We are seeking a skilled Gravy Chef with expertise in preparing delicious Indian gravies, especially butter chicken, and other related dishes. Accommodation will be provided to our valuable team members.

Key Responsibilities:

• Proficiently prepare a variety of Indian gravies, emphasizing specialties like butter chicken.
• Maintain high-quality standards in gravy preparation and presentation.
• Collaborate with the culinary team to ensure the consistency and authenticity of Indian dishes.

Requirements:

• Demonstrated expertise in preparing Indian gravies, particularly butter chicken and related recipes.
• A passion for Indian cuisine and a strong culinary background.
• Willingness to relocate to Goa, with provided accommodation.