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Sector 29 Chandigarh

Phase 4 mohali

We are seeking a motivated and knowledgeable Visa Counsellor to join our team. The ideal candidate will be responsible for guiding students through the visa application process for countries such as Australia, Canada, UK, USA, and Europe. The role involves providing end-to-end support — from initial consultation to visa lodgment and post-decision assistance.


Key Responsibilities:
Provide accurate and up-to-date information on visa procedures, requirements, and documentation.
Counsel students and clients about study destinations, institutions, and visa options.
Review and verify visa documents before submission.
Maintain close communication with students, parents, and universities.
Handle student case files efficiently, ensuring timely visa lodgment.
Follow up with clients regarding their applications and visa status.
Maintain proper records of all applications and correspondence.
Stay informed about changing visa rules and immigration updates.
Work closely with admission and telecalling teams to ensure smooth workflow.



Requirements:
Bachelor’s degree in any field (preferred: education, management, or related).
1–3 years of experience in student visa counselling (freshers with strong communication skills may also apply).
Strong knowledge of visa processes for Australia, Canada, UK, and other popular destinations.
Excellent communication, presentation, and interpersonal skills.
Proficiency in MS Office and CRM software (preferred).
Ability to handle multiple cases with accuracy and attention to detail.



Key Skills:
Visa documentation and compliance
Counselling and client management
Communication and problem-solving
Sales and conversion-focused approach
Team coordination



Salary:
Competitive salary based on experience + attractive incentives.


Creative Future Consulenza

Visa Counsellor

Brigadier Zabar Singh Colony

Villages

👨‍🍳 Job Title: Cook / Chef (All Cuisine Types)
 🏢 Company: Hotel Haveli Inn Jodhpur
 📍 Location: Jodhpur, Rajasthan, India
 🧳 Hiring From: All Over India
 👫 Gender: Male
 🎓 Education: 10th Pass or Below
 🕒 Shift: Day (Full Time)
 🍳 Experience: Freshers Welcome
 🗓️ Age: 18 – 60 Years
✨ Job Summary: Hotel Haveli Inn Jodhpur is hiring Cooks / Chefs for multiple cuisines from across India!
 If you love cooking and want to work in a reputed hotel, join our kitchen team and showcase your culinary talent. Accommodation and meals are provided.
🍽️ Cuisines We’re Hiring ForNon-Vegetarian | Vegetarian | South Indian | North Indian | Continental | Bengali | Gujarati | Italian | Pan-Asian | Chinese | Mughlai | Hyderabadi | Kerala | Goan | Fast Food
🧂 Key Responsibilities:
Prepare delicious dishes across assigned cuisines
Maintain kitchen hygiene and cleanliness
Assist in menu planning and recipe innovation
Handle food storage, preparation, and presentation
Work with team for smooth kitchen operations

💡 Skills Required:
✔ Expertise in any regional or international cuisine
 ✔ Cooking consistency & taste management
 ✔ Time management & teamwork
 ✔ Hygiene and food safety knowledge
💰 Salary: ₹20,000 – ₹40,000 per month (Fixed)
🎁 Benefits:Overtime Pay | Annual Bonus | Mobile Allowance | Food/Meals | Accommodation Provided
📞 Interested candidates can contact: HR Bishnu – 9413921400


Hotel Haveli Inn Jodhpur

Cook / Chef

Subramanya Nagar

Kailasipalyam

JOB Description :
1. Responsible for customer Satisfaction.
2. Responsible to Improvement of Cinema Operations process & Statutory Compliance adherance.
3. Responsible for TAT for Patron complain resolution
4. Responsible to 85% & above in Operational Audit for quarter consolidated / All audits RTY..
5. Responsible for checking Attrition control (10% reduction)
6. Responsible for Training and Grooming of ESP as per SOP EDUCATION: Graduation /Post Graduate with certificate course or diploma in hospitality/Hotel Management

EXPERIENCE:2-3 years in a similar role in a reputed organisation in Service/Hospitality/Retail industry.
COMPETENCIES/SKILLS: •	Proficiency in using MS Office •	Team Building Skills •

Interview Skills •	Strong operational background in a multi location business; •	Leadership ability gained through managing and inspiring large and diversified teams; •	Experience in a multinational organization with fast growth; •	Creative thinker with high degree of integrity and discipline; •	Strong knowledge of consumer/cultural trends; •	Interpersonal and negotiating skills; •	Well developed relationship building skills; •	Excellent conflict resolution skills; •	Self motivation and drive towards winning and a “can do” attitude; •	Fluency in English


Pvr Cinemas

Duty Officer and duty Manager

I.I.T.Main Gate

Parsi Colony Juhu

Job Description:
The Cafe Manager will be responsible for overseeing all operations of the cafe, ensuring a smooth and efficient experience for both customers and staff. This role requires a dynamic individual who can manage a team, handle customer service, maintain high standards of quality, and drive revenue through excellent service. The candidate must also have a strong knowledge of coffee varieties, preparation techniques, and quality standards to ensure exceptional coffee service.
Key Responsibilities:
Operations Management:


