Jobs

Restaurant / Hospitality / Tourism

Anywhere in India

Agra

Ahmedabad

Ahmednagar

Ajmer

Aligarh

Amritsar

Asansol

Aurangabad

Bareilly

Belagavi

Bengaluru

Bhavnagar

Bhilai

Bhopal

Bhubaneswar

Bikaner

Chandigarh

Chennai

Coimbatore

Cuttack

Dehradun

Delhi-NCR

Dhanbad

Gorakhpur

Guntur

Guwahati

Gwalior

Hubli

Hyderabad

Indore

Jabalpur

Jaipur

Jalandhar

Jamnagar

Jamshedpur

Jodhpur

Kannur

Kanpur

Kochi

Kolhapur

Kolkata

Kota

Lucknow

Ludhiana

Madurai

Malappuram

Mangalore

Meerut

Mumbai

Mysuru

Nagpur

Nashik

Panipat

Patna

Prayagraj

Puducherry

Pune

Raipur

Rajkot

Ranchi

Saharanpur

Salem

Solapur

Surat

Thiruvananthapuram

Trichy

Udaipur

Ujjain

Vadodara

Varanasi

Vijayawada

Visakhapatnam

Warangal

Admin / Back Office / Computer Operator

Advertising / Communication

Aviation & Aerospace

Banking / Insurance / Financial Services

Beauty, Fitness & Personal Care

Construction & Site Engineering

Consulting

Content, Editorial & Journalism

CSR & Social Service

Customer Support

Data Science & Analytics

Delivery / Driver / Logistics

Domestic Worker

Energy & Mining

Engineering - Hardware & Networks

Environment Health & Safety

Facility Management

Finance & Accounting

Healthcare / Doctor / Hospital Staff

Human Resources

IT & Information Security

Legal & Regulatory

Maintenance Services

Marketing / Brand / Digital Marketing

Media Production & Entertainment

Operations

Production / Manufacturing / Engineering

Product Management

Project & Program Management

Purchase & Supply Chain

Quality Assurance

Research & Development

Retail & eCommerce

Risk Management & Compliance

Sales & BD

Security Services

Shipping & Maritime

Software Engineering

Strategic & Top Management

Tailoring, Apparel & Home Furnishing

Teaching & Training

UX, Design & Architecture

Popular Job Localities

Popular Job Companies

Popular Job Departments

Jobs in Top Cities

Popular Job Type

Start Hiring

Civil Line

Rajinder Nagar


Job Summary:
We are looking for a professional and knowledgeable Visa Counsellor to guide students and clients through the visa application and admission process for study abroad and migration programs. The ideal candidate will have excellent communication skills, attention to detail, and a strong understanding of international education systems and visa regulations.


Key Responsibilities:
Counsel students and clients about study options, visa requirements, and career pathways in countries such as Australia, Canada, the UK, and Europe.
Handle complete visa documentation, application forms, and file submissions.
Stay updated on visa regulations, immigration policies, and admission requirements of various institutions.
Follow up with clients through calls, WhatsApp, and emails to ensure timely completion of applications.
Maintain accurate records of client data and application progress in CRM or Excel systems.
Coordinate with universities, colleges, and embassies for admissions and visa outcomes.
Participate in marketing activities, student seminars, and information sessions when required.
Work collaboratively with telecallers and admission teams to achieve monthly targets.



Required Skills & Qualifications:
Bachelor’s degree in any discipline (preferably in Education, Management, or related field).
Minimum 1–2 years of experience in visa counselling or student recruitment (freshers with good communication skills can also apply).
Strong knowledge of student visa processes for Australia, Canada, UK, and Europe.
Excellent communication, presentation, and interpersonal skills.
Good command of English and local language.
Ability to work under pressure and meet targets.
Proficient in MS Office and CRM tools.



Benefits:
Attractive salary with performance-based incentives.
Professional training and growth opportunities.
Supportive and friendly work environment.




Creative Future Consulenza

Visa Counsellor

I.I.T.Main Gate

Kopar Khairane Railway Station

Hello Candidates
Greeting from the Purple Parrots Entertainment and Hospitality Pvt Ltd.
We have a vacancy for the post of TEAM LEADER

Role and Responsibilities:-
1) Conducts daily briefing & sets up targets/goals for the shift, makes constant effort to achieve the same.
2) Check for staff grooming/ discipline.
3) To introduce new ways and means to minimize transaction time at box office and at the concessions.
4) Oversees the services of Cinema from box-office to concessions and cleaning, to ensure highest standards and quality services at all times.
5) Conducts under the guidance of the Cinema Manager, such functions-
§ as employee orientation
§ staff training
§ on the job performance
§ coaching and disciplinary action, if necessary,
§ To ensure appropriate staffing and productivity
6) Establishes and maintains the record systems.
7) Ensures that displays are always updated, and effectively co-ordinates with Programming & Marketing for compliance.
8) Maintains minimum stock levels of all items and participates in inventories on weekly basis.
9) To always ensure smooth operations.
10) Must be willing to Work in a team environment, with total hands-on approach.
11) Manage Food and Beverage merchandising using various mediums and creative to stimulate customers to impulse buying and boost sales.
12) Operating costs
13) Merchandising and marketing
14) Quality levels of product and service
15) Monitors and controls, on an on-going basis:
16) Sanitation, cleanliness, and hygiene of the entire area under his purview
17) Ensuring on time commencement and completion of shows.
18) Key management: includes opening & closing of shift in presence.
19) Responsible to send DCR to the distributors every day at night shift closing.
20) Monitoring and control of wastages.
21) Daily sale report mail.


