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Subramanya Nagar

Kailasipalyam

*Location:* Sambhrama Farm Villa Stay, Channapatna (near Bengaluru / Mysuru Highway)
*Role:* Full-time / Live-in Chef
*Experience:* 3–5 years preferred

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### *About Us:*

Sambhrama Farm Villa Stay is a peaceful farm retreat with a swimming pool, offering authentic, homely experiences for guests. We’re looking for a passionate *Chef* who can prepare *both North and South Indian cuisines* and manage the kitchen efficiently.

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### *Key Responsibilities:*

* Prepare delicious, home-style meals for guests (breakfast, lunch, dinner).
* Plan menus using fresh, local ingredients from the farm.
* Maintain cleanliness and hygiene standards in the kitchen.
* Manage grocery and stock requirements.
* Support in small group events or weekend stays.

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### *Requirements:*

* Proven experience in Indian cuisine (both veg & non-veg preferred).
* Ability to work independently and manage time efficiently.
* Friendly attitude and willingness to interact with guests.
* Preferably able to stay on-site at the farm (accommodation provided).

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### *Perks & Benefits:*

* Salary: ₹20,000 – ₹30,000/month (depending on experience)
* Free accommodation and meals provided
* Peaceful farm environment with long-term stability

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📞 *To Apply / Contact:*
Call or WhatsApp * – 6364687830*
📍 *Sambhrama Farm Villa Stay, Channapatna*

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 Sambhrama Farm Stay 

North Cum South Indian Chef

Electronic City, Bangalore

Preparation of Charcoal Grill items, Sauce, Shawarma and other Indian items.


Sansura Food and Beverages Private Limited

Tandoor Cook, Tandoor Chef, Chef,

Rashtrapati Bhavan

Rampura Chowk Gurgaon

About Us:
Ena’s Kitchen is a fast-growing restaurant and catering brand in Gurugram, known for delivering authentic vegetarian North Indian and Chinese cuisines. We also provide premium catering and event services. Our goal is to delight customers with exceptional taste, quality, and service.

Job Role:
We are looking for a passionate and skilled Chef to join our team. The candidate should have strong expertise in preparing vegetarian North Indian & Chinese dishes, managing kitchen operations, and leading the team to maintain high standards of food quality and hygiene.

Responsibilities:

Prepare and cook high-quality North Indian & Chinese dishes as per menu and catering requirements.

Ensure consistency in taste, presentation, and portion control.

Plan and organize daily kitchen operations and event catering setups.

Maintain hygiene, cleanliness, and safety standards in the kitchen.

Manage kitchen staff, assign duties, and oversee food preparation.

Monitor stock, ingredients, and kitchen supplies; coordinate with management for purchasing.

Innovate new recipes, seasonal specials, and menu improvements.


Requirements:

Proven work experience as a Chef in restaurants or catering.

Specialization in North Indian & Chinese vegetarian cuisine.

Strong leadership, time management, and multitasking skills.

Knowledge of kitchen hygiene and food safety standards.

Ability to work under pressure during peak hours and events.

Minimum 3–5 years of experience preferred.
What We Offer:

Competitive salary + performance incentives.

Meals provided during shifts.

Growth opportunities in restaurant & catering expansion.

Friendly and professional work environment.


💼 Job Type: Full-time (Restaurant + Catering Events)
📌 Salary: Based on skills & experience



Ena's Kitchen

Cook / Chef

Santoshi Mata Chowk

Tech Mahindra

Washing, peeling, and cutting ingredients

Cleaning dishes, utensils, and workstations

Assisting chefs in basic cooking tasks

Storing food properly and maintaining stock levels

Disposing of waste and keeping the kitchen organized

Following hygiene and safety standards


 Ammachi Mess

Kitchen Helper

I.I.T.Main Gate

Malvani Block No 6

We are Mumbai based company,hiring staffs like head chef,helpers,managers,store incharge etc for our central kitchen based in Malad.


