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Subramanya Nagar

North Side Hospital

Job Title: Cook (North Indian, Chinese & Tandoor) – Bangalore
Location: Bangalore, Karnataka
Job Type: Full-Time
Experience Required: 2–3 Years (in North Indian, Chinese & Tandoor cuisine)
Job Description: We are looking for an experienced and skilled Cook who has expertise in preparing North Indian, Chinese, and Tandoor dishes. The ideal candidate should be passionate about cooking, maintaining hygiene standards, and ensuring consistent taste and quality in every meal served.
Key Responsibilities: Prepare and cook a variety of North Indian, Chinese, and Tandoor dishes as per the menu.
Ensure proper food presentation, taste, and portioning.
Maintain cleanliness and hygiene in the kitchen area.
Manage kitchen inventory, raw materials, and ingredients.
Follow safety and sanitation standards while cooking.
Coordinate with kitchen staff to ensure smooth food service.
Maintain consistency in food quality and taste.



Dillise By Global Resto Ventures

Cook / Chef

Rashtrapati Bhavan

Janakpuri

​Brew & Order, a new and exciting cafe in Janakpuri, is looking for a creative and experienced Head Chef to lead our kitchen! If you are passionate about delicious food and want to create a fantastic menu, we want to hear from you.
​Key Responsibilities:
​Menu Development: Design and prepare a modern cafe menu including sandwiches, pastas, salads, appetizers, and beverages.
​Food Preparation: Take charge of all cooking and food preparation, ensuring high standards of taste and quality.
​Kitchen Management: Manage all kitchen operations, including inventory, ordering supplies, and stock control.
​Quality & Hygiene: Maintain strict hygiene and safety standards (FSSAI guidelines) in the kitchen at all times.
​Cost Control: Manage food costs effectively and minimize wastage.
​Team Leadership: Train and supervise junior kitchen staff as our team grows.

​Requirements:
​Proven experience as a Head Chef or a similar role, preferably in a cafe environment.
​Strong knowledge of Continental, Italian, and popular cafe cuisines.
​Creative flair and a passion for presenting food beautifully.
​Ability to work independently and manage a kitchen efficiently.
​Must be located in or able to commute to Janakpuri easily.



 Brew & Order

Chef

Noida Sector 46

Chatkara Swad

North Indian Cook

Maya Puri

Production of all bakery items like cakes, cookies, bread, donut, chocolate, waffles, pancake etc

Maintain production register, fridge, working area inside kitchen, monitor and reduce wastage.

Follow and implement FSSAI guidelines.

Ability to manage 1-3 staff in production area.

Coordination with stores department and follow instructions of production head.

Ability to learn fast and innovate new recipe and products.


Sunharvest Enterprises

Chef De Partie

I.I.T.Main Gate

MIDC Industrial Area

Shera Hospitality Unit Shera Restaurant

Head Chef

Maharshi Arvind Chowk - Paanch Rasta

Job Title: Cook
Location: Mulund, Mumbai
Type: Full-time | On-site
Experience: 3 minimum years (Fast food/ restaurant/ Café / Cloud Kitchen)

We require a Cook with experience in preparing fresh, high-quality food and following protocols. Little baking experience will be preferred.
Candidate must maintain discipline, hygiene, and follow kitchen procedures strictly.
Training on recipes and standards will be provided — following instructions accurately is mandatory.

Responsibilities:
Prepare food items as per set recipes and portion standards.
Maintain cleanliness and hygiene in the kitchen at all times.
Handle ingredients carefully and avoid wastage.
Ensure all food is prepared on time with consistent quality.
Follow daily prep, cleaning, and closing duties as assigned.
Maintain proper storage in the chiller, freezer, and dry area.
Report stock shortages or equipment issues immediately.


Requirements:
Minimum 12th pass.
At least 3 years of experience in a restaurant, café, or cloud kitchen.
Must be punctual, disciplined, and responsible.
Should be able to work under supervision and meet timelines.
Basic understanding of kitchen hygiene and food safety.



Momentum Ventures LLP

Vatika Chowk Gurgaon

We are urgently hiring an experienced Indian Tandoor Chef who can join immediately. The candidate should be skilled in preparing authentic North Indian and Tandoor dishes with consistent taste, presentation, and hygiene.

Should be able to join immediately


Fraterniti Foods Private Limited

Indian Chef

Model Town, Ghaziabad

Knows housekeeping work well.
I know how to handle a team.
Be comfortable talking to clients.
I know how to visit on site.
Paper work well.


Lycaon Equipments (I) Private Limited

Housekeeping Supervisor

Sri Nagar Colony

Phanda

We are looking for an Event Decor Production Head with prior experience in event planning and decoration execution. The role involves managing on-site event setups, supervising workers, and ensuring flawless execution of planned designs.
Key Responsibilities:
Understand event decoration plans from reference photos and site details.
Calculate required materials and quantities from the company’s inventory (godown).
Supervise and guide workers during on-site decoration setup.
Ensure timely and high-quality execution of event designs.
Coordinate with the event planner/management team for smooth operations.

Required Skills & Experience:
Minimum 1–2 years of experience in event planning, decoration, or related field.
Strong knowledge of event materials, props, and decoration techniques.
Ability to read site layouts and translate designs into execution.
Good leadership and team supervision skills.
Problem-solving ability and attention to detail.

Education:
No strict requirement, but background in event management, design, or related field is a plus.

Job Type:
Full-time

Salary:
Competitive, based on experience.