Purple Parrots Entertainment and Hospitality

Team Leader - Operations

College Square

New Town Action Area III

Tessa Restrobar is seeking an experienced, dynamic, and results-oriented Restaurant Manager to lead our team. We are a fast-paced, upscale restrobar known for our innovative cuisine, craft cocktails, and exceptional customer service. The ideal candidate is a hands-on leader who can maintain high standards of quality, efficiency, and guest satisfaction while driving profitability.
Key Responsibilities
Operations Management
* Oversee all daily restaurant operations, ensuring smooth and efficient service across both the dining and bar areas.
* Manage and monitor inventory levels for food, beverages, and supplies, implementing effective control measures to minimize waste and costs.
* Ensure full compliance with all local health, safety, sanitation, and liquor laws/regulations.
* Coordinate maintenance and repairs for equipment and facilities to ensure a safe and functional environment.
Staff Leadership and Development
* Recruit, interview, hire, and onboard all front-of-house (FOH) staff, including servers, hosts, and bartenders.
* Provide continuous training, coaching, and performance management to all team members to ensure professional service standards are consistently met.
* Create and manage weekly staff schedules, optimizing coverage for peak and non-peak hours while controlling labor costs.
* Foster a positive, team-oriented, and professional work environment.
Guest Experience and Quality Control
* Maintain an active presence on the floor during service to ensure high-quality customer service and address any guest concerns or complaints promptly and professionally.
* Ensure the quality of food and beverage preparation and presentation meets Tessa Restrobar’s standards.
* Develop and implement strategies to increase customer satisfaction and loyalty, including managing guest feedback systems.
Financial and Administrative Management
* Manage the budget, control operational expenses, and drive sales to achieve financial targets.
* Handle daily cash reconciliation, banking, and ensure accurate financial reporting.
* Collaborate with the ownership/executive team on marketing, promotional, and menu development initiatives.
* Manage administrative duties, including payroll submission, necessary paperwork, and communications.
Qualifications
* Minimum of 3-5 years of progressive management experience in a high-volume, full-service restaurant or restrobar environment.
* Proven ability to lead, motivate, and manage a diverse team.
* Exceptional knowledge of restaurant operations, cost control, inventory management, and financial reporting.
* Strong understanding of food safety, sanitation, and liquor control regulations.
* Excellent interpersonal, communication, and problem-solving skills.
* Proficiency in POS systems (e.g., Toast, Square, Aloha) and basic computer skills (Microsoft Office Suite).
* Must be able to work a flexible schedule, including nights, weekends, and holidays.
Why Join Tessa Restrobar?
Tessa Restrobar offers a competitive salary, performance-based bonuses, and comprehensive benefits. Join a passionate team committed to delivering an outstanding dining experience and growing a successful brand. Apply now to lead the Tessa Restrobar team! 🥂


Tessa Restaurant Cum Bar Llp

Restaurant Manager

Nala Sopara

Required

Indian cook

Parcel boy

Helper


Manager

Kitchen supervisor


For pure veg restaurant in nallasopara


M/s. Hotel Supriya

Cook / Chef

Gandhi Nagar Mod

Gurjar ki Tadi

Minnie’s Cake House is a premium customized cake studio in Jaipur, known for aesthetic cakes, hampers, and modern designs. We’re looking for a creative and passionate Cake Decorator to join our growing team.




Job Responsibilities:


Decorate cakes, cupcakes & desserts using buttercream, fondant, ganache & whipped cream.
Create clean, neat, and aesthetic finishes as per customer themes.
Assist in baking, icing, filling, leveling, and final presentation.
Maintain high standards of hygiene and cleanliness.
Complete orders on time and manage multiple orders during busy hours.
Keep up with new cake trends and bring creative ideas.






Requirements:


Basic cake decorating skills required.
Experience in fondant or buttercream work preferred.
Should be punctual, detail-oriented, and willing to learn.
Must be available to work on weekends and festive seasons.
Passion for cakes and creativity is a must!



