Jobs

Restaurant / Hospitality / Tourism

Anywhere in India

Agra

Ahmedabad

Ahmednagar

Ajmer

Aligarh

Amritsar

Asansol

Aurangabad

Bareilly

Belagavi

Bengaluru

Bhavnagar

Bhilai

Bhopal

Bhubaneswar

Bikaner

Chandigarh

Chennai

Coimbatore

Cuttack

Dehradun

Delhi-NCR

Dhanbad

Gorakhpur

Guntur

Guwahati

Gwalior

Hubli

Hyderabad

Indore

Jabalpur

Jaipur

Jalandhar

Jamnagar

Jamshedpur

Jodhpur

Kannur

Kanpur

Kochi

Kolhapur

Kolkata

Kota

Lucknow

Ludhiana

Madurai

Malappuram

Mangalore

Meerut

Mumbai

Mysuru

Nagpur

Nashik

Panipat

Patna

Prayagraj

Puducherry

Pune

Raipur

Rajkot

Ranchi

Saharanpur

Salem

Solapur

Surat

Thiruvananthapuram

Trichy

Udaipur

Ujjain

Vadodara

Varanasi

Vijayawada

Visakhapatnam

Warangal

Admin / Back Office / Computer Operator

Advertising / Communication

Aviation & Aerospace

Banking / Insurance / Financial Services

Beauty, Fitness & Personal Care

Construction & Site Engineering

Consulting

Content, Editorial & Journalism

CSR & Social Service

Customer Support

Data Science & Analytics

Delivery / Driver / Logistics

Domestic Worker

Energy & Mining

Engineering - Hardware & Networks

Environment Health & Safety

Facility Management

Finance & Accounting

Healthcare / Doctor / Hospital Staff

Human Resources

IT & Information Security

Legal & Regulatory

Maintenance Services

Marketing / Brand / Digital Marketing

Media Production & Entertainment

Operations

Production / Manufacturing / Engineering

Product Management

Project & Program Management

Purchase & Supply Chain

Quality Assurance

Research & Development

Retail & eCommerce

Risk Management & Compliance

Sales & BD

Security Services

Shipping & Maritime

Software Engineering

Strategic & Top Management

Tailoring, Apparel & Home Furnishing

Teaching & Training

UX, Design & Architecture

Popular Job Localities

Popular Job Companies

Popular Job Departments

Jobs in Top Cities

Popular Job Type

Start Hiring

Rashtrapati Bhavan

Farukh Nagar

Chinese Cook responsible for preparing authentic Chinese dishes including stir-fried items, noodles, soups, and sauces. Must handle wok cooking, maintain food quality, hygiene standards, and manage ingredients. Minimum 2–5 years experience in Chinese cuisine. Ability to work fast, ensure consistent taste, and support kitchen operations.


Bishan Rukmani Memorial Foundation

Chinese Chef

Santoshi Mata Chowk

Satav High School

Seasons 24 Banquets

Subramanya Nagar

Kailasipalyam

Hiring: Multicuisine Chef – Luxury Villa, Bangalore 

Looking for an experienced Multicuisine Chef for a luxury villa in Bangalore. The candidate should be skilled in Indian, Chinese, and Continental dishes and capable of managing daily kitchen operations independently.

Requirements:
2–3 years of experience in multicuisine cooking
Good knowledge of hygiene and kitchen management
Ability to plan menus and handle guest preferences



Array Jobs

Chef

A C Guards

Banjara Hills

Gamut Hr Solutions

Kitchen Steward Supervisor

Srinagar colony

Candidate can be either fresher or experienced should have keenness to work in preparation of icecream,shakes, desserts and some basic fries.


Raas Food and Beverages

Shakes And Ice Cream Maker

Kallayam 

Mannanthala 

Job Title: F&B Associate
Department: Food & Beverage Service
Reports To: F&B Supervisor / Restaurant Manager

Job Summary:

The F&B Service Associate is responsible for providing excellent guest service in the restaurant or outlet. The role involves taking orders, serving food and beverages, maintaining cleanliness, and ensuring guest satisfaction in line with the company’s service standards.

Key Responsibilities:

Greet guests warmly and assist them in seating arrangements.

Present menu, take orders accurately, and serve food and beverages promptly.

Ensure tables are properly set up before service and cleaned after use.

