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A C Guards

Kondapur

Tongue Tickle Foods Private Limited

South Indian Cook

Rashtrapati Bhavan

Greater Kailash

Urgently required a female executive secretary for events management in South delhi


Shoolin Realtors

Executive Secretary

Candidates should visit Theobroma GK 2 outlet on 25th October' 2025 (11 AM to 04 pm) ( M-22, Ground Floor, M Block, Market, Greater Kailash II, GK, Delhi)

We are looking for friendly, reliable, and Guest-focused individuals to join our restaurant team. Responsibilities include greeting and serving guests, taking orders, delivering food and beverages, maintaining cleanliness, and ensuring a positive dining experience. Ideal candidates should have strong communication skills, a team-oriented attitude, and a willingness to learn.
Responsibilities:
Greet and assist Guests
Take and serve food and beverage orders
Maintain cleanliness of dining and work areas
Follow food safety and hygiene standards
Work collaboratively with kitchen and service teams

Qualifications:
Prior experience is a plus but not required
Excellent customer service skills
Ability to work in a fast-paced environment
Flexible schedule, including weekends and holidays



Theobroma Food Pvt Ltd

Associates & Managers

Lingampally

Looking for chef who are experienced in cooking traditional telangana cuisine (eg Bagara, Non-veg curries)


Pravah Social Spaces Llp

Cook / Chef

College Square

Dharmatala

🤝 Team Coordinator
We’re looking for a proactive and organized Team Coordinator to keep our team running like clockwork! 🕒💼 If you love planning, supporting, and making things happen — this role is for you!
Your Role:
📅 Coordinate meetings, schedules & team activities
🗂️ Manage documents and task follow-ups
💬 Support internal communication
🚀 Help teams stay on track and deliver goals
You Bring:
✅ Strong organizational & multitasking skills
✅ Great communication & teamwork
✅ A can-do attitude and attention to detail
Be the glue that keeps our team together! ✨


Hdfc Life Insurance Company Limited

Team Coordinator

Subramanya Nagar

Whitefield

Job Summary:We are looking for an energetic and skilled Bartender to join our team. The ideal candidate will be responsible for preparing and serving beverages, maintaining bar inventory, ensuring excellent customer service, and creating a welcoming atmosphere for guests.
Key Responsibilities:Prepare and serve alcoholic and non-alcoholic drinks as per standard recipes.
Greet guests warmly and take beverage orders efficiently.
Ensure bar area is clean, organized, and well-stocked at all times.
Maintain proper hygiene and follow safety and sanitation guidelines.
Handle cash and billing operations accurately.
Suggest cocktails and promote signature drinks to guests.
Monitor guest behavior and follow legal guidelines for alcohol service.
Collaborate with the kitchen and service team for smooth operations.
Requirements:Proven experience as a Bartender in a restaurant or hotel.
Knowledge of mixing, garnishing, and serving drinks.
Excellent communication and customer service skills.
Ability to work in a fast-paced environment.
Flexibility to work evenings, weekends, and holidays.




Crest Suites

Bartender

Santoshi Mata Chowk

Gas Power

Sukhkarta Udapi 

Govind Garh

Paltan Bazaar

The candidate should have full knowledge of hostel management from admission till the daily working of the property


Blissful Homes

Hotel Manager

Gudimalkapur

City Canteen

Chef

Russel Market

We are looking for a target-driven Sales Executive/Visa Counselor to promote and sell our visa consultancy services for Australia, Germany, and Canada. This role is purely focused on sales and lead conversion — not document processing or student visas. Your main job is to convert inquiries into paid clients and help them start their visa journey.

Contact potential leads (calls, WhatsApp, email) and pitch immigration services.
Clearly explain visa options: Work Visa, PR Visa.
Follow up with leads and close deals within the sales cycle.
Maintain client data and status using CRM tools or spreadsheets.
Achieve weekly/monthly revenue and conversion targets.
Hiring Location:- Hyderabad, Bangalore and Mumbai


Didactic Migration Consultants Private Limited

Immigration Consultant

Nai Duniya

New Palasia

needed cook all over indore  m/f samrt pay 


Indore Home Tutor

Sector 29 Chandigarh

Phase 3 mohali

Got Success Consultants

Telecaller Cum Counsellor

Sohna Chowk Gurgaon

For Earth's Sake

Barista

Key Responsibilities:Operations & Customer Service:Assist in managing all restaurant operations to ensure smooth functioning during all shifts.
Ensure consistent product quality, hygiene, and service standards as per Vaango SOPs.
Handle guest complaints efficiently and ensure high levels of customer satisfaction.
Monitor food preparation and presentation to maintain quality and authenticity of South Indian cuisine.
Coordinate with kitchen and service teams for effective operations.
Team Management:Supervise and motivate team members to ensure optimal performance and discipline.
Support in staff training, onboarding, and maintaining performance standards.
Create a positive work environment and ensure staff follow grooming and behavioral standards.
Sales & Profitability:Assist in achieving sales targets and controlling costs (food cost, labor, wastage).
Implement upselling techniques and drive revenue through suggestive selling.
Monitor inventory levels, usage, and minimize pilferage.
Compliance & Reporting:Ensure compliance with FSSAI norms, company policies, and hygiene audits.
Maintain shift-wise reports and submit daily sales and operational data to reporting manager.
Follow procedures for cash handling, billing, and POS system usage.
Required Skills & Competencies:Strong knowledge of QSR operations and customer service.
Familiarity with South Indian cuisine is preferred.
Ability to manage and lead a team effectively.
Good communication and interpersonal skills.
Problem-solving and decision-making ability under pressure.
Basic knowledge of inventory and cost management.
Qualifications & Experience:Graduate in Hotel Management / Hospitality / Any discipline.
2–4 years of experience in QSR or casual dining restaurant operations.
Prior experience in a South Indian concept restaurant is an added advantage.

Work Environment 


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Restaurant / Hospitality / Tourism Jobs - 2393 Verified Vacancies

South Indian Cook

Executive Secretary

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Cook / Chef

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Cook / Chef

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Cook / Chef

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Restaurant Manager

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