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Popular Job Localities in Dehradun

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Govind Garh

Dharampur

Appe Walla

Event Planner / Manager

Subhash Road

Job Title: Restaurant Manager
Location: Dehradun, India
Job Type: Full-Time
Salary: Upto ₹30,000 per month
Experience Required: Minimum 6+ years as a Restaurant Manager
Joining: Immediate

About the Role : We are seeking an experienced and dynamic Restaurant Manager to oversee daily operations of our restaurant in Dehradun. The ideal candidate should have proven expertise in managing teams, ensuring excellent customer service, maintaining high food quality standards, and driving overall business growth.

Key Responsibilities:
Manage daily restaurant operations to deliver a high-quality dining experience.
Supervise and train staff, ensuring compliance with service and hygiene standards.
Handle customer queries, complaints, and feedback effectively.
Monitor food quality, safety, and cleanliness in accordance with FSSAI guidelines.
Oversee inventory management, ordering supplies, and cost control.
Maintain financial records, prepare sales reports, and ensure profitability.
Implement marketing strategies to boost customer engagement and sales.
Ensure smooth coordination between kitchen staff, service staff, and management.
Maintain compliance with company policies and legal regulations.


Requirements:
Minimum 6+ years of proven experience as a Restaurant Manager.
Strong leadership and team management skills.
Excellent communication, problem-solving, and customer service abilities.
Ability to work under pressure and manage peak hours efficiently.
Knowledge of restaurant management software and MS Office.
Immediate joiner preferred.



R3 Consultant

Restaurant Manager

Rishikesh

Job Title: Waiter Captain – The FoodLoft Rishikesh
Location: The FoodLoft, 4th Floor, Shop No. 9A, Veer Bhadra Complex, AIIMS Road, near SBI Bank, near Seema Dental, Rishikesh – 249203
Job Type: Full-time
Salary: ₹16,000 – ₹20,000 per month + Free Meals + Tips/Incentives
Timings: 10:30 AM – 11:00 PM (with breaks)
Responsibilities:
Supervise and coordinate service staff (waiters & helpers).
Greet and attend to guests, ensuring high-quality service.
Manage table reservations, seating, and customer flow.
Train and guide waiters in service etiquette and order handling.
Ensure customer complaints are handled promptly and professionally.
Maintain cleanliness and proper table settings in the dining area.
Coordinate with the kitchen and management for smooth operations.

Required Skills / Experience:
2–4 years of experience as Waiter Captain / Senior Waiter in restaurant or hotel.
Strong leadership and team management skills.
Good communication skills (Hindi & basic English).
Knowledge of menu presentation, order taking, and billing coordination.
Customer-focused attitude with problem-solving ability.

Benefits:
Free staff meals during duty.
Salary + tips + incentives.
Growth opportunity within The FoodLoft brand.




Ishani Hospitality

Hotel Staff

Vasant Vihar

Working the cash register
Cleaning and stocking the store
Preparing orders
Greeting and engaging with customers
Recommending products to meet customers’ needs




Fat Tiger

Crew Member

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Restaurant Staff Kitchen Help Steward Jobs in Dehradun - 4 Verified Vacancies

Event Planner / Manager

Restaurant Manager

Hotel Staff

Crew Member

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