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Santoshi Mata Chowk

Siemens

We’re looking for a dynamic Head Chef to take the reins at our high-end club and restaurant where creativity meets excellence and every dish tells a story.
What You’ll Do:
Lead and inspire a team of talented chefs and kitchen staff
Design innovative, seasonal menus that impress our discerning members and guests
Oversee kitchen operations, inventory, and quality control
Ensure the highest standards of cleanliness, safety, and efficiency
Collaborate with management on events, specials, and new culinary concepts

What We’re Looking For:
Proven experience as Head Chef or Executive Chef in a high-volume or upscale setting
Strong leadership, organization, and communication skills
A passion for food, creativity, and delivering top-tier guest experiences
Expertise in modern cooking techniques and diverse cuisines
Commitment to excellence, teamwork, and continuous improvement

Why Join Us?
Competitive salary + Other benefits.
Creative freedom in the kitchen
A supportive, professional environment with a strong team culture
Opportunity to be part of a growing and prestigious hospitality brand

Ready to lead the kitchen and leave your mark on the culinary scene?
Apply now and bring your flavor to our table.


Ai Ai Restaurants LLP

Head Chef

Subramanya Nagar

Kailasipalyam

We are looking for a dynamic, hands-on Restaurant Manager to oversee daily operations, ensure exceptional guest experiences, and lead our team with efficiency and passion. The ideal candidate should be detail-oriented, customer-focused, and capable of driving both service and sales performance.

Key Responsibilities
Supervise daily restaurant operations to ensure smooth functioning
Manage and train front-of-house and back-of-house teams
Maintain high standards of food quality, service, and hygiene
Handle guest feedback promptly and professionally
Monitor inventory, ordering, and cost control
Oversee cash handling, billing, and daily reports
Implement promotional strategies to increase sales and footfall
Coordinate with the kitchen and bar teams for seamless service flow
Ensure compliance with all health, safety, and licensing regulations
Foster a positive work culture and motivate staff to deliver excellence


Requirements

Proven experience as a Restaurant Manager or Assistant Manager in the F&B industry
Strong leadership, communication, and organizational skills
Sound understanding of restaurant operations and P&L management
Customer-first mindset with problem-solving ability
Proficiency in POS systems and MS Office
Flexible to work in shifts, weekends, and holidays


Why Join Us

Be part of a growing, people-driven hospitality brand
Competitive pay
Career growth opportunities and training support




 Resto Hospitality

Restaurant Manager

We are urgently hiring for the following positions:

We are looking for a visionary Executive Chef to lead our global fine-dine vegetarian restaurant that blends science, art, and innovation through molecular gastronomy. The role demands creativity, leadership, and passion for redefining vegetarian cuisine.

Key Responsibilities
Lead kitchen operations and culinary innovation.
Design and execute modern vegetarian dishes using molecular gastronomy.
Curate seasonal and tasting menus with global influences.
Train and mentor the kitchen team to maintain excellence.
Ensure food quality, hygiene, and cost control.
Requirements8+ years of experience in fine dining/global cuisine.
Expertise in modern cooking techniques and molecular gastronomy.
Strong leadership and creative presentation skills.
Culinary degree/diploma preferred.

Why Join Us
Be part of a brand that’s reimagining vegetarian cuisine with creativity, science, and soul.

2.Job Overview

We’re looking for a skilled Sous Chef to support our Pan-Asian restaurant chain. The ideal candidate should bring strong culinary expertise, leadership skills, and a passion for authentic Asian flavors.


Sous Chef

I.I.T.Main Gate

Malad East

Sales & Service Executive – Client Handling
Location: Malad west
 Department: Sales & Client Relations
 Experience Required: 2–3 years (Preferred: Experience in handling premium or HNI clients)
Job Overview:
We are looking for a dynamic and customer-focused Sales & Service Executive to manage and nurture relationships with our elite clients. The ideal candidate will ensure premium customer service standards while driving sales, renewals, and satisfaction through personalized engagement.
Key Responsibilities:
Manage and maintain strong relationships with high-value / elite clients.
Act as the single point of contact for client queries, support, and issue resolution.
Identify client needs and provide suitable solutions or product recommendations.
Ensure timely follow-up, renewals, and service delivery.
Maintain detailed records of interactions and transactions in CRM.
Work closely with internal teams (operations, accounts, and support) to ensure a seamless client experience.
Prepare and present sales reports and client updates to management.
Achieve monthly/quarterly sales and service targets.

