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Santoshi Mata Chowk

Mahalunge Gaon

Istri karne wala.
Ironman.
Drycleaning.
Washerman.


Innorise Ventures Private Limited

Ironman

Subramanya Nagar

New Tippa Sandra

Job Title: Events cordinater
Department: Field Events - Marketing
Reports To: Manager
Summary/Overview: Field events datas, Getting new clients, Presentition,keeping a track of the budgets, following up with clients for the next set of work.
Responsibilities: Handling logistics, Handling manpower, Handling Events, Budget Handling,
Qualifications: Fresher with 2 PUC or B,com
Skills: Skills like critical thinking and problem-solving are essential for navigating challenges and finding solutions in both personal and professional contexts. 
Work Environment:This includes aspects like pay, job tasks, and the duration of work hours. 




My Rock Enterprises

Event Coordinator

Kendriya Vidyalaya Lohegaon

Cook Food For 50 to 100 students. Manage entire food making process.


Aaditya Tuition Classes

Cook / Chef

I.I.T.Main Gate

Andheri

Responsibilities of candidate include: • Planning and Preparation of Food • Ensuring Food Quality and Taste • Maintaining Cleanliness • Chopping Vegetables and Fruits.


Pratik Restaurant

Chinese Chef ( Commi 1 )

Mangatram Petrol Pump

Chinese Chef with over 5 years of experience.


Shri Sai Shakshi Hotels Private Limited

Chinese Chef

Malvani Block No 6

The Restaurant Manager is responsible for overseeing the day-to-day operations of the restaurant, ensuring excellent customer service, maintaining quality standards, managing staff, and achieving sales and profitability goals. The role requires strong leadership, attention to detail, and the ability to create a positive and efficient work environment.


Shubhs Wonder Kitchen

Restaurant Manager

Pukkathurai

Pangayarselvi

Excellent verbal and written communication skills.
Strong organizational and multitasking abilities.
Proficient in MS Office (Word, Excel, Outlook).
Greet and welcome visitors in a professional and friendly manner.
Manage incoming calls, emails, and correspondence efficiently.
Maintain visitor logs and ensure security protocols are followed.



Tom Hospitality Private Limited

Front Office Executive

Rajajipuram

Alamnagar

We are looking for a skilled Indian cum Tandoor Cook to join our kitchen team. The ideal candidate should be experienced in preparing authentic Indian curries, gravies, and tandoor-based dishes with consistency, hygiene, and taste.
Prepare and cook a variety of North Indian and Tandoor dishes (naan, roti, curries, etc.)
Ensure proper marination, grilling, and cooking techniques for tandoor items.
Maintain quality, presentation, and portion control for all dishes.
Follow food safety and hygiene standards at all times.
Monitor kitchen inventory and assist in ordering ingredients as required.
Maintain cleanliness of the tandoor and work area.
Work with the kitchen team to ensure timely food service.
Support menu development and suggest new Indian/tandoori dishes.



Andaaz-E-Awadh Private Limited

Indian & Tandoor Cook

Kopar Khairane Railway Station

need chef / commis for Dosa, Idli, Wada, and meal. 


Athithi Devo Bhava Hospitalities & Services Private Limited

Borivali Phatak (E)

Good Souel Restaurant

Commis Chef

Jivan Vihar

Tatibandh

Cafe Divine

Chef

Goregoan East

Responsibilities Supervise and manage waitstaff to ensure they deliver high-quality service.
Coordinate dining service and logistics to ensure smooth operations.
Monitor cleanliness and organization of the dining area.
Handle any guest complaints or special requests with professionalism.
Ensure compliance with health and safety regulations.
Train and mentor staff to maintain service standards.
Assist in the planning and execution of special events and functions.




Zaika The Emperors Kitchen

Restaurant Captain

Rashtrapati Bhavan

Janakpuri

🌍 Job Opening: Travel Consultant – Tour Packages (Domestic & International, Outbound)
We are hiring Travel Consultants with expertise in designing and selling Domestic & International tour packages (Outbound process).
Responsibilities:
Handle FIT & Group tour package queries (Domestic & International).
Create customized itineraries including flights, hotels, transfers & sightseeing.
Guide clients on visa, insurance & documentation.
Achieve monthly sales targets with excellent customer service.

Requirements:
1–3 years’ experience in travel/tour packages.
Strong destination knowledge (Pan India + International).
Good communication & sales skills.




Farepayer

Travel Consultant

A C Guards

Srinagar colony

Candidate can be either fresher or experienced should have keenness to work in preparation of icecream,shakes, desserts and some basic fries.


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Restaurant Hospitality Tourism Jobs In Manesar - 2977 Verified Vacancies

Ironman

Event Coordinator

Cook / Chef

Chinese Chef ( Commi 1 )

Chinese Chef

Restaurant Manager

Front Office Executive

Indian & Tandoor Cook

Cook / Chef

Commis Chef

Chef

Restaurant Captain

Travel Consultant

Shakes And Ice Cream Maker