Minnie's Cake House

Baker

Sri Nagar Colony

Bairagarh

3 Chefs required 

1 Chinese chef 
1 Tandoor chef 
1 Tandoor second commi



Seven Oaks Pooldeck Lounge and Restaurant

Head Chef

Bazar Peth

Key Responsibilities:

Prepare, cook, and present Continental dishes (pastas, grilled items, sauces, salads, etc.) to high standards.

Maintain quality, taste, and presentation consistency in every plate served.

Innovate and develop new dishes or fusion specials that align with the café’s brand.

Supervise kitchen staff during prep and service, ensuring smooth operations.

Monitor inventory, maintain stock levels, and assist with daily ordering.

Ensure all hygiene, safety, and sanitation standards are strictly followed.

Collaborate with the management team to plan menus, costing, and specials.

Train and guide junior kitchen team members when required.


Oregano and Lettuce

Continental Cook

Goregoan East

Zaika The Emperors Kitchen

Commis (Commi 1 / 2 / 3)

Rashtrapati Bhavan

Noida Sector 15

Tripaway Journey Pvt Ltd is a rapidly growing travel company specializing in domestic and international tour packages. We aim to deliver exceptional travel experiences through personalized services and exclusive deals.

We are looking for a passionate and results-driven Sales Expert to promote and sell Thailand, Dubai, Vietnam & Domestic tour packages.
The ideal candidate should have deep destination knowledge, strong communication skills, and proven experience in converting leads into confirmed bookings.

Key Responsibilities:
Handle travel leads for Thailand, Vietnam, Dubai and Domestic.
Share customized itineraries and close sales
Coordinate with suppliers/DMCs for bookings
Follow up with clients and maintain CRM or Google Sheet
Meet monthly sales targets


Required Skills:
Good destination knowledge (Thailand/Vietnam)
Strong communication & convincing skills
Experience in B2C international travel sales
Familiar with WhatsApp Business, Google Sheets


Preferred Qualification:
Bachelor's Degree in Travel & Tourism / Hospitality / Any Graduate
Certification in Travel Sales or Tourism Management is a plus


Perks & Benefits:
Attractive incentives on sales
Discounts on personal travel
Growth opportunities in a fast-growing company
Supportive and friendly work environment



Tripaway Journey Private Limited

Travel Agent / Consultant

Subramanya Nagar

Boodigere Cross

Oziano is looking for Bengali and mughlai cuisine chef for Budigere outlet.
Mandatory to know all bengali dishes and mughlai dishes.


Oziano

Chef

Ahmedabad (Rural) District Court

Rajpath Club

Position: Restaurant Captain
 Location: Near to Rajpath Club, Ahmedabad

Responsibilities:
Supervise and guide service staff during shifts
Greet and seat guests, ensure smooth service flow
Take & confirm orders, coordinate with kitchen/bar
Handle guest queries and complaints professionally
Ensure tables, cutlery & service areas are clean and ready
Train junior staff and maintain service standards
Assist in billing and daily handover reports

Requirements:
2–4 years of restaurant/hospitality experience
Good communication & grooming
Leadership and customer service skills
Flexible to work in shifts/weekends

Salary: ₹12,000 – ₹25000 (based on experience)


Abbacus Tech India

Restaurant Captain

CBD Belapur East sector 15

Prepare and cook continental dishes as per menu specifications
Assist in kitchen prep, mise en place, plating and presentation
Maintain cleanliness, hygiene and kitchen safety standards
Work under the Head Chef / Kitchen supervisor and meet service timings

Requirements:
Minimum 1 year experience in a continental kitchen environment
Good understanding of continental cooking techniques and basic western sauces/preparations
Able to work under pressure and in a team
Willing to stay in provided accommodation


 Sailor's Cafe

Indian Oil Nagar Andheri

Flavours of Malvan

A C Guards

Himayat Nagar

Roles and Responsibilities of Visa Consultants

- Assessment and Advice: Evaluate clients' visa needs and provide advice on the most suitable visa options based on their travel purpose and destination.

- Documentation Assistance: Help clients gather and prepare the necessary documents required for visa applications, such as financial statements, invitation letters, and travel itineraries.

- Application Process: Guide clients through the visa application process, ensuring that all forms are correctly filled out and submitted on time.

- Interview Preparation: Prepare clients for visa interviews by providing tips and conducting mock interviews.

- Follow-up and Updates: Track the progress of visa applications and keep clients informed about the status and any additional requirements.

- Problem Resolution: Assist in resolving any issues or complications that may arise during the visa application process.


AI Resume builder

AI Resume checker

AI Cover letter generator

Blog

Restaurant / Hospitality / Tourism Jobs - 2493 Verified Vacancies

Visa Counsellor

Team Leader - Operations

Restaurant Manager

Cook / Chef

Baker

Head Chef

Continental Cook

Commis (Commi 1 / 2 / 3)

Travel Agent / Consultant

Chef

Restaurant Captain

Continental Cook

Cook / Chef

Visa / Immigration Consultant

Know more about Restaurant Hospitality Tourism Jobs In Neemrana