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Porur

Taramani

   Welcome and acknowledge all guests according to company standards.
   Maintain the store Cleanliness and Hygiene at all point of time.
   Adhere to the company Safety policy and Grooming Standards.
   Maintain the arrangement of products in the Display and Counter area.


Shift Manager

Subramanya Nagar

Bengaluru

Kammasandra

Key Responsibilities:
Customer Service:
·        Greet customers warmly and assist them in making product selections.
·        Provide product information, recommendations, and suggestive selling to enhance customer experience.
·        Handle customer inquiries, concerns, and complaints in a professional and efficient manner.
·        Ensure customer satisfaction by delivering high-quality service and resolving issues promptly.
Operational Support:
·        Assist in the preparation of Chai-based beverages, ensuring adherence to recipes, quality standards, and presentation.
·        Maintain cleanliness and organization of the store, including workstations, equipment, and dining areas.
·        Follow proper food safety and sanitation procedures to uphold health and safety standards.
·        Operate cash registers, handle transactions accurately, and process payments efficiently.
Team Collaboration:
·        Work collaboratively with team members to achieve store targets and objectives.
·        Foster a positive work environment by demonstrating teamwork, respect, and professionalism.
Compliance and Safety:
·        Adhere to company policies, procedures, and standards at all times.
·        Maintain compliance with health and safety regulations, including food handling and sanitation guidelines.
·        Report any safety hazards, incidents, or maintenance issues to management promptly.

Key Responsibilities:
Customer Service:
·        Greet customers warmly and assist them in making product selections.
·        Provide product information, recommendations, and suggestive selling to enhance customer experience.
·        Handle customer inquiries, concerns, and complaints in a professional and efficient manner.
·        Ensure customer satisfaction by delivering high-quality service and resolving issues promptly.
Operational Support:
·        Assist in the preparation of Chai-based beverages, ensuring adherence to recipes, quality standards, and presentation.
·        Maintain cleanliness and organization of the store, including workstations, equipment, and dining areas.
·        Follow proper food safety and sanitation procedures to uphold health and safety standards.
·        Operate cash registers, handle transactions accurately, and process payments efficiently.
Team Collaboration:
·        Work collaboratively with team members to achieve store targets and objectives.
·        Foster a positive work environment by demonstrating teamwork, respect, and professionalism.
Compliance and Safety:
·        Adhere to company policies, procedures, and standards at all times.
·        Maintain compliance with health and safety regulations, including food handling and sanitation guidelines.
·        Report any safety hazards, incidents, or maintenance issues to management promptly.


Store Assistant

A C Guards

Banjara Hills

OVERVIEW OF DUTIES Provides high standard of service both in terms of welcome and waiter service and Maintaining the Hygiene. PRIMARY REQUIREMENT 	Welcome and acknowledge all guests according to company standards. 	Maintain the store Cleanliness and Hygiene at all point of time. 	Adhere to the company Safety policy and Grooming Standards. 	Maintain the arrangement of products in the Display and Counter area. PROFESSIONAL TECHNIQUES 	Taking chai orders and serves to guests as per the standards in timely and efficient manner. 	Promptly respond to guest with any additional request. 	Performing basic cleaning tasks as needed or directed by supervisor.


Cafe Staff

Rashtrapati Bhavan

Dwarka Sector 11

A Repair and Maintenance Executive oversees all aspects of facility upkeep, including developing maintenance strategies, managing budgets, and leading maintenance teams to ensure equipment and facilities are in good working order. Key responsibilities include performing inspections, coordinating repairs, managing external contractors, and ensuring compliance with safety standards. The role involves a mix of technical knowledge and management skills to maintain efficiency and minimize downtime.


Repair and Maintenance

Hero Honda Chowk Gurgaon

Responsibilities includes greeting customers, answering to their inquiries, taking food orders, maintaining the food service area clean, and preparing dishes


Team Member

I.I.T.Main Gate

Mumbai

Kalyan

Field Supervisor

Ram Chowk Dundahera Gurgaon

A team member prepares meals, takes orders, and keeps the restaurant clean and running smoothly in a quick service restaurant. Typical responsibilities include food preparation, customer service, and sanitation.


Virar

Thane West

Pantry Staff

Santoshi Mata Chowk

Chakan Mahalunge Phata

PRIMARY REQUIREMENT
 
Ø Welcome and acknowledge all guests according to company standards.
Ø Maintain the store Cleanliness and Hygiene at all point of time.
Ø Adhere to the company Safety policy and Grooming Standards.
Ø Maintain the arrangement of products in the Display and Counter area.
NOTE : Only freshers candidates and immediate joiners required for the job role
 
 
PROFESSIONAL TECHNIQUES
 
Ø Taking chai orders and serves to guests as per the standards in timely and efficient manner.
Ø Promptly respond to guest with any additional request.
Ø Performing basic cleaning tasks as needed or directed by supervisor.
 


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Chaipoint Jobs - 11 Verified Vacancies

Shift Manager

Store Assistant

Cafe Staff

Repair and Maintenance

Team Member

Field Supervisor

Team Member

Field Supervisor

Pantry Staff

Field Supervisor

Cafe Staff