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Rashtrapati Bhavan

ROHINI SEC-24

we required candidates with good communication skills and should have basic computer knowledge. candidates have good sailing and negotiation skills. Prior experience in sales will be preferred.


Accurate Holiday

Travel Agent / Consultant

Colllege Road Andarliayan Galian

New Sundar Nagar(Lohara)

J.G.B. Hospitality

Restaurant General Manager

Ahmedabad (Rural) District Court

Anand Vidhyalay

Job Title: Sushi ChefJob Summary:
We are seeking a skilled and creative Sushi Chef to join our culinary team. The Sushi Chef will be responsible for preparing high-quality sushi dishes, ensuring freshness and presentation standards, and providing guests with an exceptional dining experience. This role requires precision, attention to detail, and a passion for Japanese cuisine.
Key Responsibilities:Prepare and serve sushi, sashimi, nigiri, rolls, and other Japanese dishes according to restaurant standards.
Ensure the quality, freshness, and presentation of all food items.
Maintain knowledge of traditional and modern sushi-making techniques.
Manage food preparation areas, ensuring cleanliness and compliance with food safety regulations.
Monitor and manage inventory of fish, seafood, rice, and other ingredients.
Collaborate with kitchen staff and front-of-house team to provide excellent customer service.
Develop and recommend new menu items and seasonal specials.
Maintain a clean and organized workstation, including proper storage of ingredients.
Train and mentor junior kitchen staff when necessary.
Qualifications & Skills:Proven experience as a Sushi Chef or in a similar culinary role.
Strong knowledge of sushi preparation techniques and Japanese cuisine.
Ability to handle knives and kitchen equipment safely and effectively.
Excellent knowledge of food safety and sanitation practices.
Creativity and attention to detail in food presentation.
Ability to work under pressure in a fast-paced environment.
Strong communication and teamwork skills.
Culinary degree or relevant certification (preferred, not always required).
Work Environment & Physical Requirements:Fast-paced kitchen environment.
Ability to stand for long periods and perform repetitive tasks.
Flexible to work evenings, weekends, and holidays as required.



Appetite Oasis Restaurants LLP

Sushi Chef – Japanese Cuisine Specialist

Subramanya Nagar

Indiranagara

Key Responsibilities:
Lead overall kitchen operations with expertise in Tandoor, Mughlai, and North Indian cuisine.
Develop, standardize, and refine recipes, ensuring taste, quality, and consistency across outlets.
Innovate seasonal specials and new dishes aligned with customer preferences and brand identity.
Oversee procurement, vendor management, and cost control to optimize profitability without compromising quality.
Train, mentor, and supervise kitchen staff, ensuring high standards of hygiene, safety, and efficiency.
Maintain compliance with FSSAI and internal food safety protocols.
Monitor portion control, minimize wastage, and ensure smooth production flow during peak hours.
Collaborate with management for menu engineering, promotions, and customer experience enhancement.

Qualifications & Skills:
Minimum 4-5 years of experience in professional kitchens, with at least 3 years in a leadership role.
Proven expertise in kebabs, curries, biryanis, breads, and Tandoor-based cooking.
Strong leadership, organizational, and communication skills.
Culinary degree/diploma preferred; equivalent practical experience accepted.
Ability to balance creativity with operational excellence.

Why Join Us?
 At Khan Saheb, you will not only manage kitchens but also shape the culinary journey of a leading Indian food brand, blending authenticity with innovation.


Khan Saheb Foods Private Limited

Chef

Kaikondrahalli

THE NOSH HOUSE
The Nosh House is a new-age very popular cloud kitchen, offering global cuisine, covering Indian, American, Italian, Continental, Mediterranean, Mexican & Fusion flavors. Times award winner. Checkout & follow our Instagram page https://www.instagram.com/thenoshhouseindia/ to know more about us, and the latest job openings.

POSITIONS OPEN
Continental & Global - Commi 3 / Commi 2 / Commi 1 / DCDP / CDP / Head Chef
Indian - Commi 3 / Commi 2 / Commi 1 / DCDP / CDP / Head Chef
Bakery - Commi 3 / Commi 2 / Commi 1 / DCDP / CDP / Head Chef

JOB DESCRIPTION
- Food preparation with adherence to the recipes and SOPs.
- Organizing, maintaining & cleaning equipment & stations.
- Launch new items & improvise on the existing items.
- Team training and management.
- Quality control, costing, wastage control & portion control.
- Online Orders Management efficiently, so that each order is ready within stipulated time. This is critical to the role.


Schedule:
Day shift
Evening shift
Morning shift
Night shift



The Nosh House

Commis Chef

HSR Layout

Staffing: Recruiting, training, and supervising staff
Scheduling: Creating staffing rotas and balancing availability
Budgeting: Managing financial budgets and monitoring costs
Inventory: Managing inventory and ordering supplies
Menu planning: Planning menus, pricing, and maintaining food quality
Compliance: Ensuring compliance with licensing, hygiene, and health and safety legislation
Marketing: Promoting and marketing the business
Customer service: Ensuring customer satisfaction and building customer relationships
Brand management: Managing the restaurant's brand, including fielding customer complaints and brainstorming promotions
Communication: Communicating with customers, suppliers, and the team



MRV Brothers

Restaurant Manager

I.I.T.Main Gate

Maharshi Arvind Chowk - Paanch Rasta

We're Hiring a Central Kitchen Supervisor for a leading Cheese Brand

Location: Mumbai -Bhandup | Mulund | Thane (Preferably from a nearby location)
Reports to: Head of Cheesemongering Division 
Gender: Male

Role Overview: You will oversee the full execution of cheese boards, platters, hampers (everyday, festive, and corporate), accompaniments, and catering prep kits — ensuring every order, whether it’s a single Diwali board or a 200-piece corporate dispatch, is delivered on time and beautifully assembled. 