Manage daily operations of the cafe, ensuring smooth and efficient service.
Ensure the cafe is well-stocked with supplies and maintain relationships with vendors.
Maintain a clean and organized environment, adhering to health and safety standards.
Staff Supervision:


Recruit, train, and supervise cafe staff, including waiters, stewards, and kitchen assistants.
Schedule shifts and manage staff availability to ensure proper coverage.
Monitor staff performance and provide feedback to maintain high service standards.
    Customer Service:


Greet customers, take orders, and ensure customer satisfaction through prompt and courteous service.
Handle customer complaints professionally and ensure swift resolutions.
Engage with customers to create a welcoming and friendly environment.
Coffee Knowledge and Preparation:


Ensure all staff have a strong understanding of coffee preparation techniques, including espresso, cappuccino, latte, and other popular varieties.
Maintain high-quality standards for coffee flavor, temperature, and presentation.
Update staff on new coffee products and train them in specialized techniques to meet customer preferences.
Inventory and Cost Management:


Manage inventory and ensure timely replenishment of stock, with a focus on coffee beans and related supplies.
Track daily expenses and revenues to manage the budget and ensure profitability.
Collaborate with the finance department to manage accounts and reconcile daily transactions.
Sales and Marketing:


Implement promotional strategies to attract more customers and increase revenue.
Monitor and evaluate customer preferences to update the menu or service based on feedback.
Collaborate with the marketing team to plan events or special offers for the cafe.
Quality Assurance:


Ensure that all food and beverages, especially coffee, meet the hotel’s quality standards.
Conduct regular quality checks to maintain consistency in coffee and overall service.
Oversee the preparation and presentation of menu items to maintain a high standard.


Requirements:


Minimum of 5 years of experience in a similar role within a cafe or restaurant.
In-depth knowledge of coffee varieties, brewing methods, and preparation standards.
Basic knowledge of inventory management and cost control practices.
Excellent people management skills and the ability to lead a team effectively.
Strong customer service skills and experience handling customer inquiries or complaints.
Basic proficiency in English for clear communication.
Ability to work in a fast-paced environment and maintain a calm demeanor under pressure.


Preferred Qualities:


Previous experience as a Cafe Manager or similar role.
Knowledge of hospitality industry standards.
A customer-centric approach with a focus on service excellence.
Strong problem-solving abilities and attention to detail.



Apply Now: If you’re passionate about the hospitality industry, have a love for coffee, and possess the experience required to manage a bustling cafe, we encourage you to apply. Join Juhu Residency Boutique Hotel and be a part of a dedicated team providing memorable experiences to our guests.


Bunts Hotels

Cafe Manager

A C Guards

Secunderabad West

Job description:
Profile: Restaurant General Manger / Store Manager
HR- Shahnawaz Sheikh
+91-8287128734 (WhatsApp )
Eligibility
QSR Experience Candidate Preferred ( If not QSR knowledge mandatory )
Required only High Volume Restaurant Experience Candidates
Restaurant Delivery Operation Experience mandatory
All over outlet operation knowledge
P&L Knowledge
How to calculate food costJob Responsibilities
Candidate will handle 30 Team Members + Shift Managers
Customer (Internal / external ) Satisfaction
Meeting all internal audit requirements
Internal & External Audits
Business partner feedbacks.
KRA achievements and tracking.
Overseeing overall Procurement activities, implementing effective techniques to bring efficiency in operations, improve quality standards & achieve maximum cost savings.
Handling Restaurant operations ensuring optimum inventory levels to achieve maximum cost savings without hampering the production & distribution process




Bestal HR

Restaurant General Manager

Rashtrapati Bhavan

Noida Sector 18

Job Overview: As a Travel Executive, you will be responsible for connecting with potential customers over the phone, understanding their travel needs, and offering customized international holiday packages. You will play a key role in converting leads into bookings and ensuring a smooth customer experience from inquiry to confirmation.

Key Responsibilities
Call and engage with potential clients to understand their travel preferences and requirements.
Recommend and sell international travel packages tailored to customer needs.
Provide detailed information about destinations, pricing, itineraries, and travel options.
Follow up on inquiries and maintain relationships with existing customers.
Coordinate with internal teams and vendors to ensure timely booking and confirmation.
Meet or exceed monthly sales targets and conversion goals.




Holiday Ally

Travel Executive

Subhash Nagar, Delhi

● Provide expert guidance to clients on visa processes, documentation requirements, and eligibility criteria for various countries. 
● Assess individual client profiles to recommend the most suitable immigration and visa programs. 
● Handle inquiries and provide prompt, professional support via phone, email, and in-person consultations. 
● Convert qualified leads into successful enrollments by clearly communicating the value and process of immigration services.
 ● Conduct telephonic consultations with prospective clients interested in settling abroad. 
● Schedule and host in-office, one-on-one counseling sessions to provide personalized immigration advice.
 ● Address client questions and concerns, offering clear and accurate information to resolve confusion about immigration procedures for different countries. 
● Stay updated on the latest immigration laws, policies, and regulatory changes across countries. 
● Meet monthly sales and enrollment targets, contributing to the company’s growth and performance.
 ● Maintain accurate records of daily activities and report progress to senior management.