Maintain high standards of hygiene and cleanliness in the dining area.

Handle guest requests and complaints professionally and efficiently.

Coordinate with the kitchen and bar teams for timely order delivery.

Upsell menu items and promote ongoing offers to maximize sales.

Follow all safety, hygiene, and grooming standards.

Assist in mise-en-place and closing duties as assigned by supervisors.

Attend briefings and training sessions regularly to enhance product knowledge and service skills.

Requirements:

Diploma / Degree in Hotel Management or equivalent qualification.

0–2 years of experience in F&B Service (freshers may also apply).

Good communication and interpersonal skills.

Pleasant personality with a positive attitude and willingness to learn.

Flexibility to work in shifts, weekends, and holidays.

Key Skills:

Customer Service | Communication | Teamwork | Time Management | Attention to Detail | Product Knowledge


Villa Maya

Hospitality Assistant

Vkk Menon Road

Kothari Layout

🍲 KITCHEN ASSISTANT WANTED – COIMBATORE 🍲
Food & Accommodation Provided
Job Role:
Help in daily food preparation and cutting vegetables
Maintain kitchen cleanliness and hygiene
Support cooks in cooking and serving
Wash and organize utensils and equipment properly
Follow safety and cleanliness rules
Assist in stock arrangement and kitchen setup

Requirements:
Male candidates preferred (below 35 years)
Basic understanding of kitchen work
Willing to work as a team and follow instructions

📍 Location: Coimbatore
📞 Call: 9487404440 / 9489404440


👨‍🍳 COMMI CHEF WANTED – COIMBATORE 👨‍🍳
Food & Accommodation Provided
Job Role:
Assist in daily cooking and food preparation
Follow recipe standards and portion control
Maintain cleanliness and hygiene in the kitchen
Help senior chefs in cutting, marination, and cooking
Keep work area organized and ensure timely food service
Support in stock checking and storage of raw materials

Requirements:
Male candidates preferred (below 35 years)
Experience in South Indian / Indian cuisine preferred
Must be punctual, disciplined, and a team player

📍 Location: Coimbatore
📞 Call: 9487404440 / 9489404440


 Thinaiyamuthu Millet Restaurant 

Commis (Commi 1 / 2 / 3)

Hanspuram

Panki

Need only experience staff continental chef


M/s Rahul Sweets and Namkeen

Continental Chef

I.I.T.Main Gate

Green Park

Fitmeals

Cook / Chef

Brigadier Zabar Singh Colony

Sardarpura

Paawana Tour and Travels

Travel Desk Specialist

Sri Nagar Colony

Bairagarh

3 Chefs required 

1 Chinese chef 
1 Tandoor chef 
1 Tandoor second commi



Seven Oaks Pooldeck Lounge and Restaurant

Head Chef

Karhar Company

Terraa Group Of Hotels And Resorts

Commi

Shri Mandir Geeta  Bhawan

Kadak Singh Da Dhaba

North Indian Cook

Siddharth Vihar

We have an urgent opening for Outlet Manager in Siddharth Vihar (Ghaziabad) for Veerji Restautrant Private Limited (Veerji Malai Chaap Wale)


Profile:- Outlet Manager
Industry:- Restaurant 
Location:- siddharth Vihar (Ghaziabad)


Job Profile:-

Supervise and manage day-to-day operations of a hospitality outlet
Train and develop staff members
Ensure customer satisfaction by providing high-quality service
Schedule and organize staff to maintain a smooth workflow
Monitor inventory and order supplies as needed
Create and manage budgets and financial reports
Maintain cleanliness and safety standards for the outlet
Develop and implement marketing strategies to attract customers and increase revenue
Ensure compliance with health and safety regulations
Handle customer complaints and resolve issues in a timely manner.



Interested candidates share resume on this email id - hr.veerji@gmail.com

Contact Number - 8448774965




AI Resume builder

AI Resume checker

AI Cover letter generator

Blog

Restaurant Hospitality Tourism Jobs In Panchgani - 2986 Verified Vacancies

Chinese Chef

Chinese Chef

Chef

Kitchen Steward Supervisor

Shakes And Ice Cream Maker

Hospitality Assistant

Commis (Commi 1 / 2 / 3)

Continental Chef

Cook / Chef

Travel Desk Specialist

Head Chef

Commi

North Indian Cook

Outlet Manager