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Sector 29 Chandigarh

Sector 41 D chandigarh

Must experience in Immigration office work visa counseling. 


Better World Immigration Xperts

Visa Counsellor

Colllege Road Andarliayan Galian

Mohalla Shakti Co Operative House Building Society Near Sargodha Colony

Visa Counsellor – Job Description

Counsel clients for study, work, and visitor visas.

Guide on country, course, and documentation requirements.

Handle client queries and maintain follow-ups.

Coordinate with admission and filing teams.

Meet monthly targets with professionalism and accuracy.

Experience: 1–3 years (Immigration/Education sector preferred).

Skills: Good communication, client handling, and knowledge of visa process


M/s Rightway Visa Consultants

Counsellor

A C Guards

Panjagutta

We are seeking a passionate and student-focused International Student Advisor to guide prospective and current international students through admission, visa, and settlement processes while supporting them in achieving their academic and career goals.
Key
Responsibilities·      Counsel students on study abroad opportunities, courses, and university/college options.
·      Guide students through the end-to-end admission process, including applications, SOP reviews, documentation, and interview preparation.
·      Advise students on visa applications, financial documentation, and embassy requirements.
·      Maintain updated knowledge of immigration regulations, university policies, and education trends.
·      Build and maintain strong relationships with universities, colleges, and other partners.
·      Conduct information sessions, webinars, and workshops for students and parents.
·      Handle student queries via calls, emails, and in-person meetings.
·      Maintain accurate records of student applications, follow-ups, and outcomes in CRM systems.
·      Support students with pre-departure briefings, accommodation, travel, and settlement assistance.
·      Achieve monthly/quarterly enrollment and conversion targets.
·      Represent the organization at education fairs, partner visits, and networking events.
·      Encourage students to enroll in coaching programs (IELTS, GRE, etc.) or value-added services (loans, forex, insurance).
 

Key Skills
& Competencies·      Excellent verbal and written communication skills (English mandatory; additional languages a plus).
·      Strong interpersonal skills with the ability to work with students from diverse cultural backgrounds.
·      Knowledge of international education systems, visa regulations, and admission requirements.
·      Sales orientation with the ability to achieve targets while maintaining student satisfaction.
·      Proficiency in MS Office, CRM tools, and online platforms.
·      Strong organizational and time management skills.
·      Problem-solving attitude with attention to detail.


Career Bridge Consultants

Overseas Education Counsellor

I.I.T.Main Gate

St.Andrew'S Church

Looking for a Head Bartender.
timings 5 pm to 1 am with a weekly off.
only experienced bartenders.
Please share your CV on whatsapp (8208511397)
No charges.


Adi Iranis Blue Gardenia Restaurant Bar and Bakery

Senior Bartender

Chitra

Ghogha Circle

About the Role:
Do you have a passion for French baking?
We’re on the lookout for a skilled and passionate Baker who can craft irresistible croissants, danishes, viennoiseries, and other French specialties with precision and creativity. This role is perfect for someone who takes pride in perfecting every layer of laminated dough and thrives in an environment that celebrates artistry in baking.
Key Responsibilities:
Prepare and bake a range of French pastries including croissants, brioches, danishes, and other viennoiseries.
Work with laminated and artisan doughs to achieve consistent, high-quality results.
Maintain proper baking schedules, proofing, and temperature controls.
Innovate and experiment with new recipes and flavor combinations while maintaining authenticity.
Ensure cleanliness, hygiene, and safety standards in the baking area.
Collaborate with the team to plan seasonal menus and special offerings.

What We’re Looking For:
Proven hands-on experience with laminated doughs and artisan breads.
Strong knowledge of classic French pastry techniques.
Excellent attention to detail, consistency, and presentation.
Creative mindset with a passion for innovation in baking.
Ability to work efficiently in a fast-paced, high-quality environment.

Perks & Benefits:
Opportunity to work with premium ingredients and creative freedom.
Supportive and growth-oriented work environment.
Competitive salary based on experience.



Cafe Chico Private Limited

Bakery Assistant

Juhu

Job Summary:
We are looking for a talented and passionate Sous Chef to assist in managing kitchen operations and ensuring high standards of food quality and presentation. The Sous Chef will work closely with the Head Chef to plan menus, supervise kitchen staff, maintain inventory, and uphold hygiene and safety standards. The ideal candidate should have strong culinary skills, leadership ability, and a flair for creativity in the kitchen.

