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Subramanya Nagar

Shanthi Nagara

About Us:
Sales Partners India is part of a global organization with roots in the USA and UK, now growing in India. We specialize in live event marketing and face-to-face sales across B2B and B2C channels, combining international expertise with local insights.

🔥 What You’ll Get:
Represent top brands at live events and in B2B & B2C sales
Uncapped commissions + performance bonuses 💸
Rapid career growth into Team Leader & Branch Manager roles
Mentorship & structured development training
Opportunities to travel across India and internationally 🌍✈️

🏆 Who We’re Looking For:
Competitive, ambitious, and target-driven individuals
Outgoing personalities who love meeting people
Fluent in English + multiple Indian languages (Kannada/Telugu/Hindi a plus)
Ready to start immediately

💰 Why You’ll Love It:
Unlimited earning potential – more effort = more reward
Fast-track promotions for top performers
Learn key skills: sales, negotiation, public speaking, leadership

📍 Location: Bangalore
📅 Immediate Openings – Apply Now!


SPI Sales and Marketing LLP

Business Sales Development Executive

I.I.T.Main Gate

Parsi Colony Juhu

Job Title: Line Cook / Commi I, II, III / DCDP / CDPLocation: Mumbai
Salary Range: ₹14,000 – ₹35,000 per month
Experience Required: 1 to 5 years
Job Summary:We are looking for passionate and skilled Line Cooks to join our kitchen team. The ideal candidate should have hands-on experience in preparing quality dishes, maintaining hygiene, and ensuring smooth kitchen operations under pressure.
Key Responsibilities:Prepare and cook menu items according to recipes and standards.
Assist in mise-en-place and daily kitchen setup.
Maintain cleanliness, sanitation, and organization in the kitchen area.
Handle kitchen equipment and ingredients safely and efficiently.
Ensure portion control and food presentation are consistent.
Support senior chefs (CDP / DCDP) in daily operations.
Check stock levels and assist in inventory control.
Follow all food safety, hygiene, and company SOPs.
Coordinate effectively with service staff to ensure timely food delivery.
Required Skills & Competencies:                                                                                                                                                                                                                Strong understanding of handmade pasta preparation (e.g., ravioli, fettuccine, gnocchi, etc.).
Basic knowledge of Continental / Italian / Modern Café Cuisine.
Knife handling and kitchen safety.
Time management and teamwork under pressure.
Ability to maintain hygiene and consistency in taste and presentation.
Flexibility to work in shifts (morning, evening, or night).
Preferred Additional Skills:Basic sauce making and baking knowledge.
Plating and presentation skills.
Familiarity with FIFO and kitchen inventory systems.
Experience in high-volume or cafe-style kitchens.
Positive attitude, discipline, and willingness to learn and grow.
Positions Available:Commi III (Trainee / Assistant Cook)
Commi II (Line Cook)
Commi I / DCDP (Experienced Cook)

CDP (Chef de Partie)


Bunts Hotels

Line Cook

Rashtrapati Bhavan

Nehru Place

Roles & Responsibilities:
• Responsible for counseling the clients, and their enquiries selling Immigration products & services, over the phone, through email & in person.
• Counsel the clients with upgraded immigration information, Give clear and accurate information based on the current immigration visa laws & policies. Pertaining to their profile and the chances of immigration.
• Provide a fair and neutral evaluation of a candidate’s profile.
• Prepare action plans and schedules to meet specific targets assigned,
• Regular follow up on inquiries, Follow up new leads and referrals resulting from day to day activity.
• Identify sales prospects and contact prospects.
• Responsible for meeting monthly sales targets by converting leads and inquiries.
• Sales consultants responsible to maintain communication with clients through phone & email.




Deft Outland Expert Outsourcing Private Limited

Immigration Consultant

Shahberi

Job for Indian / tandoor / chinese chef and kitchen helper in restaurant 


Koshers Foods India 

Cook / Chef

Thane West

Housekeeping Executive with 2 to 3 years experience in 4 or 5 star Hotels and Hospitality industry.
Preferably from Thane or nearby areas and spoken language Marathi, Hindi and English.


