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Subramanya Nagar

Srinivaspura

looking for Chinese cook and south indian cook for rajeshwari cafe located bangalore. salary will be based on candidate skills, experience and previous salaries.
and also looking for service boys( kannada speaking). best salary and free food n accomdation


Rajeshwari Cafe

Chinese Chef

I.I.T.Main Gate

Thane West

Housekeeping Executive with 2 to 3 years experience in 4 or 5 star Hotels and Hospitality industry.
Preferably from Thane or nearby areas and spoken language Marathi, Hindi and English.


Lotus Global

Housekeeping Executive

Gopipura

Lancer’s Army School BRTS

🍳 Continental Cook📍 Treat Food Mall, Piplod, Surat
 💰 ₹30,000 – ₹35,000
 🏨 Deserts On Wheels
We’re hiring an experienced Continental Cook skilled in Continental, Italian, Mexican & Lebanese cuisines.
 Join our team and showcase your culinary talent!
Requirements:
Min. 1 year experience
12th Pass
Both genders can apply
Full-time (Day shift)

Perks & Benefits:
 🍽️ Free Food/Meals
 🏠 Accommodation Provided
 🎉 Annual Bonus
 🗓️ 4 Paid Leaves
 ✅ Safe & Friendly Work Environment
📞 Contact: 9737553681 (Parul Narang)
 📧 Email: bakeologysurat@gmail.com


Deserts On Wheels

Continental Cook

Rashtrapati Bhavan

Qutabgarh

HAPPYGRILLS

Tandoor Cook

Sector 29 Chandigarh

Sector 17D chandigarh

We are hiring a proactive and results-driven VISA COUNSELOR  for Ev Visa Immigration in Chandigarh at Sector-17 Chandigarh. The role focuses on expanding the client base, meeting revenue targets, and ensuring exceptional customer satisfaction. The position offers an in-hand salary of ₹18000 - ₹45000 and opportunities for career growth.

Key Responsibilities:

Build strong, professional relationships with clients through regular communication.

Promote product and service offerings that align with customer needs.

Collaborate with internal teams to ensure seamless delivery of services.

Monitor industry trends to adapt strategies and stay competitive.

Provide regular feedback and insights to the management team.




Ev Visa Immigration

Visa Counsellor

Kailash Colony

Wineandcocktail Hospitality Llp

Barista

A C Guards

Himayat Nagar

KNS Corp

Restaurant Manager

Ahmedabad (Rural) District Court

Suvarna Bunglows

We are a multi brand concept with a Turkish QSR, Conti-Fusion Cafe and Modern Fine Dine Restaurant.

We are on the lookout for talented cooks and chefs who are disciplined and self-motivated.

Any cooks or chefs with experience in Pizza, Bakery & Patisserie are welcome to apply for these positions.

As a chefs you will be responsible for supporting the kitchen team in food production, inventory and ordering, cleaning and other tasks required to ensure a smooth operating kitchen.
You will be reporting to designated CDP and Sous Chef


Appetite Oasis Restaurants LLP

Bakery Chef

Badambadi

CDA Sector-7

Taste of Asia

Sector 40C chandigarh

Good salary & incentive..... immigration experience preference only


Ms-Consulting Business Solutions Private Limited

Telecaller Counsellor

Gandhipet Road

 As a Front Office / Sales Executive, you will be the face of Labonel — ensuring that every customer interaction reflects elegance, warmth, and excellence.
Key Responsibilities
Customer Experience & Sales
·    Greet, welcome, and engage customers with warmth and professionalism.
·    Present and sell Labonel’s exclusive product range with confidence and storytelling.
·    Understand customer needs, make personalized recommendations, and create memorable experiences.
·    Build long-term relationships with clients, offering thoughtful and refined service.

Front Office & Operations
·    Maintain a clean, organized, and welcoming front desk and counter.
·    Ensure order slips are prepared correctly and shared with baking/decoration teams.
·    Check and process online/website orders and attend phone inquiries with complete details.
·    Oversee product packaging, counter readiness, tasting platters, carry bags, and stationery.
·    Ensure timely reporting (daily reports, R-value, closing reports).
·    Coordinate pickup reminders to customers an hour in advance.
·    Maintain filing systems and track basic office expenses.
Teamwork & Brand Excellence
·    Work closely with the management and front office team to uphold Labonel’s luxury brand standards.
·    Support a positive and collaborative work environment.
·    Background in luxury retail, hospitality, or premium lifestyle brands preferred.
·    Excellent communication and interpersonal skills with a polished and confident personality.
·    Detail-oriented with high standards for presentation.
·    Professional, pleasant, and adaptable under different situations.
·    Appreciation for fine experiences, artisanal products, and luxury service culture.
Why Join Labonel Fine Baking
·    Represent one of India’s most prestigious patisseries, celebrated for quality, artistry, and timeless appeal.
·    Be part of an environment where tradition meets modern elegance.
·    Enjoy opportunities for growth in a brand that values refinement, customer delight, and excellence.
 📩 Apply now and become an ambassador of the Labonel Fine Baking experience.
📩 Interested candidates, please share your profile at hr@labonel.com
 or WhatsApp 📲 9000286995


Labonel Fine Baking India

Front Office & Guest Service Executive - Premium Bakery

Ashrama Binnamangala

Job Title: Chef de Partie (CDP)

Location: Bangalore, India
Restaurant Style: Modern bistro & wine bar • Global technique • Chef-driven menu • Creative bar bites / small plates / mains • Focus on precision, flavor, and execution


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About Us

We are a chef-driven modern casual fine-dining restaurant and wine bar focused on globally inspired dishes, refined technique, high-quality produce, and modern plating.
Our cooking philosophy blends creativity, seasonality, and respect for classical methods with a playful, contemporary spirit.

Role Overview

As a CDP, you will be responsible for executing dishes to the highest standard, managing a section independently, contributing to menu development, and maintaining a clean, organized and efficient workspace.

You’ll work closely with the Sous Chef & Head Chef to deliver a fine dining approach to quality and technique, in a lively and modern dining environment.

Key Responsibilities

Execute dishes with precision, taste and presentation consistency

Manage and organize assigned section (garde manger / hot / grill / bar bites station)

Follow recipes and SOPs with discipline, while contributing new ideas

Prep, cook, plate and pass dishes according to service standards

Maintain food quality, portion control and waste management

Support menu R&D, tasting sessions, and seasonal changes

Ensure hygiene, sanitation and food safety at all times

Maintain mise-en-place discipline and station readiness

Work seamlessly with FOH & bar for timing and guest experience

Train & mentor commis chefs on technique and standards

Skills & Experience

Required:

2–4 years experience in a premium restaurant / hotel kitchen

Solid foundation in European/Asian cooking techniques

Strong understanding of ingredients, stocks, sauces, seasoning

Knife skills & technical discipline

Ability to work independently and under pressure


Harithsa Hospitality LLP

Chef De Partie

Sector 35C chandigarh

We are speedily hiring new candidates for our company. Good Personality, Good Communication Skills may lead the preference.


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Restaurant Hospitality Tourism Jobs In Kurukshetra - 3001 Verified Vacancies

Chinese Chef

Housekeeping Executive

Continental Cook

Tandoor Cook

Visa Counsellor

Barista

Restaurant Manager

Bakery Chef

Chinese Chef

Telecaller Counsellor

Front Office & Guest Service Executive - Premium Bakery

Chef De Partie

Visa Counsellor And On Call Information Provider

Chef De Partie