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I.I.T.Main Gate

Badlapur

Candidates must have 10–20 years of experience in restaurant or hospitality operations.
Background from F&B, casual dining, bar, or banquet management preferred.

Candidates from retail, factory, or other sectors will not be considered. 


Job Title: Operations Head
Company: Amit Hospitality
Location: Multiple Outlets (Restaurant / Bar / Banquet)
Reports To: Director / Management

Job Summary:
The Operations Head will oversee and manage the overall functioning of all outlets under Amit Hospitality, including restaurants, bars, and banquet operations. The role focuses on maintaining high service standards, operational efficiency, cost control, and team performance while ensuring customer satisfaction and business growth.

Key Responsibilities:
•	Supervise and monitor daily operations across all outlets.
•	Ensure consistent food quality, hygiene, and guest service standards.
•	Review daily sales, P&L reports, purchase, and inventory control.
•	Maintain coordination between kitchen, bar, service, and accounts departments.
•	Monitor staff attendance, grooming, discipline, and performance.
•	Handle customer feedback, complaints, and service recovery.
•	Ensure compliance with licenses, FLR, excise, and local authority norms.
•	Implement cost control, waste management, and process improvements.
•	Plan promotions, events, and new business strategies with management.
•	Conduct regular audits and meetings with outlet managers for performance review.

Requirements:
•	Minimum 10 to 20 years of experience in hospitality operations (restaurant / bar / banquet).
•	Strong leadership, communication, and decision-making skills.
•	Ability to handle multiple outlets and large teams independently.
•	Sound knowledge of food & beverage operations, cost control, and vendor management.
•	Understanding of statutory compliance and safety standards.

Qualification:
•	Graduate or Diploma in Hotel / Hospitality Management preferred.


Amit Hospitality

Operation Head (Restaurant / Hospitality Industry Only)

Subramanya Nagar

Indiranagara

Develop and implement marketing strategies and campaigns to promote the brand, products, and events.
•	Plan and execute digital marketing initiatives, including social media, email marketing, SEO, and paid ads.
•	Coordinate with design and content teams for promotional materials, creatives, and digital posts.
•	Manage partnerships, collaborations, and influencer marketing to increase visibility.
•	Monitor market trends, competitor activities, and customer feedback to adjust strategies.
•	Plan and promote special events, offers, and seasonal campaigns to increase footfall/sales.
•	Prepare monthly marketing reports, ROI analysis, and budget utilization.
•	Maintain brand consistency across all communication platforms.
•	Work closely with operations and sales teams to align marketing efforts with business goals.


Moonlight Fnb Private Limited

Marketing Manager

A C Guards

Nanakramguda

South Indian  Chef ,s North Indian ,conti chefs chininees 


Compass Group

Cook / Chef

Rashtrapati Bhavan

Sohna Chowk Gurgaon

JOB SUMMARY
 Under the general guidance and supervision of the Executive Chef / VP – Operations and in accordance with the set policies and procedures of the Company, he/she is responsible for the smooth, efficient, and profitable running of Kitchen. DUTIES AND RESPONSIBILITIES:
 Sous Chef must be familiar with all of the daily operations of the kitchen and must be able to perform any task in the kitchen if needed. 
 Managing kitchen staff: The Sous Chef will have the task of ensuring that all kitchen workers are performing at the level required by a professional kitchen.
 Training and scheduling: The Sous Chef are in charge of training new employees and creating the schedule to ensure adequate manning for the kitchen.
 Expediting: The Sous Chef will serve as the expeditor for the kitchen. He or she will be responsible for arranging tickets and ordering food preparation so that customers receive food in the order it should be sent out. 
 Quality Control: The Sous Chef is responsible for ensuring that food that leaves the kitchen is of the highest quality and will make diners happy
 Other responsibilities include:-
 - Supervise the functions of the department employees, facilities, operations and cost on a daily basis.
 - Monitor and control on an on-going basis.
 - To oversee the services of the kitchen and always ensure the highest standards and quality of food.
 - Responsible to maintain statutory records.
 - Supervise, plan, and implement duty roster at the Unit.
 - Responsible to control and to monitor cost variances for the following:
 Food and Beverage, HLP & Manpower.
 - Responsible to ensure smooth shift closure and handover.
 - Responsible to prepare departmental budgets and objective manuals with constant review and observations.
 - Responsible to monitor and to control wastage.
 - Responsible to carry out any activity which is assigned by the management from time to time.
 -  Formulating Reports-Cost Analysis, Breakage Analysis, Expense statement, daily/weekly/monthly etc. to determine future action
 - Proper maintain of holding & serving temperature of Food etc. ADMINISTRATIVE DUTIES AND RESPONSIBILITIES: * Responsible to coach, mentor the team for the next level by way of career progression.
 * Responsible to ensure adherence to the unit training calendar.
 * Responsible for sanctioning leaves of the team.
 * Responsible to prepare daily, weekly, and monthly reports pertaining to all areas of the outlet operations


