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Subramanya Nagar

Kaikondrahalli

THE NOSH HOUSE
The Nosh House is a new-age very popular cloud kitchen, offering global cuisine, covering Indian, American, Italian, Continental, Mediterranean, Mexican & Fusion flavors. Times award winner. Checkout & follow our Instagram page https://www.instagram.com/thenoshhouseindia/ to know more about us, and the latest job openings.

POSITIONS OPEN
Continental & Global - Commi 3 / Commi 2 / Commi 1 / DCDP / CDP / Head Chef
Indian - Commi 3 / Commi 2 / Commi 1 / DCDP / CDP / Head Chef
Bakery - Commi 3 / Commi 2 / Commi 1 / DCDP / CDP / Head Chef

JOB DESCRIPTION
- Food preparation with adherence to the recipes and SOPs.
- Organizing, maintaining & cleaning equipment & stations.
- Launch new items & improvise on the existing items.
- Team training and management.
- Quality control, costing, wastage control & portion control.
- Online Orders Management efficiently, so that each order is ready within stipulated time. This is critical to the role.


Schedule:
Day shift
Evening shift
Morning shift
Night shift



The Nosh House

Commis Chef

Rashtrapati Bhavan

Millenium Plaza Gurgaon

We are seeking a highly skilled and experienced Executive Chef to join our culinary team. The Executive Chef will be responsible for overseeing all aspects of our kitchen operations, including menu planning, food preparation, quality control, and staff management. The ideal candidate will possess exceptional culinary skills, a creative flair, and a passion for delivering exceptional dining experiences.

Responsibilities:
. Develop and execute creative menus that align with our restaurant's concept and target market

.Plan and direct food preparation and culinary activities, ensuring high-quality standards are consistently met

.Oversee the creation and implementation of standardized recipes and cooking techniques

.Monitor food costs, inventory levels, and ordering to maintain budgetary guidelines
Collaborate with vendors to source high-quality ingredients and negotiate pricing

.Conduct regular inspections of the kitchen area to ensure cleanliness and adherence to sanitation standards
Train and mentor kitchen staff, providing guidance and support to enhance their culinary skills and performance

.Foster a positive and collaborative work environment, promoting effective communication and teamwork

.Stay updated on industry trends and incorporate new techniques and ingredients into menu offerings

.Handle customer feedback and resolve any issues related to food quality or service promptly and professionally
Ensure compliance with all relevant health and safety regulations

Qualifications:
.Proven experience as an Executive Chef or in a similar senior culinary role

.Extensive culinary knowledge and proficiency in a wide range of cooking techniques and cuisines

.Strong leadership skills with the ability to motivate and inspire a team

.Excellent organizational and time management abilities, capable of handling multiple tasks and priorities effectively
Creative mindset with a passion for innovation in menu development and presentation

.Strong understanding of food cost control and the ability to manage budgets

.Exceptional communication and interpersonal skills
Degree or certification in culinary arts is preferred, but not mandatory


Coffee And Us

Chef De Cuisine

Palam

Daily office staff keliye khana banna hai like daal rice, rajma rice, poori sabji and roti sabji 


Neonectar Private Limited

Cook / Chef

Chakkalakkal

Palluruthy

Wanted: South Indian Cook for Street Food Stall – ₹1000/Day – Kochi

We are hiring a skilled and passionate South Indian cook to operate a premium street food cart in Kochi, serving delicious items like masala dosa, ghee roast, idli, vada, chutneys, and more.

Location: Kochi
Salary: ₹1000 per day + performance-based incentives

Job Highlights:

Prepare and serve authentic South Indian dishes.
Independently manage the stall’s daily operations.
Maintain hygiene, speed, and customer service standards.



Additional Income Opportunity:
If you can train or place skilled staff for additional stalls, you will receive extra pay and bonuses. We are expanding and seeking team players who can grow with us.

We Provide:

Fully equipped and branded food cart.
Appliances, raw materials, and marketing support.
Licensing and stall management assistance.



Requirements:

Experience in making dosa and South Indian dishes.
Clean, punctual, and professional attitude.
Willing to work full-time in Kochi.



To Apply:
WhatsApp:9497226600

Join us in bringing the authentic taste of South India to the streets of Kochi!