Key Responsibilities: Production & Assembly 

• Supervise daily preparation and assembly of cheese boards, platters, hampers, accompaniments, and grazing-table elements. 
• Maintain consistency in portioning, presentation, labelling, and packaging across all SKU formats. Order Fulfilment & Coordination
 • Coordinate closely with the Sales & Client Relations team to receive daily/weekly order briefs. 
• Convert briefs into production schedules, prep lists, and dispatch timelines. 
• Ensure timely dispatch and proactive communication on order status. Team Supervision 
• Lead and guide kitchen assistants/prep staff/packers. 
• Train team members in plating, portioning, and premium cheese handling. Inventory & Procurement
 • Track stock of cheese, accompaniments, breads, jars, packaging, and garnishes. 
• Raise timely procurement requests and minimise wastage. Process & Improvement 
• Build SOPs for production, packing, and delivery handover. 
• Suggest workflow improvements or seasonal enhancements to offerings. 

Requirements 
• 3–5 years’ experience in a catering kitchen/cloud kitchen/premium F&B operation. 
• Strong coordination and timeline ownership mindset. 
• Ability to manage multiple order formats (retail + bulk + event prep). 
• Familiarity with artisanal or premium product handling preferred.  



Ssv Hr Services

Kitchen Supervisor

Sector 29 Chandigarh

Phase 4 mohali

Client Guidance: Provide personalized assistance to clients in navigating the complex visa application process. 
Information & Advice: Offer clear, accurate information on visa requirements, eligibility criteria, and procedures for various countries. 
Documentation: Assist clients in gathering, preparing, and submitting all necessary documents to ensure accuracy and completeness. 
Compliance: Ensure all applications and documentation comply with the latest immigration laws and regulations. 
Interview Preparation: Help clients prepare for visa interviews to increase their chances of approval. 
Liaison: Act as a professional intermediary between clients and immigration authorities or consulates. 
Record Management: Maintain confidential client records and manage multiple cases simultaneously. 




Skyline Education Services

Visa Counsellor

Barakhamba Rd

Candidates only apply who have Tourist visa knowledge


Maitri Visa And Travel Service

Tourist Visas Expert

NSEZ Noida

Loud Louder Loudest Live (OPC) Private Limited

Event Planner / Manager

College Square

Kalighat

🌟 Front Office Assistant
We're looking for a friendly multitasker to manage our front desk and support our insurance sales team! If you're organized, people-focused, and have a knack for sales – this is for you! 🛎️📞💼
Your Role:
👋 Greet and assist clients at the front desk
📅 Manage appointments & basic admin
📞 Handle calls and client inquiries
💬 Introduce and promote insurance products
📝 Assist with policy processing & documentation
You Bring:
✅ Excellent communication & customer service skills
✅ Sales mindset and eagerness to learn
✅ Basic computer & admin skills
Be the first impression and a key player in our sales success! 🚀


Hdfc Life Insurance Company Limited

Front Office Assistant

Sector 34 chandigarh

Provide professional guidance to clients on study and tourist/visitor visa requirements for various countries.
Evaluate client profiles to determine eligibility and suggest suitable visa options.
Address client queries and provide clear, accurate, and detailed information about visa processes.


Easy Visa Education Consultants

Santoshi Mata Chowk

Hinjewadi Jakat Naka

Key Result Areas:
Manage party inquiries and convert them into sales.
Organize and coordinate events according to the customer's preferences.
Ensure that all aspects of the event run smoothly, including the gaming activities, food and beverages, and any additional services requested by the customer.
Provide excellent customer service to all guests and respond to inquiries promptly and professionally.
Sell party packages and upsell additional services and products to increase sales.
Maintain accurate records of all party inquiries, bookings, and sales.
Coordinate with other staff members to ensure that all aspects of the event are executed flawlessly.
Maintain a high-end professional appearance at all times while representing the gaming zone.


REQUIREMENT:
High-end professional in grooming
Excellent hospitality knowledge
1 year of experience in event management
Professional/Fluent English speaker
Expert in Hindi as well as in the local language
Organizing skills
Diploma or graduation in event management, hospitality, aviation (given priority)
Expert in closing sales
Excellent voice, specifically on call



Goosebumps Arena Private Limited

Event Coordinator

Kameshwar Twins

We are looking candidate for Visa Counsellor in IMRS GLOBAL " I'M the right seller".


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Restaurant / Hospitality / Tourism Jobs - 2055 Verified Vacancies

Travel Agent / Consultant

Restaurant General Manager

Sushi Chef – Japanese Cuisine Specialist

Chef

Commis Chef

Restaurant Manager

Kitchen Supervisor

Visa Counsellor

Tourist Visas Expert

Event Planner / Manager

Front Office Assistant

Visa Counsellor

Event Coordinator

Visa Counsellor

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