Shashwat International Private Limited

Visa / Immigration Consultant

Pallavi theatre

Raja Capital LLP

Hotel Manager

C.V. Raman Nagar

GENIUS HRTECH LTD

Guest Relation Executive

Chakkalakkal

Thoppumpady

We are looking for experienced South Indian All Rounder Chef who can cook Bangalore style Dosa, Idli, Rice Items, Vada, Pani Puri , Chats, Chinese, Continental style

Food, Accomodation and travel Allowance will be provided.

Salary as per the Market Standards


Cafe Nirantara

South Indian Cook

Nagamangala

Looking for skilled and experienced cook specializing in Naati-style, South Indian Veg & Non veg cusin delicacies
who can bring traditional flavors and authentic cooking techniques to join our growing culinary team in Bangalore!yle


Varaha, The Tranqui Tarmac Resto

Subramaniyapuram Extension

Peramanur

Plan and design menus in coordination with the Corporate Chef and management.
Supervise, train, and motivate the kitchen team to ensure consistent food quality and timely service.
Monitor food preparation, presentation, and portion control to maintain brand standards.
Ensure optimal utilization of resources to maintain food cost targets and minimize wastage.
Manage daily kitchen operations, including staff scheduling, inventory control, and procurement.
Conduct regular briefings, tastings, and quality checks to ensure smooth operations.
Ensure adherence to FSSAI standards, hygiene, and safety protocols across all kitchen areas.
Collaborate with management on new menu launches, seasonal specials, and promotional events.
Maintain strong communication with service and operations teams for smooth coordination.
Handle staff discipline, appraisals, and ensure a healthy work environment.
Track performance, identify training needs, and support the professional growth of team members.
Qualifications & SkillsDegree/Diploma in Hotel Management or Culinary Arts.
Minimum 5–8 years of experience in a similar role, preferably in multi-cuisine or high-volume restaurants.
Strong knowledge of Indian, Continental, and Chinese cuisines preferred.
Excellent leadership, team management, and communication skills.
Proven ability to control food costs, manage inventory, and maintain consistency in food quality.
Creative mindset with passion for innovation in food and presentation.
Sound understanding of kitchen equipment, operations, and food safety standards.




Fraterniti Foods Private Limited

Head Chef

Jayanagara 9th Block

Job Title: Travel Consultant – Domestic and International Package Sales.

Location: Bangalore (Work from Office)
Experience: 2 to 3 Years
Joining: Immediate Joiner Only
Industry: Travel & Tourism
Employment Type: Full-time

Job Summary
We are hiring a motivated and experienced Travel Consultant – Domestic And International Package Sales to join our growing team in Bangalore.
The ideal candidate must have 2–3 years of experience in selling domestic holiday packages and should be available to join immediately.

Key Responsibilities: Handle customer inquiries and convert them into confirmed bookings for domestic holiday packages.
Design, customize, and present travel itineraries tailored to client preferences and budgets.
Sell packages to various destinations
Follow up on leads through calls, emails, and walk-ins to close sales effectively.
Prepare quotations, costings, and itinerary details accurately.
Coordinate with suppliers and vendors to confirm bookings and ensure smooth travel arrangements.
Provide excellent pre- and post-sales customer support and service.
Maintain detailed records of interactions, bookings, and feedback.
Candidate Requirements: Minimum 2 to 3 years of proven experience in domesticn and international/package sales.
Strong destination knowledge of key Indian travel circuits.
Good command over English and Hindi; local language is a plus.
Hands-on experience with travel booking platforms and CRM systems is preferred.
Excellent communication, negotiation, and customer-handling skills.
Must be based in Bangalore or willing to relocate immediately.
Ready to join immediately and work from the office.
Working Details:Work Days: Monday to Saturday
Work Mode: Work from Office (Bangalore)



Trawelmart World Tours Private Limited

Travel Consultant

Sector 8B chandigarh

Hello Folks,

We are looking for presentable and confident Tele consultant/Team leader for our visa consultancy office in Chandigarh Sector 8.

*Experience person will be preferable.

*Training will be provided.

*We hiring for executive level, managerial level candidates.

**Good Salary + Incentives.

**English will have extra benefits.

**Interested can apply**^** Urgent hiring with immediate joining.**


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Restaurant / Hospitality / Tourism Jobs - 2470 Verified Vacancies

Visa Counsellor

Cook / Chef

Duty Officer and duty Manager

Cafe Manager

Restaurant General Manager

Travel Executive

Visa / Immigration Consultant

Hotel Manager

Guest Relation Executive

South Indian Cook

South Indian Cook

Head Chef

Travel Consultant

Visa / Immigration Consultant

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