Key Skills & Attributes:
Excellent communication and interpersonal skills.
Strong customer orientation with a professional and polished demeanor.
Proven ability to build long-term client relationships.
Result-driven with good negotiation and presentation skills.
Ability to multitask and manage priorities efficiently.
Proficiency in MS Office and CRM tools.

Qualification:
Graduate in Business Administration / Marketing / Any relevant field.
MBA or equivalent qualification preferred.
Salary:

Competitive, based on experience and skills.
 


Jobmygoal

Travel Agent / Consultant

Kalya

we are looking for head chef who has good skill in Telegu, andhra style of food.


Mahanagaram Restaurant 

Raj Kumar

 Immigration Consultant Job Location – Mumbai 

1.      We receives over 1,000 enquiries each month. As an Immigration Consultant at each branch, you will be responsible for managing these enquiries and promoting our services via phone, email, and in person.
2.    Provide expert advice on overseas work and immigration options, guiding candidates through their choices.
3.    Deliver accurate, up-to-date information about immigration laws and visa policies.
4.   Offer a fair, neutral evaluation of each candidate’s profile.
5.   Develop a customized global career strategy tailored to the candidate’s needs.
6.   Provide exceptional customer service by addressing queries and advising customers on immigration processes.
7.    Meet and exceed assigned sales and service targets.


BSB International Career Pvt. Ltd.

Visa / Immigration Consultant

Vasai East

We are looking for a dynamic and organized Hospitality Coordinator to join our team. In this role, you will be responsible for ensuring smooth operations of guest services, events, and day-to-day hospitality activities. You will coordinate with staff, vendors, and clients to provide excellent customer experiences, manage bookings, and handle administrative tasks efficiently.
The ideal candidate is friendly, professional, and detail-oriented, with good communication skills and the ability to multitask in a fast-paced environment. This role offers an exciting opportunity to grow in the hospitality industry, gain experience in event and guest management, and work in a supportive, dynamic team.
If you are passionate about delivering outstanding guest experiences, enjoy coordinating events, and want a rewarding career in hospitality, this is the perfect role for you.


Sharp Sales Corporation

Hospitality Coordinator

Sector 29 Chandigarh

Phase 4 mohali

1 year of experience in the tourism industry is required which does not count as 'immigration'. Kindly do not apply if you don't have a particular background


Dream Vacations

Operation Executive

Bandra East

responsible for overseeing all kitchen operations, food preparation, staff management, inventory control, and ensuring the highest standards of food quality, hygiene, and safety. This role requires strong leadership, creativity, and a passion for F&B
Minimum 2 years experience 


Meher Kohli / Ritual

Katriguppe

Responsibilities for international tour package sales and operations include understanding client needs to design customized itineraries, booking flights, hotels, and activities, managing relationships with travel vendors, and handling post-booking support and customer service. Professionals in this role also develop sales strategies, prepare quotations, convert leads into bookings, meet sales targets, stay updated on travel trends and visa requirements, and ensure smooth tour execution for client satisfaction and repeat business. a

Sales Responsibilities
Client Consultation: Understanding client travel preferences, budgets, and specifications to suggest suitable packages and destinations. 
Itinerary Design: Creating customized tour itineraries based on client needs, with various price points. 
Sales Target Achievement: Pitching, selling, and converting leads into international travel bookings to achieve monthly sales targets. 
Marketing & Promotion: Creating promotional materials and using sales techniques to sell tour packages. 
Relationship Management: Building and maintaining long-term relationships with clients for repeat business and referrals. 

Operations Responsibilities
Vendor Coordination: Coordinating with and booking resources like airlines, hotels, transport, and other travel service providers. 
Post-Booking Support: Handling customer queries, providing post-booking support, and assisting with visa processing. 
Logistics Management: Managing backend tour operations to ensure the smooth and efficient delivery of travel services. 
Invoicing & Documentation: Handling administrative tasks such as preparing invoices, sales records, and post-sales files. 
Product Knowledge: Staying updated on destination highlights, visa requirements, travel guidelines, new destinations, and travel trends. 