Lite Bite Foods

Sous Chef

Andheri

Urgent Required Barista For Dubai Saudi 

Salary -45-55k

Location - Dubai / Saudi Arabia

Male Female Both Can Apply 
 
1. Be formally dressed (White shirt, black trousers, preferable)

2.   Be well groomed, clean shaved and adhere to all standard grooming requirements for the Hospitality 

3.   If you have any questions, please ask our consultants before the interview with the clients.

4.   Please don’t present any fake documents as all certificates educational and work will be verified.

Please Carry The following documents;

1. Your Updated Resume
2. Original Passport 
3. Copy of Passport
4. Copies of Your Educational and Experience Certificates
5. 2 Passport size Photographs

More Details Call HR Divya -8591583681




Barista Coffee Company

Team Member

Johar Chowk

Opening for Service Crew

barista ,BOH, FOH

Salay -AED 2500

Location-Saudi Arabia ,Dubai


Tim Horton's

Crew Member

Santoshi Mata Chowk

Koregaon Park / ABC Farm

Company: Gourmet Investments Pvt. Ltd. (PizzaExpress)
Location: Pune, India
Experience: Minimum 8 years

Are you passionate about great food, exceptional hospitality, and building winning teams?
PizzaExpress, a globally loved dining brand, is looking for a dynamic and experienced Restaurant General Manager (RGM) to lead our Pune outlet.

Key Responsibilities:
Oversee day-to-day restaurant operations and ensure an outstanding guest experience.
Lead, train, and motivate the restaurant team to achieve operational excellence.
Drive sales performance, profitability and customer satisfaction.
Ensure compliance with brand standards and company policies.
Manage budgets, inventory, and cost control effectively.

Requirements:
Minimum 8 years of experience in restaurant or hospitality management.
Strong leadership, communication, and problem-solving skills.
Proven track record in driving operational success and team performance.
Passion for delivering high-quality food and service.

Why Join Us?
At Gourmet Investments, we believe in growth, innovation, and creating memorable dining experiences. Join our team and be part of a global brand that values people as much as it values great food.
📩 Interested?
Apply now or share your CV at meghna.chilap@gourmetinvestments.com with the subject line “RGM – PizzaExpress Pune”.

Let’s bring the joy of PizzaExpress to life, together! 🍕✨


Gourmet Investments Private Limited

Restaurant Manager

Sector 29 Chandigarh

Sector 41 D chandigarh

Must experience in Immigration office work visa counseling. 


Better World Immigration Xperts

Visa Counsellor

Ahmedabad (Rural) District Court

Suvarna Bunglows

Job Title: Sushi ChefJob Summary:
We are seeking a skilled and creative Sushi Chef to join our culinary team. The Sushi Chef will be responsible for preparing high-quality sushi dishes, ensuring freshness and presentation standards, and providing guests with an exceptional dining experience. This role requires precision, attention to detail, and a passion for Japanese cuisine.
Key Responsibilities:Prepare and serve sushi, sashimi, nigiri, rolls, and other Japanese dishes according to restaurant standards.
Ensure the quality, freshness, and presentation of all food items.
Maintain knowledge of traditional and modern sushi-making techniques.
Manage food preparation areas, ensuring cleanliness and compliance with food safety regulations.
Monitor and manage inventory of fish, seafood, rice, and other ingredients.
Collaborate with kitchen staff and front-of-house team to provide excellent customer service.
Develop and recommend new menu items and seasonal specials.
Maintain a clean and organized workstation, including proper storage of ingredients.
Train and mentor junior kitchen staff when necessary.
Qualifications & Skills:Proven experience as a Sushi Chef or in a similar culinary role.
Strong knowledge of sushi preparation techniques and Japanese cuisine.
Ability to handle knives and kitchen equipment safely and effectively.
Excellent knowledge of food safety and sanitation practices.
Creativity and attention to detail in food presentation.
Ability to work under pressure in a fast-paced environment.
Strong communication and teamwork skills.
Culinary degree or relevant certification (preferred, not always required).
Work Environment & Physical Requirements:Fast-paced kitchen environment.
Ability to stand for long periods and perform repetitive tasks.
Flexible to work evenings, weekends, and holidays as required.



Appetite Oasis Restaurants LLP

Sushi Chef

Sector 22C chandigarh

We are looking for a visa counselor with excellent communication skills, a professional appearance, and exceptional convincing abilities.


Overseas Visatown Private Limited

Colllege Road Andarliayan Galian

Mohalla Shakti Co Operative House Building Society Near Sargodha Colony

Visa Counsellor – Job Description

Counsel clients for study, work, and visitor visas.

Guide on country, course, and documentation requirements.

Handle client queries and maintain follow-ups.

Coordinate with admission and filing teams.

Meet monthly targets with professionalism and accuracy.

Experience: 1–3 years (Immigration/Education sector preferred).

Skills: Good communication, client handling, and knowledge of visa process


M/s Rightway Visa Consultants

Counsellor

ROHINI SEC-24

we required candidates with good communication skills and should have basic computer knowledge. candidates have good sailing and negotiation skills. Prior experience in sales will be preferred.


