility Management Services

Amusement Ride Operator

Karampur Chaudhary

Baheri

*🍽️ Chef Required – South Indian Cuisine 🍛*  
We are hiring a skilled *South Indian Chef* for our newly launched restaurant  
*“The Aroma Bite – Restaurant & Café”* in Saktifarm (U.S. Nagar)

*Requirements:*  
✅ Expertise in authentic South Indian dishes (Dosa, Idli, Sambhar, etc.)  
✅ Minimum 2 years of experience preferred  
✅ Clean & professional work style  
✅ Full-time availability

*Facilities Provided:*  
• Good salary  
• Food & accommodation  
• Friendly environment

📍 Location: Saktifarm, Near SIDCUL, Udham Singh Nagar
📞 Contact: *Jyotsana Kothari* –9560813181, 08126 093899


The Aroma Bite

South Indian Cook

Jivan Vihar

Urkura

Job Responsibilities:Supervise and oversee day-to-day operations of the rice mill.
Monitor production activities, ensuring smooth operation of machines.
Maintain records of raw material (paddy), finished goods, and wastage.
Ensure quality control standards are maintained throughout the milling process.
Coordinate with workers and operators to achieve daily production targets.
Maintain safety and hygiene standards inside the mill.
Handle loading and unloading of materials and manage warehouse stock.
Report daily production and maintenance issues to management.
Key Skills:Strong leadership and team-handling skills
Knowledge of rice milling processes and machinery
Ability to handle manpower and operations efficiently
Basic computer knowledge for maintaining reports
Good communication and problem-solving skills



Upalaksh Venture

Supervisor (Rice Mill)

Rajajipuram

Gokhale Marg

Federal Defence Academy

Housekeeping Supervisor

Domestic Airport Terminal 1-B

As a Crew Member, you are responsible for providing fast, friendly, and efficient service to guests. You will help in food preparation, maintaining cleanliness, and ensuring high-quality standards in every area of the restaurant.
*Customer Service
*Food Preparation
*Store Operations
*Hygiene & Safety


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Facility Management Jobs - 510 Verified Vacancies

Restaurant Manager

Team Member

Team Member

Team Member

Team Member

Pest Control Technician

Restaurant Captain

Kitchen Supervisor

Building Site Supervisor

Amusement Ride Operator

South Indian Cook

Supervisor (Rice Mill)

Housekeeping Supervisor

Crew Member

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