Key Skills & Qualifications
Communication Skills: Excellent interpersonal and communication skills for client interaction and vendor negotiation. 
Customer Service: A client-focused approach to deliver exceptional service and ensure customer satisfaction. 
Destination Knowledge: In-depth knowledge of international destinations, attractions, and local cultures. 
Sales & Negotiation Skills: Strong negotiation abilities to secure competitive rates and agreements. 
Organizational Skills: Ability to manage multiple client requirements, bookings, and operational tasks effectively. 
Technical Skills: Proficiency in booking systems, sales reporting tools, and potentially GDS systems like Amadeus or Galileo. 



SB International Tours and Travels Private Limited

Tour Operator

Rashtrapati Bhavan

RAMESH PARK

Plan event from start to finish according to requirements, target audience and objectivesCome up with suggestions to enhance the event’s successPrepare budgets and ensure adherenceSource and negotiate with vendors and suppliersBe in charge of hiring personnel (DJs, waiters etc.)Coordinate all operationsLead promotional activities for the eventSupervise all staff (event coordinators, caterers etc.)



Delhi Breeze Production

Event Manager

B K tarlagatta

overseeing daily business functions to increase efficiency and productivity. Key responsibilities involve managing staff, controlling costs, improving processes, and ensuring compliance with regulations. This role requires strong leadership, problem-solving, and analytical skills to manage budgets, analyze data, and collaborate with various departments to meet organizational requirements
Experience & Knowledge criteria:- proper Knowledge of Front office operations, ota platforms, restaurant operations, understanding the market and deciding the tariff
Skills:- Managing the ota tariff depending upon the market scenario, Market and corporate connect, guest handling capacity & staffing knowledge
Technical knowledge:- knowledge of Hotel management softwares, m.s exel and m.s word knowledge and basic knowledge of system application


Shri Laxmi Enterprises

Hotel / General Manager

Banasavadi

Roles and responsibilities -
Team Leader – Supervises, trains, and motivates housekeeping staff to maintain high standards.
Quality Controller – Ensures cleanliness, hygiene, and presentation meet hotel standards.
Coordinator – Acts as a bridge between housekeeping staff, front office, and maintenance.
Inspector – Regularly inspects rooms, public areas, and back-of-house spaces.
Trainer & Mentor – Provides on-the-job training and guidance for new and existing staff.
Problem Solver – Handles guest complaints, resolves issues, and ensures guest satisfaction.
Planner – Manages schedules, duty rosters, and ensures adequate staffing.



Responsibilities of a Housekeeping Supervisor/Staff
Guest Room & Public Area Management
Inspect guest rooms, corridors, lobbies, and restrooms for cleanliness and upkeep.
Ensure proper room setup as per hotel standards (amenities, linen, supplies).
Monitor timely completion of room cleaning for check-in/check-out.

Staff Supervision & Training
Assign daily tasks and areas of responsibility to room attendants and cleaners.
Conduct briefings to communicate priorities and updates.
Train staff on cleaning techniques, equipment handling, hygiene, and safety standards.
Monitor staff performance and provide feedback.

Inventory & Supplies
Check and maintain adequate stock of cleaning materials, toiletries, linen, and guest supplies.
Ensure proper usage, storage, and minimal wastage of supplies.
Report shortages or request replenishment in time.

Coordination & Reporting
Coordinate with front office for room status (vacant, occupied, out-of-order).
Report maintenance issues (AC, plumbing, electrical, furniture) to engineering.
Maintain housekeeping logs, checklists, and inspection reports.
Prepare shift handovers and daily reports for the Housekeeping Manager.

Health, Safety & Hygiene
Ensure compliance with hygiene, sanitation, and safety protocols.
Supervise safe handling of chemicals and cleaning equipment.
Conduct regular pest control checks and follow-ups.

Guest Interaction & Satisfaction
Respond quickly to guest requests (extra towels, laundry pick-up, etc.).
Handle guest complaints tactfully and escalate if necessary.
Maintain a courteous and professional approach at all times.



✅ In short: A Housekeeping Supervisor/staff ensures smooth housekeeping operations by leading the team, maintaining cleanliness standards, managing supplies, coordinating with other departments, and ensuring guest satisfaction.


Requirement - Dubai/Saudi

Housekeeping consultant - electrical /mechanical
Housekeeping consultant


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