Accurate Holiday

Travel Agent / Consultant

Gurudev Nagar

Visa Counsellor – Job Description
Position Overview:
 The Visa Counsellor is responsible for guiding clients through the visa application process by providing accurate information, document support, and personalized advice. The role requires a detail-oriented, customer-focused individual with strong communication skills and up-to-date knowledge of visa regulations and procedures for various countries.
Key Responsibilities:Provide comprehensive counselling to clients regarding visa requirements, documentation, and procedures for study, work, or travel purposes.
Assess clients’ eligibility for different visa categories and assist in selecting the most suitable option.
Guide clients in preparing and organizing required documentation for submission.
Review and verify client information and application forms to ensure accuracy and completeness.
Maintain updated knowledge of immigration policies, embassy rules, and visa application processes.
Coordinate with embassies, consulates, and visa centers as required.
Follow up with clients on application status and provide timely updates.
Maintain records of client interactions and applications in the company database.
Achieve assigned targets for successful visa outcomes and client satisfaction.
Participate in training sessions, team meetings, and promotional events as needed.
Required Skills and Qualifications:Bachelor’s degree in any discipline (preferably in International Relations, Business, or a related field).
Prior experience (1–3 years) in visa counselling, immigration, or international education is preferred.
Excellent communication and interpersonal skills.
Strong attention to detail and organizational skills.
Ability to manage multiple clients and applications simultaneously.
Proficiency in MS Office and familiarity with CRM tools.
Knowledge of current visa rules for countries such as Canada, the UK, Australia, the USA, etc., is an advantage.
Personal Attributes:Professional and client-oriented demeanor.
Empathetic listener with problem-solving ability.
Proactive, responsible, and results-driven.
Able to work independently and as part of a team.




Brightway Visa Consultants

Chudel Mata Mandir

Job Overview
The Sales Manager oversees a team that sells domestic and international holiday packages and handles air, hotel, and transport ticketing. The role includes setting sales strategies, providing team training, maintaining partnerships with suppliers, and ensuring superior customer satisfaction throughout the sales cycle.

Key Responsibilities

·      Develop and implement sales strategies to achieve monthly and annual revenue targets. ​
·      Lead, mentor, and monitor a team of travel sales executives handling holiday packages and ticket bookings. ​
·      Supervise daily team activities, delegate inquiries, and ensure timely follow-up on leads. ​
·      Coordinate with Destination Management Companies (DMCs), travel vendors, airlines, and hotels for competitive package pricing and itinerary creation. ​
·      Handle escalated client requirements and ensure effective issue resolution for premium customers. ​
·      Track and analyze sales performance metrics; prepare weekly and monthly sales reports for management. ​
·      Collaborate with marketing to design promotional campaigns and customer engagement initiatives. ​
·      Maintain profitable relationships with suppliers, and negotiate special rates for group or bespoke travel. ​
·      Monitor market trends, competitor pricing, and travel demand patterns for strategic planning
·      Contribute in knowledge base and sales/marketing material (Print /Digital) development
·      Design most effective commission structures for holiday package sales teams via use of a blend of fixed, tiered and incentive-based models to maximize motivation, reward performance, and align with business goals.

Role Also includes Assisting and Monitoring each Sales Executive in below listed Activities:

·      Respond to tour package inquiries via phone, email, chat and Online Platform
·      Assist clients in planning, organizing, and booking their travel arrangements, including flights, accommodations, transportation, and tours
·      Provide expert advice and recommendations on travel destinations, attractions, and activities based on client preferences and budget
·      Coordinate with clients for booking, payment, flight/visa/insurance as required.
·      Research and gather information on travel options, such as visa requirements, travel restrictions, and health and safety guidelines
·      Create detailed travel itineraries customized to client specifications, ensuring a seamless and enjoyable travel experience
·      Handle all aspects of booking and reservation processes, including ticketing, hotel reservations, car rentals, and travel insurance

Qualifications and Skills

·      Education Qualification: Bachelor’s degree in any discipline (Travel/Tourism background preferred)
·      Minimum of 3–5 years of experience in travel sales, with at least 2 years in a team leadership role. ​
·      Proven record of achieving or exceeding travel package and ticket sales targets. ​
·      Familiarity with international and domestic travel destinations and package pricing structures.
·      Strong leadership and motivational abilities to guide a sales team effectively.
·      Excellent negotiation skills for handling travel vendors and high-value clients.
·       Proficient in using CRM tools, WhatsApp Business, travel booking software and reservation systems
·      Good typing speed and knowledge in Microsoft Office Products - Outlook/Word/Excel
·      Fluency in English, Hindi, Gujarati and any additional Indian language is a plus

Job Types: 

Full-time, in person and Flexible hours may be required based on client schedules and peak travel seasons.
Pay: ₹300,000.00 - ₹500,000.00 per year (Also Depends on Previous Salary) + attractive sales incentives


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Restaurant Hospitality Tourism Jobs In Muzaffarnagar - 2940 Verified Vacancies

Operation Head (Restaurant / Hospitality Industry Only)

Marketing Manager

Cook / Chef

Sous Chef

Team Member

Crew Member

Restaurant Manager

Visa Counsellor

Sushi Chef

Visa Counsellor

Counsellor

Travel Agent / Consultant

Visa Counsellor

Sales Manager (Travel And Booking )