Key Responsibilities:

Assist the Head Chef in planning and executing menus, including daily specials.

Supervise and coordinate kitchen staff, ensuring smooth operations during service.

Prepare and cook high-quality dishes while maintaining consistency in taste and presentation.

Monitor food quality, portion control, and presentation standards.

Ensure compliance with health, safety, and hygiene regulations in the kitchen.

Manage inventory, order supplies, and minimize wastage.

Train and mentor junior chefs and kitchen staff.

Step in to lead the kitchen in the absence of the Head Chef.

Collaborate with management to implement cost control and kitchen efficiency strategies.

Requirements & Skills:

Diploma/Degree in Culinary Arts or relevant field.

Proven experience as a Sous Chef or in a similar senior kitchen role.

Strong knowledge of cooking techniques, kitchen equipment, and food safety standards.

Leadership and team management skills.

Ability to work under pressure in a fast-paced environment.

Excellent time management, organizational, and multitasking abilities.

Creativity and passion for food with attention to detail.


T-Leaf Services

Sous Chef

Bandra East

responsible for overseeing all kitchen operations, food preparation, staff management, inventory control, and ensuring the highest standards of food quality, hygiene, and safety. This role requires strong leadership, creativity, and a passion for F&B
Minimum 2 years experience 


Meher Kohli / Ritual

Head Chef

Jagruti Nagar

Cafe Arabica

Cook / Chef

Dindoshi Bus Station


Qualifications for Head Baker


Education: Degree/diploma in Bakery & Confectionery, Culinary Arts, or equivalent professional training (preferred but not always mandatory with strong experience).
Experience:
 
Minimum 5–8 years of professional baking experience, with at least 2–3 years in a leadership or supervisory role.
Strong expertise in breads, viennoiserie, cakes, pastries, and desserts.

Technical Skills:
 
Excellent knowledge of doughs, fermentation, lamination, and decoration techniques.
Ability to develop new recipes and seasonal menus.
Knowledge of food safety, hygiene, and kitchen compliance standards.

Leadership & Management:
 
Strong team management skills – able to train, mentor, and schedule junior bakers.
Ability to maintain consistency, quality, and efficiency in production.
Experience managing inventory, ordering supplies, and minimizing waste.

Soft Skills:
 
Creativity, attention to detail, and passion for innovation.
Strong communication and organizational skills.
Ability to work under pressure in a fast-paced environment.





Cheesecake Republic

Baker

Sector 22C chandigarh

We are looking for a visa counselor with excellent communication skills, a professional appearance, and exceptional convincing abilities.


Overseas Visatown Private Limited

Rashtrapati Bhavan

Faridabad

We need south indian head chef for our upcoming restaurant at sector 16 faridabad.


Weezukx

South Indian Chef

Kondapur

Tongue Tickle Foods Private Limited

South Indian Cook

Greater Kailash

Candidates should visit Theobroma GK 2 outlet on 25th October' 2025 (11 AM to 04 pm) ( M-22, Ground Floor, M Block, Market, Greater Kailash II, GK, Delhi)

We are looking for friendly, reliable, and Guest-focused individuals to join our restaurant team. Responsibilities include greeting and serving guests, taking orders, delivering food and beverages, maintaining cleanliness, and ensuring a positive dining experience. Ideal candidates should have strong communication skills, a team-oriented attitude, and a willingness to learn.
Responsibilities:
Greet and assist Guests
Take and serve food and beverage orders
Maintain cleanliness of dining and work areas
Follow food safety and hygiene standards
Work collaboratively with kitchen and service teams

Qualifications:
Prior experience is a plus but not required
Excellent customer service skills
Ability to work in a fast-paced environment
Flexible schedule, including weekends and holidays



Theobroma Food Pvt Ltd

Associates & Managers

Subramanya Nagar

HSR Layout

Staffing: Recruiting, training, and supervising staff
Scheduling: Creating staffing rotas and balancing availability
Budgeting: Managing financial budgets and monitoring costs
Inventory: Managing inventory and ordering supplies
Menu planning: Planning menus, pricing, and maintaining food quality
Compliance: Ensuring compliance with licensing, hygiene, and health and safety legislation
Marketing: Promoting and marketing the business
Customer service: Ensuring customer satisfaction and building customer relationships
Brand management: Managing the restaurant's brand, including fielding customer complaints and brainstorming promotions
Communication: Communicating with customers, suppliers, and the team



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Restaurant / Hospitality / Tourism Jobs - 2376 Verified Vacancies

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