Gourav Tent Light & Catering Service

Event Decor Production Head

Badarpur Border

Skillbee is an international recruitment platform enabling global employers to do cross border hiring. Started in 2019 , the founders are graduates of IIT Kharagpur and have set on a mission to transform the way international hiring of skilled workers is done. Today their job platform has more than 2 million job seekers and 30,000 foriegn employers hiring candidates. They raised 3.2 million USD from reputed investors and have been recognised by Forbes Magazine, CNBC and Arabian business as one of the top companies in this space.
Overview: The Visa Officer will be responsible for handling visa applications, coordinating with embassies and consulates, ensuring all documentation is in order, and providing support to clients throughout the visa process.
Job Requirements
Experience in visa filing and documentation.
Knowledge of visa regulations and procedures.
Attention to detail and excellent organizational skills.
Strong communication and interpersonal abilities.
Ability to work efficiently in a fast-paced environment.

MALE CANDIDATES ONLY.
Working hours: 9:30am - 6:30pm (Work from Office role)
Working days: Mon - Sat (3rd Saturdays off)
Experience: 6 months - 2 years.
Location: Mohan Cooperative Industrial Estate.
Interested? Please do not hesitate to reach out to Rida@skillbee.com.


Skillbee India

Visa Specialist

Rampura Chowk Gurgaon

About Us:
Ena’s Kitchen is a fast-growing restaurant and catering brand in Gurugram, known for delivering authentic vegetarian North Indian and Chinese cuisines. We also provide premium catering and event services. Our goal is to delight customers with exceptional taste, quality, and service.

Job Role:
We are looking for a passionate and skilled Chef to join our team. The candidate should have strong expertise in preparing vegetarian North Indian & Chinese dishes, managing kitchen operations, and leading the team to maintain high standards of food quality and hygiene.

Responsibilities:

Prepare and cook high-quality North Indian & Chinese dishes as per menu and catering requirements.

Ensure consistency in taste, presentation, and portion control.

Plan and organize daily kitchen operations and event catering setups.

Maintain hygiene, cleanliness, and safety standards in the kitchen.

Manage kitchen staff, assign duties, and oversee food preparation.

Monitor stock, ingredients, and kitchen supplies; coordinate with management for purchasing.

Innovate new recipes, seasonal specials, and menu improvements.


Requirements:

Proven work experience as a Chef in restaurants or catering.

Specialization in North Indian & Chinese vegetarian cuisine.

Strong leadership, time management, and multitasking skills.

Knowledge of kitchen hygiene and food safety standards.

Ability to work under pressure during peak hours and events.

Minimum 3–5 years of experience preferred.
What We Offer:

Competitive salary + performance incentives.

Meals provided during shifts.

Growth opportunities in restaurant & catering expansion.

Friendly and professional work environment.


💼 Job Type: Full-time (Restaurant + Catering Events)
📌 Salary: Based on skills & experience



Ena's Kitchen

A C Guards

Baber Bagh

Biriyani Vindu

Restaurant Manager

Masrani Estate

We are seeking a dedicated and hardworking individual to join our team as a Rental Equipment Technician / Event Setup Crew Member. Our company provides rental services for events, including lighting, trussing, and staging equipment.
The ideal candidate will be physically fit, reliable, and able to handle a variety of tasks including equipment handling, on-site setup, and maintenance of inventories.

Key Responsibilities:

Manage and maintain rental inventory (lights, truss, cables, etc.)
Load and unload equipment for transport to and from event sites
Assemble and disassemble lighting and truss systems at events
Inspect and test equipment before and after use
Keep the storage area clean and organized
Assist with packing and prepping gear for events
Follow safety protocols during lifting, installation, and transport
Work closely with the operations and logistics team to ensure timely delivery and setup


Requirements:

Prior experience in event production, rental services, or similar field is a plus
Basic knowledge of lighting and truss systems (training can be provided)
Willingness to work flexible hours, including nights, weekends, and holidays as needed
Strong work ethic and reliability
Team player with good communication skills
Valid driver’s license is a plus


Benefits:

Competitive pay
On-the-job training
Opportunities for growth within the company
Work in a dynamic, event-driven environment



Onpoint Production

Event Setup And Support Member

Satguru Ram Singh Marg

Travel Consultant and Sr. Travel Consultant job profile

We are looking for an experienced Travel & Sr. Travel Consultants to join our team! If you are passionate and enthusiastic about traveling, and if you love improving others' travel experiences, you will love this job! 
Travel Consultant duties and responsibilities
· Research, explore and study different travel destination options mainly International like Singapore, Dubai, Thailand, malaysia, Maldives, Hong Kong, Europe etc.
· Research destination and travel prices, customs, weather conditions, reviews etc.
· Suggest suitable travel options that best suite clients' needs
· Plan and organize travels
· Book tickets, reserve accommodation, organize rental transportation on Portals like TBO, Riya, Rayna, Rezlive , MMT etc
· Inform clients and provide useful travel material such as guides, maps and event programs
· Collect deposits and balances
· Offer and promote different services and offerings
· Keep learning about latest industry trends
Travel Consultant requirements and qualifications
· 1 years of experience as a Travel Consultant or similar role for International destinations like Singapore, Dubai, Malaysia, Maldives, Hong Kong etc will be an advantage
· Excellent knowledge of latest tourism trends will be an asset
· Good understanding of different tourism offerings and options
· Good sales and presentation skills
· Customer oriented mindset
· Critical thinker and problem solver
· Team player
· Good organizational and time-management skills
· Great interpersonal and communication skills
BA in Hospitality, Travel, Tourism, Business or similar relevant field


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Restaurant / Hospitality / Tourism Jobs - 2425 Verified Vacancies

Cook / Chef

Chef

North Indian Cook

Chef De Partie

Head Chef

Cook / Chef

Indian Chef

Housekeeping Supervisor

Event Decor Production Head

Visa Specialist

Cook / Chef

Restaurant Manager

Event Setup And Support Member

Travel Agent / Consultant

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