Dukaan Food & Hospitality Private Limited

Sector 50, Gurgaon

Continental chef required for quick service resturaunt


Blacksteed Hospitality and Foods

Continental Cook

Ahmedabad (Rural) District Court

Rajpath Club

Position: Hostess

Location: Ahmedabad

Experience: 0–5 Years
Salary: Depending on experience

Industry: Hospitality / Restaurant

Job Summary: We are looking for a smart, friendly, and well-groomed Hostess to welcome guests, manage table reservations, and ensure an excellent dining experience at our restaurant in Ahmedabad. ( THIS IS FOR OUR RESTAURANT, NOT FOR THE COMPANY)

Key Responsibilities: 
Greet and welcome guests warmly as they arrive.
Manage table bookings and seating arrangements efficiently.
Coordinate with serving staff to ensure smooth guest service.
Provide menus and offer information about specials or promotions.
Handle guest inquiries or complaints politely and professionally.
Maintain the reception area’s cleanliness and presentation.
Ensure guests leave with a positive impression.
Requirements: Excellent communication and interpersonal skills.
Pleasant personality and professional appearance.
Fluent in English, Hindi, and Gujarati (preferred).
Prior experience in hospitality or customer service is an advantage.
Ability to multitask and stay calm under pressure.



Abbacus Tech India

Hostess

Waiter / Steward

We’re Hiring at Haven 5 Rooftop Café!We’re looking for assistant cook and Chefs (Experience: 0–1 year).
 If you’re passionate about food and hospitality, this is the perfect place to start your journey!
✅ What We Offer:
Free Accommodation & Meals 🏠🍛
A Friendly & Supportive Work Environment 🌿
Opportunities to Learn, Grow, and Shine 🌟

📍 Location: BG Nagara (beside NH75)
 📞 Contact: 8095504990
Join our team and be part of a vibrant café that values good vibes, teamwork, and great food! ☕✨


Haven 5 Cafe

Chinese Chef

Porur

Royapettah

Appna Tours

Visa Counsellor

Kherki Daula Nh-48 Gurgaon

Looking for an experienced candidates only.


Eighty Three Haven Essentials LLP

Tandoor Chef

Govind Garh

Subhash Road

Job Title: Restaurant Manager
Location: Dehradun, India
Job Type: Full-Time
Salary: Upto ₹30,000 per month
Experience Required: Minimum 6+ years as a Restaurant Manager
Joining: Immediate

About the Role : We are seeking an experienced and dynamic Restaurant Manager to oversee daily operations of our restaurant in Dehradun. The ideal candidate should have proven expertise in managing teams, ensuring excellent customer service, maintaining high food quality standards, and driving overall business growth.

Key Responsibilities:
Manage daily restaurant operations to deliver a high-quality dining experience.
Supervise and train staff, ensuring compliance with service and hygiene standards.
Handle customer queries, complaints, and feedback effectively.
Monitor food quality, safety, and cleanliness in accordance with FSSAI guidelines.
Oversee inventory management, ordering supplies, and cost control.
Maintain financial records, prepare sales reports, and ensure profitability.
Implement marketing strategies to boost customer engagement and sales.
Ensure smooth coordination between kitchen staff, service staff, and management.
Maintain compliance with company policies and legal regulations.


Requirements:
Minimum 6+ years of proven experience as a Restaurant Manager.
Strong leadership and team management skills.
Excellent communication, problem-solving, and customer service abilities.
Ability to work under pressure and manage peak hours efficiently.
Knowledge of restaurant management software and MS Office.
Immediate joiner preferred.



R3 Consultant

Restaurant Manager

Datta Mandir (Dahanukar Wadi)

We are hiring only ITALIAN CUISINE CHEF who can Prepare Pizza , Pasta , Italian Sider , Rolls , Frankie , Burger etc .


The Pizza Bar

Italian Chef

Vatika Chowk Gurgaon

We are urgently hiring an experienced Indian Tandoor Chef who can join immediately. The candidate should be skilled in preparing authentic North Indian and Tandoor dishes with consistent taste, presentation, and hygiene.

Should be able to join immediately


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Restaurant / Hospitality / Tourism Jobs - 2363 Verified Vacancies

North Cum South Indian Chef

Tandoor Cook, Tandoor Chef, Chef,

Cook / Chef

Kitchen Helper

Cook / Chef

Continental Cook

Hostess

Waiter / Steward

Chinese Chef

Visa Counsellor

Tandoor Chef

Restaurant Manager

Italian Chef

Indian Chef

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