Lotus Global

Housekeeping Executive

Gandhi Nagar Mod

Badi Chopar

Head chef with continental specialty and Indian cuisine 


The Tattoo Cafe and Lounge

Head Chef

Aerodrum

Required GRE for an leading Real estate company in Yelahanka.

For more details kindly reach us on 9480810268


Pranathee Services

Guest Relations Executive

A C Guards

Liberty

We are looking for South Indian or north Indian cook





Chandra Tech Resource Private Limited

Ahmedabad (Rural) District Court

Telephone Exchange (C. G. Road)

 WE ARE HIRING – Hospitality Professionals 🔶
📍 Location: Ahmedabad,Vadodara,Surat Gujarat
For: Restaurants | Lounges | QSR Food Outlets (Multiple Outlets)

✨ Open Positions:

	•	Restaurant Manager
	•	Team Leader (QSR)
	•	Shift Supervisor (QSR)
	•	Chefs / Cooks / Kitchen Associates (All Cuisines)
	•	Gujarati Chef / Commis
	•	Halwai / Chat Cook
	•	Barista / Bartenders (Mocktails) ☕🍸
	•	Captains / Cashier
	•	GRE / Hostess
	•	Stewards / Waiters
	•	Housekeeping / Dishwasher

📘 Education: HSC / Hotel Management
💼 Experience: 1 – 10 Years

💰 Attractive Salary + Food / Room Facilities (as per Company Policy)

📞 Contact: ‪+91 95109 54666‬ | ‪+91 97149 54666‬


Star Manpower Services

Sector 29 Chandigarh

Sector 67 mohali

A Continental Chef specializes in managing kitchen staff and ensuring quality standards, food safety, and efficient inventory control. Key duties include collaborating with senior chefs and culinary designers to create new menus, supervising junior kitchen staff, and maintaining high standards for continental cuisine within various kitchen departments.

Responsibilities
Prepare and cook high-quality Continental dishes using fresh ingredients.
Ensure all meals are served on time and meet our standards of taste and presentation.
Maintain a clean and organized kitchen environment.
Monitor food stock and place orders as necessary.
Adhere to all food safety regulations and best practices.
Collaborate with the kitchen team to innovate and refine menu items.
Supervise kitchen staff and support their professional development.

Qualifications
Proven experience as a Continental Chef or in a similar role.
Culinary degree or equivalent professional certification.
In-depth knowledge of various Continental culinary methods, ingredients, equipment, and procedures.
Familiarity with sanitation regulations and culinary best practices.
Ability to work efficiently in a high-pressure environment.
Excellent organizational and multitasking skills.
Strong leadership and communication skills.


Skills
Food Preparation
Menu Design
Knife Skills
Time Management
Team Leadership
Food Safety Practices
Inventory Management



Nineteenth May (A Unit Of Msmy Hospitality Pvt Ltd)

Continental Cook

Mach Charters Private Limited

Tour Operator

Panchkula sector 19

Visa Counsellor has to do telecalling as well as counsel the client on arrival. He/she will have to guide the visa procedures and documentation for Visa Proceesing to customer.


Visa Pro Master

Visa Counsellor

Srinivaspura

looking for Chinese cook and south indian cook for rajeshwari cafe located bangalore. salary will be based on candidate skills, experience and previous salaries.
and also looking for service boys( kannada speaking). best salary and free food n accomdation


Rajeshwari Cafe

Chinese Chef

Sector 37 chandigarh

REQUIRED AN EXPERIENCED CANDIDATES ON URGENT BASIS IN IMMIGRATION FIELD WITH GOOD COMMUNICATION AND CONVINCING SKILLS.( BOTH GENDERS ARE ALLOWED)
*A candidate should have knowledge of immigration.
*Experience in immigration field is plus.
*A candidate should have good communication and convincing skills.
*A candidate should be punctual and hardworking.
*A candidate should be able to work in a team .
*A perfect candidate will get chances of growth in terms of designation and increments.


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Restaurant / Hospitality / Tourism Jobs - 2917 Verified Vacancies

Business Sales Development Executive

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Cook / Chef

Housekeeping Executive

Head Chef

Guest Relations Executive

Cook / Chef

Cook / Chef

Continental Cook

Tour Operator

Visa Counsellor

Chinese Chef

Visa Counsellor

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