வேண்டப்படுகிறது: தென்னிந்திய உணவுக்கடைக்கு சமையல் கலைஞர் – நாள் கூலி ₹1000 – கோச்சியில் வேலை

தென்னிந்திய சுவை உணவுகள் போலி மசாலா தோசை, நெய் ரோஸ்ட், இட்லி, வடை, சட்னி போன்றவை தயாரிக்கத் தெரிந்த திறமையான சமையல் கலைஞர் தேவை.

இடம்: கோச்சி
ஊதியம்: நாள் ₹1000 + சிறப்பு செயல்திறன் இன்சென்டிவ்

வேலைப் பொறுப்புகள்:

உணவுகளை சுத்தமாகவும் சுவையாகவும் தயார் செய்தல்
கியோஸ்க்/கார்ட்டை முழுமையாக நிர்வகித்தல்
வாடிக்கையாளர் சேவையில் நன்றாக இருக்க வேண்டும்



கூடுதல் வருமான வாய்ப்பு:
மேலும் கடைகள் தொடங்குவதற்காக பணியாளர்களை சேர்க்க அல்லது பயிற்சி வழங்கத் திறன் உள்ளவர்களுக்கு கூடுதல் ஊதியம் வழங்கப்படும்.

நாங்கள் வழங்குவோம்:

முற்றிலும் அமைக்கப்பட்ட பிராண்டட் உணவுக்கார்ட்
தேவையான சமையல் உபகரணங்கள் மற்றும் மூலப் பொருட்கள்
மார்க்கெட்டிங் மற்றும் உரிமம் தொடர்பான ஆதரவு



தேவைகள்:

தோசை மற்றும் தென்னிந்திய உணவுகள் செய்ய அனுபவம்
சுத்தம், நேர்த்தி மற்றும் பொறுப்புடன் செயல் படும் நபராக இருக்க வேண்டும்
முழு நேரம் வேலை செய்ய விருப்பம் இருக்க வேண்டும்



தொடர்பு கொள்ள:
WhatsApp 9497226600

கோச்சியின் தெருக்களில் உண்மையான தென்னிந்திய சுவையை கொண்டு வர எங்களுடன் இணையுங்க





Mysterious Minds Clinics

Patel Nagar, New Delhi

Responsibilities of candidate include:

• Planning and Preparation of Food
• Ensuring Food Quality and Taste
• Maintaining Cleanliness
• Chopping Vegetables and Fruits.

Idly House

South Indian Cook

Vkk Menon Road

RS Puram

Abhiaan Prefab Private Limited

Kitchen Assistant

Gandhi Nagar Mod

Jetpura

Shree Shyam Sumiran Palace

Chef

I.I.T.Main Gate

Kalina Market

Irfan Engineering Works

Cook

Ahmedabad (Rural) District Court

Satyakam Society

A Continental Cook prepares and cooks a variety of Italian Continental dishes, ensuring high quality, hygiene, and safety standards. This includes menu planning, recipe execution, and potentially managing or coordinating with other kitchen staff.
Ensuring that food is cooked properly, presented attractively, and meets hygiene and safety regulations. 
Maintaining a clean and sanitary kitchen, ensuring proper food handling and storage practices. 
Working effectively with other team members, including head chefs, sous chefs, and other cook.



Idesk Coworking

Continental Cook

LAL QUARTER

KHALSA the family restaurant

Tandoor Cook

A C Guards

Madhapur

Healthy Wealthy - The  Dietetic

HSR Layout

Looking for a part time chef/cook with experience making continental/North Indian food in restaurants

Prior experience making healthy(smoothies, salad)/continental/North Indian food in restaurants is a must

Requirement is for a company guest house for 2 meals(lunch and dinner). Part time requirement- 1 hour in morning and 1 hour in the evening

Can pay top of market salary for the right skill set


Shramol Technologies

Majhwind

Roop Nagar

Only experience candidate will contact on whatsaap number. Plz share your resume. 8264928004


Khalsa Kulche Wale

Kitchen Staff

Sector 29 Chandigarh

Sector 20 Panchkula

Require for the following post
1. Indian curry commi 1
2. Indian Tandoor Commi 1


Nagpal Frozen Food

11-May-2025 - Apply for 58 Part Time Cook / Chef / Baker Job Openings on apna. Register for Free & find more  Job Openings in  ✓ Online ✓ Part Time ✓ Women

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