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Ahmedabad (Rural) District Court

Suvarna Bunglows

Job Title: Sushi ChefJob Summary:
We are seeking a skilled and creative Sushi Chef to join our culinary team. The Sushi Chef will be responsible for preparing high-quality sushi dishes, ensuring freshness and presentation standards, and providing guests with an exceptional dining experience. This role requires precision, attention to detail, and a passion for Japanese cuisine.
Key Responsibilities:Prepare and serve sushi, sashimi, nigiri, rolls, and other Japanese dishes according to restaurant standards.
Ensure the quality, freshness, and presentation of all food items.
Maintain knowledge of traditional and modern sushi-making techniques.
Manage food preparation areas, ensuring cleanliness and compliance with food safety regulations.
Monitor and manage inventory of fish, seafood, rice, and other ingredients.
Collaborate with kitchen staff and front-of-house team to provide excellent customer service.
Develop and recommend new menu items and seasonal specials.
Maintain a clean and organized workstation, including proper storage of ingredients.
Train and mentor junior kitchen staff when necessary.
Qualifications & Skills:Proven experience as a Sushi Chef or in a similar culinary role.
Strong knowledge of sushi preparation techniques and Japanese cuisine.
Ability to handle knives and kitchen equipment safely and effectively.
Excellent knowledge of food safety and sanitation practices.
Creativity and attention to detail in food presentation.
Ability to work under pressure in a fast-paced environment.
Strong communication and teamwork skills.
Culinary degree or relevant certification (preferred, not always required).
Work Environment & Physical Requirements:Fast-paced kitchen environment.
Ability to stand for long periods and perform repetitive tasks.
Flexible to work evenings, weekends, and holidays as required.



Appetite Oasis Restaurants LLP

Sushi Chef

Rashtrapati Bhavan

NSEZ Noida

Loud Louder Loudest Live (Opc) Private Limited

Event Planner / Manager

A C Guards

Kondapur

Tongue Tickle Foods Private Limited

South Indian Cook

Greater Kailash

Urgently required a female executive secretary for events management in South delhi


Shoolin Realtors

Executive Secretary

Lingampally

Looking for chef who are experienced in cooking traditional telangana cuisine (eg Bagara, Non-veg curries)


Pravah Social Spaces LLP

Cook / Chef

Madhapur

🌿 Branch Manager – Luxury Spa & Wellness📍 Location: [Madhapur,Kondapur, Nallagandla, Hyderabad]
About Us[Mantra Wellness Spa / Your Spa Brand] is a luxury day spa offering world-class therapies, massages, facials, and holistic wellness treatments. We cater to elite clients, tourists, and local memberships with a focus on excellence, relaxation, and personalized care.
We are looking for a dynamic Branch Manager to lead our spa operations, drive sales, and ensure the highest levels of customer satisfaction.
Key ResponsibilitiesOversee daily operations of the spa branch (front desk, therapists, facilities).
Drive sales & revenue through packages, memberships, upselling, and cross-selling.
Ensure exceptional guest experiences and handle escalated customer issues.
Recruit, train, and manage spa staff including therapists and front desk associates.
Monitor budgets, financial targets, and profitability of the branch.
Maintain spa ambiance, hygiene, and compliance with health & safety standards.
Develop local marketing initiatives and partnerships with corporates, hotels, and tourism.
Report branch performance and KPIs to head office.
RequirementsProven experience as a Branch Manager / Spa Manager / Hospitality Manager.
Strong background in sales, operations, and customer service.
Excellent leadership, communication, and team management skills.
Ability to meet targets and drive business growth.
Knowledge of spa/wellness industry will be an added advantage.
Graduate degree (Hospitality, Management, or related field preferred).
What We OfferCompetitive salary + incentives based on sales & performance.
Opportunity to work with a luxury wellness brand.
Training and career growth opportunities.
A positive, professional, and wellness-focused work environment.

📩 Apply Now: Send your CV to [9666682849].


Mantra Wellness Spa

Branch Manager( Sales & Operations)

Bodakdev

Client counseling: Provide expert advice and guidance on visa options, requirements, and procedures for various countries and visa types, such as study, work, or visitor visas. 
Application management: Assist clients in preparing, reviewing, and submitting visa applications and ensuring all documentation is accurate and complete. 
Compliance: Stay up-to-date on the latest immigration laws and policies for multiple countries to ensure clients meet all requirements. 
Liaison and support: Act as a liaison between clients and consulates, coordinate with embassies, and assist clients with interview preparation. 
Client communication: Respond to client inquiries, provide timely resolutions, and maintain confidentiality and detailed records. 
Record keeping: Track the status of applications and follow up with clients and relevant agencies as needed. 



First Step Overseas Consultants

Visa Counsellor

Sector 29 Chandigarh

Sector 41 D chandigarh

Must experience in Immigration office work visa counseling. 


Better World Immigration Xperts

Phase 4 mohali

*URGENT HIRING*

Required An Experienced Telecaller And Counsellor(Minimum 6 Months) In Visa Immigration Office Who have Confidence, Assertiveness, Resilience, Excellent Communication, Language Proficiency, Interpersonal Skill, Team Working Skills And Orgranizational Skills.


*Good Communication Skills Are Required*
*Must Have An Experience In Immigration Field*
*Must Have Confidence And Convincing Skills*


Dream Creator Visa Consultancy

I.I.T.Main Gate

Bandra East

We’re looking for a passionate, detail-oriented, and people-driven Café Manager / Operations Manager to lead our team and oversee daily operations. The ideal candidate has a strong sense of hospitality, a love for café culture, and the ability to balance creative energy with operational excellence.

Role includes :
- Manage inventory, ordering, and vendor relationships to maintain optimal stock levels.

- Recruit, train, and supervise café staff — from baristas to kitchen and service teams.
•	Schedule shifts and manage staffing needs based on business flow.

Maintain high standards of service and ensure customer satisfaction, handle feedback with professionalism. 

•	Track daily sales, expenses, and profitability.


Minimum 2 years of experience in café, restaurant, or hospitality management.
•	Strong leadership and communication skills.
•	Excellent organizational and problem-solving abilities.


Meher Kohli / Ritual

Restaurant Manager

Sector 22C chandigarh

We are looking for a visa counselor with excellent communication skills, a professional appearance, and exceptional convincing abilities.


Overseas Visatown Private Limited

Govind Garh

Rishikesh

LC Hospitality

Hotel Staff

Goregoan East

Company Name :- Tim

we are hiring service crew
BOh/FOH/BARISTA/UAE & KSA

Exciting opportnity to work with one of the most popular international coffee Brands
join a dynamic team and grow your carrier in hospitality industry

Position :- Service Crew
Salary :- AED 2200 ( After 6 Months -AED2500)

Benefits ;- Food Accomodation trasnportaion provided by the company

Contact Person - Hr KAmlesh - 8828410781


Tim Horton's

Barista

Dindoshi Bus Station


Qualifications for Head Baker


Education: Degree/diploma in Bakery & Confectionery, Culinary Arts, or equivalent professional training (preferred but not always mandatory with strong experience).
Experience:
 
Minimum 5–8 years of professional baking experience, with at least 2–3 years in a leadership or supervisory role.
Strong expertise in breads, viennoiserie, cakes, pastries, and desserts.

Technical Skills:
 
Excellent knowledge of doughs, fermentation, lamination, and decoration techniques.
Ability to develop new recipes and seasonal menus.
Knowledge of food safety, hygiene, and kitchen compliance standards.

Leadership & Management:
 
Strong team management skills – able to train, mentor, and schedule junior bakers.
Ability to maintain consistency, quality, and efficiency in production.
Experience managing inventory, ordering supplies, and minimizing waste.

Soft Skills:
 
Creativity, attention to detail, and passion for innovation.
Strong communication and organizational skills.
Ability to work under pressure in a fast-paced environment.





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